Gumdrop vs. Baking powder — In-Depth Nutrition Comparison
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A recap on differences between gumdrop and baking powder
- Baking powder is higher than gumdrop in calcium, phosphorus, iron, and magnesium.
- Baking powder covers your daily calcium needs 587% more than gumdrop.
- The glycemic index of gumdrop is lower.
Food varieties used in this article are Candies, gumdrops, starch jelly pieces and Leavening agents, baking powder, double-acting, sodium aluminum sulfate.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CopperCopper | +20% |
| Contains less SodiumSodium | -99.6% |
| Contains more SeleniumSelenium | +300% |
| Contains more MagnesiumMagnesium | +2600% |
| Contains more CalciumCalcium | +195766.7% |
| Contains more PotassiumPotassium | +300% |
| Contains more IronIron | +2655% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +219000% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
0 g
Carbs:
98.9 g
Water:
1 g
Other:
0.1 g
Protein:
0 g
Fats:
0 g
Carbs:
27.7 g
Water:
5 g
Other:
67.3 g
| Contains more CarbsCarbs | +257% |
| Contains more WaterWater | +400% |
| Contains more OtherOther | +67200% |
~equal in
Protein
~0g
~equal in
Fats
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Sugar |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Lower in Saturated fat | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Calcium | 3mg | 5876mg | 587% |
| Sodium | 44mg | 10600mg | 459% |
| Phosphorus | 1mg | 2191mg | 313% |
| Iron | 0.4mg | 11.02mg | 133% |
| Carbs | 98.9g | 27.7g | 24% |
| Calories | 396kcal | 53kcal | 17% |
| Magnesium | 1mg | 27mg | 6% |
| Vitamin B1 | 0.006mg | 0mg | 1% |
| Vitamin B2 | 0.013mg | 0mg | 1% |
| Selenium | 0.8µg | 0.2µg | 1% |
| Net carbs | 98.8g | 27.5g | N/A |
| Potassium | 5mg | 20mg | 0% |
| Sugar | 58.97g | 0g | N/A |
| Fiber | 0.1g | 0.2g | 0% |
| Copper | 0.012mg | 0.01mg | 0% |
| Zinc | 0mg | 0.01mg | 0% |
| Manganese | 0.01mg | 0.011mg | 0% |
| Vitamin B3 | 0.01mg | 0mg | 0% |
| Vitamin B5 | 0.012mg | 0mg | 0% |
| Vitamin B6 | 0.005mg | 0mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet | Equal | |
| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
1%
0%
Minerals Daily Need Coverage Score
3%
452%
Comparison summary
Which food contains less Sodium?
Gumdrop contains less Sodium (difference - 10556mg)
Which food is lower in glycemic index?
Gumdrop is lower in glycemic index (difference - 14)
Which food is cheaper?
Gumdrop is cheaper (difference - $1.6)
Which food is richer in vitamins?
Gumdrop is relatively richer in vitamins
Which food is lower in Sugar?
Baking powder is lower in Sugar (difference - 58.97g)
Which food is richer in minerals?
Baking powder is relatively richer in minerals
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Saturated fat?
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The foods are relatively equal in Saturated fat (0 g)