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Béchamel sauce vs. Espresso — In-Depth Nutrition Comparison

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A recap on differences between béchamel sauce and espresso

  • Béchamel sauce has more phosphorus, vitamin B12, calcium, vitamin D, vitamin B5, and selenium; however, espresso is higher in vitamin B3 and magnesium.
  • Espresso covers your daily vitamin B3 needs 31% more than béchamel sauce.
  • Espresso has less sodium.

Food varieties used in this article are Sauce, homemade, white, thin and Beverages, coffee, brewed, espresso, restaurant-prepared.

Infographic

Béchamel sauce vs Espresso infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 38% 14% 7.9% 4.3% 11% 43% 43% 3.1% 18%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 57% 0.6% 10% 4.9% 17% 1.4% 3% 1.8% 6.5% 0%
Contains more CalciumCalcium +6200%
Contains more PotassiumPotassium +41.7%
Contains more IronIron +61.5%
Contains more ZincZinc +740%
Contains more PhosphorusPhosphorus +1342.9%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +433.3%
Contains more CopperCopper +284.6%
Contains less SodiumSodium -95.7%
Contains more ManganeseManganese +108.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 24% 3.4% 18% 14% 42% 4.9% 20% 9.5% 38% 1.5% 6.8% 7.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0.2% 0% 0.25% 41% 98% 1.7% 0.46% 0% 0.25% 0.75% 1.4%
Contains more Vitamin CVitamin C +300%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +1600%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +5400%
Contains more Vitamin B5Vitamin B5 +1110.7%
Contains more Vitamin B6Vitamin B6 +1950%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +500%
Contains more FolateFolate +800%
Contains more CholineCholine +442.3%
Contains more Vitamin B3Vitamin B3 +1895%
~equal in Vitamin B2 ~0.177mg

All nutrients comparison - raw data values

Nutrient Béchamel sauce Espresso DV% diff.
Caffeine 0mg 212mg 53%
Vitamin B3 0.261mg 5.207mg 31%
Magnesium 15mg 80mg 15%
Sodium 328mg 14mg 14%
Phosphorus 101mg 7mg 13%
Vitamin B12 0.3µg 0µg 13%
Calcium 126mg 2mg 12%
Fats 6.73g 0.18g 10%
Polyunsaturated fat 1.586g 0.092g 10%
Saturated fat 2.152g 0.092g 9%
Vitamin A 73µg 0µg 8%
Monounsaturated fat 2.67g 0g 7%
Protein 3.77g 0.12g 7%
Vitamin B5 0.339mg 0.028mg 6%
Vitamin D 1.2µg 0µg 6%
Selenium 3.3µg 0µg 6%
Vitamin D 49IU 0IU 6%
Calories 105kcal 9kcal 5%
Vitamin B1 0.055mg 0.001mg 5%
Copper 0.013mg 0.05mg 4%
Cholesterol 8mg 0mg 3%
Vitamin B6 0.041mg 0.002mg 3%
Zinc 0.42mg 0.05mg 3%
Folate 9µg 1µg 2%
Choline 14.1mg 2.6mg 2%
Carbs 7.4g 1.67g 2%
Vitamin B2 0.184mg 0.177mg 1%
Iron 0.21mg 0.13mg 1%
Vitamin E 0.17mg 0.01mg 1%
Manganese 0.024mg 0.05mg 1%
Potassium 163mg 115mg 1%
Vitamin C 0.8mg 0.2mg 1%
Net carbs 7.3g 1.67g N/A
Sugar 4.78g 0g N/A
Fiber 0.1g 0g 0%
Vitamin K 0.6µg 0.1µg 0%
Tryptophan 0.046mg 0%
Threonine 0.147mg 0%
Isoleucine 0.198mg 0%
Leucine 0.32mg 0%
Lysine 0.259mg 0%
Methionine 0.082mg 0%
Phenylalanine 0.157mg 0%
Valine 0.219mg 0%
Histidine 0.089mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 7% 7% 81%
Protein: 3.77 g
Fats: 6.73 g
Carbs: 7.4 g
Water: 80.66 g
Other: 1.44 g
2% 98%
Protein: 0.12 g
Fats: 0.18 g
Carbs: 1.67 g
Water: 97.8 g
Other: 0.23 g
Contains more ProteinProtein +3041.7%
Contains more FatsFats +3638.9%
Contains more CarbsCarbs +343.1%
Contains more OtherOther +526.1%
Contains more WaterWater +21.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
34% 42% 25%
Saturated fat: Sat. Fat 2.152 g
Monounsaturated fat: Mono. Fat 2.67 g
Polyunsaturated fat: Poly. Fat 1.586 g
50% 50%
Saturated fat: Sat. Fat 0.092 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0.092 g
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +1623.9%
Contains less Sat. FatSaturated fat -95.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Espresso - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171891/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.