Chinese cabbage vs. Couscous — In-Depth Nutrition Comparison
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A recap on differences between Chinese cabbage and Couscous
- Chinese cabbage is higher in Vitamin C, Vitamin K, Vitamin A RAE, Folate, Vitamin B6, Calcium, Potassium, and Iron, yet Couscous is higher in Selenium, and Vitamin B5.
- Chinese cabbage covers your daily Vitamin C needs 50% more than Couscous.
Food varieties used in this article are Cabbage, chinese (pak-choi), raw and Couscous, cooked.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+1212.5%
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Iron
+110.5%
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Magnesium
+137.5%
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Phosphorus
+68.2%
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Potassium
+334.5%
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Manganese
+89.3%
Contains
less
Sodium
-92.3%
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Zinc
+36.8%
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Copper
+95.2%
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Selenium
+5400%
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Calcium
+1212.5%
Contains
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Iron
+110.5%
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Magnesium
+137.5%
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Phosphorus
+68.2%
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Potassium
+334.5%
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Manganese
+89.3%
Contains
less
Sodium
-92.3%
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Zinc
+36.8%
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Copper
+95.2%
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Selenium
+5400%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Vitamin A
+∞%
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Vitamin C
+∞%
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Vitamin B2
+159.3%
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Vitamin B6
+280.4%
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Folate
+340%
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Vitamin K
+45400%
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Vitamin E
+44.4%
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Vitamin B1
+57.5%
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Vitamin B3
+96.6%
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Vitamin B5
+321.6%
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Vitamin A
+∞%
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Vitamin C
+∞%
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Vitamin B2
+159.3%
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Vitamin B6
+280.4%
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Folate
+340%
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Vitamin K
+45400%
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Vitamin E
+44.4%
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Vitamin B1
+57.5%
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Vitamin B3
+96.6%
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Vitamin B5
+321.6%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Fats
+25%
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Water
+31.3%
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Other
+207.7%
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Protein
+152.7%
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Carbs
+965.1%
Protein:
1.5 g
Fats:
0.2 g
Carbs:
2.18 g
Water:
95.32 g
Other:
0.8 g
Protein:
3.79 g
Fats:
0.16 g
Carbs:
23.22 g
Water:
72.57 g
Other:
0.26 g
Contains
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Fats
+25%
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Water
+31.3%
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Other
+207.7%
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Protein
+152.7%
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Carbs
+965.1%
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Polyunsaturated fat
+50%
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Monounsaturated Fat
+46.7%
Equal in Saturated Fat - 0.029
Saturated Fat:
0.027 g
Monounsaturated Fat:
0.015 g
Polyunsaturated fat:
0.096 g
Saturated Fat:
0.029 g
Monounsaturated Fat:
0.022 g
Polyunsaturated fat:
0.064 g
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Polyunsaturated fat
+50%
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Monounsaturated Fat
+46.7%
Equal in Saturated Fat - 0.029
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 1.18g | 21.82g |
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| Protein | 1.5g | 3.79g |
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| Fats | 0.2g | 0.16g |
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| Carbs | 2.18g | 23.22g |
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| Calories | 13kcal | 112kcal |
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| Sugar | 1.18g | 0.1g |
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| Fiber | 1g | 1.4g |
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| Calcium | 105mg | 8mg |
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| Iron | 0.8mg | 0.38mg |
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| Magnesium | 19mg | 8mg |
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| Phosphorus | 37mg | 22mg |
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| Potassium | 252mg | 58mg |
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| Sodium | 65mg | 5mg |
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| Zinc | 0.19mg | 0.26mg |
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| Copper | 0.021mg | 0.041mg |
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| Manganese | 0.159mg | 0.084mg |
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| Selenium | 0.5µg | 27.5µg |
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| Vitamin A | 4468IU | 0IU |
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| Vitamin A RAE | 223µg | 0µg |
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| Vitamin E | 0.09mg | 0.13mg |
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| Vitamin C | 45mg | 0mg |
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| Vitamin B1 | 0.04mg | 0.063mg |
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| Vitamin B2 | 0.07mg | 0.027mg |
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| Vitamin B3 | 0.5mg | 0.983mg |
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| Vitamin B5 | 0.088mg | 0.371mg |
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| Vitamin B6 | 0.194mg | 0.051mg |
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| Folate | 66µg | 15µg |
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| Vitamin K | 45.5µg | 0.1µg |
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| Tryptophan | 0.015mg | 0.049mg |
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| Threonine | 0.049mg | 0.1mg |
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| Isoleucine | 0.085mg | 0.147mg |
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| Leucine | 0.088mg | 0.259mg |
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| Lysine | 0.089mg | 0.073mg |
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| Methionine | 0.009mg | 0.059mg |
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| Phenylalanine | 0.044mg | 0.184mg |
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| Valine | 0.066mg | 0.162mg |
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| Histidine | 0.026mg | 0.077mg |
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| Saturated Fat | 0.027g | 0.029g |
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| Monounsaturated Fat | 0.015g | 0.022g |
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| Polyunsaturated fat | 0.096g | 0.064g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
56%
7%
Minerals Daily Need Coverage Score
16%
22%
Comparison summary
Which food is lower in Sugar?
Couscous is lower in Sugar (difference - 1.08g)
Which food contains less Sodium?
Couscous contains less Sodium (difference - 60mg)
Which food is lower in Saturated Fat?
Chinese cabbage is lower in Saturated Fat (difference - 0.002g)
Which food is lower in glycemic index?
Chinese cabbage is lower in glycemic index (difference - 33)
Which food is cheaper?
Chinese cabbage is cheaper (difference - $0.9)
Which food is richer in minerals?
Chinese cabbage is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.