Carrot cake vs. Ladyfingers — In-Depth Nutrition Comparison
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What are the differences between carrot cake and ladyfingers?
- Carrot cake is higher in vitamin A, manganese, and calcium, yet ladyfingers are higher in vitamin B12, iron, vitamin B2, vitamin B5, and selenium.
- Ladyfingers' daily need coverage for cholesterol is 74% more.
- Carrot cake has 39 times more vitamin A than ladyfingers. While carrot cake has 1930IU of vitamin A, ladyfingers have only 50IU.
- The amount of sodium in ladyfingers is lower.
We used Cake, pudding-type, carrot, dry mix and Cookies, ladyfingers, with lemon juice and rind types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +266% |
Contains more PotassiumPotassium | +49.6% |
Contains more PhosphorusPhosphorus | +42.8% |
Contains more ManganeseManganese | +120% |
Contains more MagnesiumMagnesium | +50% |
Contains more IronIron | +98.9% |
Contains more CopperCopper | +90% |
Contains more ZincZinc | +470% |
Contains less SodiumSodium | -74.1% |
Contains more SeleniumSelenium | +41.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +3133.3% |
Contains more FolateFolate | +11.7% |
Contains more Vitamin CVitamin C | +208.3% |
Contains more Vitamin B2Vitamin B2 | +151.8% |
Contains more Vitamin B5Vitamin B5 | +279.6% |
Contains more Vitamin B6Vitamin B6 | +54.4% |
Contains more Vitamin B12Vitamin B12 | +1775% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Cholesterol | 0mg | 221mg | 74% |
Vitamin B12 | 0.04µg | 0.75µg | 30% |
Iron | 1.8mg | 3.58mg | 22% |
Vitamin B2 | 0.17mg | 0.428mg | 20% |
Sodium | 567mg | 147mg | 18% |
Choline | 92mg | 17% | |
Vitamin B5 | 0.294mg | 1.116mg | 16% |
Polyunsaturated fat | 3.702g | 1.422g | 15% |
Manganese | 0.528mg | 0.24mg | 13% |
Calcium | 172mg | 47mg | 13% |
Phosphorus | 247mg | 173mg | 11% |
Protein | 5.1g | 10.6g | 11% |
Selenium | 14.9µg | 21.1µg | 11% |
Vitamin A | 97µg | 3µg | 10% |
Zinc | 0.2mg | 1.14mg | 9% |
Carbs | 79.2g | 59.7g | 7% |
Saturated fat | 1.472g | 3.069g | 7% |
Copper | 0.05mg | 0.095mg | 5% |
Fiber | 1g | 4% | |
Vitamin E | 0.63mg | 4% | |
Calories | 415kcal | 365kcal | 3% |
Vitamin D | 0.6µg | 3% | |
Vitamin D | 22IU | 3% | |
Vitamin C | 1.2mg | 3.7mg | 3% |
Vitamin B6 | 0.079mg | 0.122mg | 3% |
Folate | 67µg | 60µg | 2% |
Vitamin B1 | 0.265mg | 0.284mg | 2% |
Potassium | 169mg | 113mg | 2% |
Vitamin B3 | 2.205mg | 2.104mg | 1% |
Magnesium | 8mg | 12mg | 1% |
Monounsaturated fat | 4.036g | 3.754g | 1% |
Fats | 9.8g | 9.1g | 1% |
Net carbs | 79.2g | 58.7g | N/A |
Sugar | 25.39g | N/A | |
Vitamin K | 0.2µg | 0% | |
Tryptophan | 0.061mg | 0.133mg | 0% |
Threonine | 0.149mg | 0.467mg | 0% |
Isoleucine | 0.186mg | 0.516mg | 0% |
Leucine | 0.336mg | 0.861mg | 0% |
Lysine | 0.142mg | 0.679mg | 0% |
Methionine | 0.083mg | 0.268mg | 0% |
Phenylalanine | 0.238mg | 0.511mg | 0% |
Valine | 0.212mg | 0.579mg | 0% |
Histidine | 0.109mg | 0.248mg | 0% |
Omega-3 - EPA | 0.004g | N/A | |
Omega-3 - DHA | 0.036g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.1 g
Fats:
9.8 g
Carbs:
79.2 g
Water:
3.6 g
Other:
2.3 g
Protein:
10.6 g
Fats:
9.1 g
Carbs:
59.7 g
Water:
19.5 g
Other:
1.1 g
Contains more CarbsCarbs | +32.7% |
Contains more OtherOther | +109.1% |
Contains more ProteinProtein | +107.8% |
Contains more WaterWater | +441.7% |
~equal in
Fats
~9.1g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.472 g
Monounsaturated fat:
Mono. Fat
4.036 g
Polyunsaturated fat:
Poly. Fat
3.702 g
Saturated fat:
Sat. Fat
3.069 g
Monounsaturated fat:
Mono. Fat
3.754 g
Polyunsaturated fat:
Poly. Fat
1.422 g
Contains less Sat. FatSaturated fat | -52% |
Contains more Poly. FatPolyunsaturated fat | +160.3% |
~equal in
Monounsaturated fat
~3.754g