Carob vs. Pudding — In-Depth Nutrition Comparison
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Significant differences between carob and pudding
- The amount of zinc, calcium, potassium, fiber, iron, vitamin E, vitamin B5, copper, and vitamin B6 in carob is higher than in pudding.
- Carob covers your daily saturated fat needs 136% more than pudding.
- Pudding has 26 times less vitamin E than carob. Carob has 1.57mg of vitamin E, while pudding has 0.06mg.
- Pudding contains less saturated fat.
Specific food types used in this comparison are Candies, carob, unsweetened and Puddings, chocolate, dry mix, regular, prepared with whole milk.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +80% |
| Contains more CalciumCalcium | +185.8% |
| Contains more PotassiumPotassium | +322% |
| Contains more IronIron | +279.4% |
| Contains more CopperCopper | +64.9% |
| Contains more ZincZinc | +635.4% |
| Contains more PhosphorusPhosphorus | +44.8% |
| Contains more ManganeseManganese | +44.3% |
| Contains more SeleniumSelenium | +40.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +2516.7% |
| Contains more Vitamin B1Vitamin B1 | +163.2% |
| Contains more Vitamin B2Vitamin B2 | +13.4% |
| Contains more Vitamin B3Vitamin B3 | +682% |
| Contains more Vitamin B5Vitamin B5 | +130.1% |
| Contains more Vitamin B6Vitamin B6 | +333.3% |
| Contains more Vitamin KVitamin K | +2466.7% |
| Contains more FolateFolate | +425% |
| Contains more CholineCholine | +68.1% |
| Contains more Vitamin AVitamin A | +3800% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B12Vitamin B12 | +10.7% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Saturated fat | 29.018g | 1.81g | 124% |
| Fats | 31.36g | 3.15g | 43% |
| Zinc | 3.53mg | 0.48mg | 28% |
| Calories | 540kcal | 120kcal | 21% |
| Calcium | 303mg | 106mg | 20% |
| Potassium | 633mg | 150mg | 14% |
| Carbs | 56.29g | 19.64g | 12% |
| Iron | 1.29mg | 0.34mg | 12% |
| Fiber | 3.8g | 0.8g | 12% |
| Protein | 8.15g | 3.16g | 10% |
| Vitamin E | 1.57mg | 0.06mg | 10% |
| Vitamin B6 | 0.13mg | 0.03mg | 8% |
| Vitamin B5 | 0.75mg | 0.326mg | 8% |
| Copper | 0.183mg | 0.111mg | 8% |
| Vitamin K | 7.7µg | 0.3µg | 6% |
| Vitamin D | 0IU | 44IU | 6% |
| Phosphorus | 126mg | 87mg | 6% |
| Vitamin B3 | 1.04mg | 0.133mg | 6% |
| Vitamin D | 0µg | 1.1µg | 6% |
| Vitamin B1 | 0.1mg | 0.038mg | 5% |
| Folate | 21µg | 4µg | 4% |
| Vitamin A | 1µg | 39µg | 4% |
| Magnesium | 36mg | 20mg | 4% |
| Selenium | 5.2µg | 3.7µg | 3% |
| Cholesterol | 1mg | 9mg | 3% |
| Manganese | 0.14mg | 0.097mg | 2% |
| Vitamin B2 | 0.178mg | 0.157mg | 2% |
| Vitamin B12 | 0.28µg | 0.31µg | 1% |
| Choline | 19mg | 11.3mg | 1% |
| Vitamin C | 0.5mg | 0mg | 1% |
| Monounsaturated fat | 0.483g | 0.819g | 1% |
| Polyunsaturated fat | 0.295g | 0.18g | 1% |
| Caffeine | 0mg | 2mg | 1% |
| Net carbs | 52.49g | 18.84g | N/A |
| Sugar | 34.11g | 11.96g | N/A |
| Sodium | 107mg | 98mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +157.9% |
| Contains more FatsFats | +895.6% |
| Contains more CarbsCarbs | +186.6% |
| Contains more OtherOther | +189.1% |
| Contains more WaterWater | +4648.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Poly. FatPolyunsaturated fat | +63.9% |
| Contains less Sat. FatSaturated fat | -93.8% |
| Contains more Mono. FatMonounsaturated fat | +69.6% |
