Cabbage vs. Okra — In-Depth Nutrition Comparison
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What are the differences between Cabbage and Okra?
- Cabbage is higher in Vitamin K, and Vitamin C, however, Okra is richer in Manganese, Vitamin B1, Magnesium, Copper, and Vitamin B6.
- Cabbage's daily need coverage for Vitamin K is 37% more.
- Okra contains 2 times less Vitamin C than Cabbage. Cabbage contains 36.6mg of Vitamin C, while Okra contains 23mg.
We used Cabbage, raw and Okra, raw types in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +375% |
Contains more CalciumCalcium | +105% |
Contains more PotassiumPotassium | +75.9% |
Contains more IronIron | +31.9% |
Contains more CopperCopper | +473.7% |
Contains more ZincZinc | +222.2% |
Contains more PhosphorusPhosphorus | +134.6% |
Contains less SodiumSodium | -61.1% |
Contains more ManganeseManganese | +392.5% |
Contains more SeleniumSelenium | +133.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +59.1% |
Contains more Vitamin KVitamin K | +142.8% |
Contains more Vitamin AVitamin A | +630.6% |
Contains more Vitamin EVitamin E | +80% |
Contains more Vitamin B1Vitamin B1 | +227.9% |
Contains more Vitamin B2Vitamin B2 | +50% |
Contains more Vitamin B3Vitamin B3 | +327.4% |
Contains more Vitamin B5Vitamin B5 | +15.6% |
Contains more Vitamin B6Vitamin B6 | +73.4% |
Contains more FolateFolate | +39.5% |
Contains more CholineCholine | +15% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +50.8% |
Contains more FatsFats | +90% |
Contains more CarbsCarbs | +28.4% |
Contains more OtherOther | +32.8% |
~equal in
Water
~89.58g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated Fat | -23.5% |
Contains more Poly. FatPolyunsaturated fat | +58.8% |
~equal in
Monounsaturated Fat
~0.017g
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Contains more GlucoseGlucose | +421.9% |
Contains more FructoseFructose | +154.4% |
Contains more MaltoseMaltose | +∞% |
Contains more StarchStarch | +∞% |
Contains more SucroseSucrose | +650% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Saturated Fat | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in price | |||
Lower in Cholesterol | Equal | ||
Lower in Glycemic Index | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 25kcal | 33kcal | |
Protein | 1.28g | 1.93g | |
Fats | 0.1g | 0.19g | |
Vitamin C | 36.6mg | 23mg | |
Net carbs | 3.3g | 4.25g | |
Carbs | 5.8g | 7.45g | |
Magnesium | 12mg | 57mg | |
Calcium | 40mg | 82mg | |
Potassium | 170mg | 299mg | |
Iron | 0.47mg | 0.62mg | |
Sugar | 3.2g | 1.48g | |
Fiber | 2.5g | 3.2g | |
Copper | 0.019mg | 0.109mg | |
Zinc | 0.18mg | 0.58mg | |
Starch | 0g | 0.34g | |
Phosphorus | 26mg | 61mg | |
Sodium | 18mg | 7mg | |
Vitamin A | 98IU | 716IU | |
Vitamin A | 5µg | 36µg | |
Vitamin E | 0.15mg | 0.27mg | |
Manganese | 0.16mg | 0.788mg | |
Selenium | 0.3µg | 0.7µg | |
Vitamin B1 | 0.061mg | 0.2mg | |
Vitamin B2 | 0.04mg | 0.06mg | |
Vitamin B3 | 0.234mg | 1mg | |
Vitamin B5 | 0.212mg | 0.245mg | |
Vitamin B6 | 0.124mg | 0.215mg | |
Vitamin K | 76µg | 31.3µg | |
Folate | 43µg | 60µg | |
Choline | 10.7mg | 12.3mg | |
Saturated Fat | 0.034g | 0.026g | |
Monounsaturated Fat | 0.017g | 0.017g | |
Polyunsaturated fat | 0.017g | 0.027g | |
Tryptophan | 0.011mg | 0.017mg | |
Threonine | 0.035mg | 0.065mg | |
Isoleucine | 0.03mg | 0.069mg | |
Leucine | 0.041mg | 0.105mg | |
Lysine | 0.044mg | 0.081mg | |
Methionine | 0.012mg | 0.021mg | |
Phenylalanine | 0.032mg | 0.065mg | |
Valine | 0.042mg | 0.091mg | |
Histidine | 0.022mg | 0.031mg | |
Fructose | 1.45g | 0.57g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet | Equal |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
31%
Minerals Daily Need Coverage Score
10%
30%
Comparison summary
Which food is lower in Sugar?
Okra is lower in Sugar (difference - 1.72g)
Which food contains less Sodium?
Okra contains less Sodium (difference - 11mg)
Which food is lower in Saturated Fat?
Okra is lower in Saturated Fat (difference - 0.008g)
Which food is richer in minerals?
Okra is relatively richer in minerals
Which food is richer in vitamins?
Okra is relatively richer in vitamins
Which food is cheaper?
Cabbage is cheaper (difference - $0.8)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (N/A)