Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Cabbage vs. Cardoon — In-Depth Nutrition Comparison

Compare

Differences between cabbage and cardoon

  • Cabbage has more vitamin C, while cardoon has more copper, magnesium, potassium, and folate.
  • Cabbage's daily need coverage for vitamin C is 38% higher.
  • Cardoon contains 2 times less fiber than cabbage. Cabbage contains 2.5g of fiber, while cardoon contains 1.6g.
  • The amount of sodium in cabbage is lower.

The food types used in this comparison are Cabbage, raw and Cardoon, raw.

Infographic

Cabbage vs Cardoon infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 12% 15% 18% 6.3% 4.9% 11% 2.3% 21% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 30% 21% 35% 26% 77% 4.6% 9.9% 22% 33% 1.1%
Contains more PhosphorusPhosphorus +13%
Contains less SodiumSodium -89.4%
Contains more SeleniumSelenium +50%
Contains more MagnesiumMagnesium +250%
Contains more CalciumCalcium +75%
Contains more PotassiumPotassium +135.3%
Contains more IronIron +48.9%
Contains more CopperCopper +1115.8%
Contains more ManganeseManganese +60%
~equal in Zinc ~0.17mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 122% 1.7% 3% 0% 15% 9.2% 4.4% 13% 29% 0% 190% 32% 5.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.7% 0% 0% 0% 5% 6.9% 5.6% 20% 27% 0% 0% 51% 0%
Contains more Vitamin CVitamin C +1730%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +205%
Contains more Vitamin B2Vitamin B2 +33.3%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin B3Vitamin B3 +28.2%
Contains more Vitamin B5Vitamin B5 +59.4%
Contains more FolateFolate +58.1%
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.116mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Cabbage Cardoon DV% diff.
Vitamin K 76µg 63%
Vitamin C 36.6mg 2mg 38%
Copper 0.019mg 0.231mg 24%
Sodium 18mg 170mg 7%
Magnesium 12mg 42mg 7%
Potassium 170mg 400mg 7%
Folate 43µg 68µg 6%
Fiber 2.5g 1.6g 4%
Manganese 0.16mg 0.256mg 4%
Vitamin B1 0.061mg 0.02mg 3%
Calcium 40mg 70mg 3%
Iron 0.47mg 0.7mg 3%
Vitamin B5 0.212mg 0.338mg 3%
Choline 10.7mg 2%
Fructose 1.45g 2%
Vitamin E 0.15mg 1%
Vitamin A 5µg 0µg 1%
Protein 1.28g 0.7g 1%
Vitamin B2 0.04mg 0.03mg 1%
Vitamin B6 0.124mg 0.116mg 1%
Carbs 5.8g 4.07g 1%
Calories 25kcal 17kcal 0%
Fats 0.1g 0.1g 0%
Net carbs 3.3g 2.47g N/A
Sugar 3.2g N/A
Zinc 0.18mg 0.17mg 0%
Phosphorus 26mg 23mg 0%
Selenium 0.3µg 0.2µg 0%
Vitamin B3 0.234mg 0.3mg 0%
Saturated fat 0.034g 0.011g 0%
Monounsaturated fat 0.017g 0.018g 0%
Polyunsaturated fat 0.017g 0.041g 0%
Tryptophan 0.011mg 0%
Threonine 0.035mg 0%
Isoleucine 0.03mg 0%
Leucine 0.041mg 0%
Lysine 0.044mg 0%
Methionine 0.012mg 0%
Phenylalanine 0.032mg 0%
Valine 0.042mg 0%
Histidine 0.022mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 92%
Protein: 1.28 g
Fats: 0.1 g
Carbs: 5.8 g
Water: 92.18 g
Other: 0.64 g
4% 94%
Protein: 0.7 g
Fats: 0.1 g
Carbs: 4.07 g
Water: 94 g
Other: 1.13 g
Contains more ProteinProtein +82.9%
Contains more CarbsCarbs +42.5%
Contains more OtherOther +76.6%
~equal in Fats ~0.1g
~equal in Water ~94g

Fat Type Comparison

Fat type breakdown side-by-side comparison
50% 25% 25%
Saturated fat: Sat. Fat 0.034 g
Monounsaturated fat: Mono. Fat 0.017 g
Polyunsaturated fat: Poly. Fat 0.017 g
16% 26% 59%
Saturated fat: Sat. Fat 0.011 g
Monounsaturated fat: Mono. Fat 0.018 g
Polyunsaturated fat: Poly. Fat 0.041 g
Contains less Sat. FatSaturated fat -67.6%
Contains more Poly. FatPolyunsaturated fat +141.2%
~equal in Monounsaturated fat ~0.018g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169975/nutrients
  2. Cardoon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169981/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.