Cashew vs. Crateva religiosa — In-Depth Nutrition Comparison
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The main differences between cashew and crateva religiosa
- Cashew is richer in copper, phosphorus, manganese, magnesium, iron, zinc, and potassium, yet crateva religiosa is richer in vitamin C and fiber.
- Daily need coverage for copper for cashew is 238% higher.
- Cashew contains 556 times more saturated fat than crateva religiosa. Cashew contains 7.783g of saturated fat, while crateva religiosa contains 0.014g.
Food types used in this article are Nuts, cashew nuts, raw and Abiyuch, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1116.7% |
| Contains more CalciumCalcium | +362.5% |
| Contains more PotassiumPotassium | +117.1% |
| Contains more IronIron | +314.9% |
| Contains more CopperCopper | +3750.9% |
| Contains more ZincZinc | +1764.5% |
| Contains more PhosphorusPhosphorus | +1161.7% |
| Contains less SodiumSodium | -40% |
| Contains more ManganeseManganese | +809.3% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin CVitamin C | +10720% |
| Contains more Vitamin AVitamin A | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Copper | 2.195mg | 0.057mg | 238% |
| Phosphorus | 593mg | 47mg | 78% |
| Fats | 43.85g | 0.1g | 67% |
| Manganese | 1.655mg | 0.182mg | 64% |
| Magnesium | 292mg | 24mg | 64% |
| Iron | 6.68mg | 1.61mg | 63% |
| Vitamin C | 0.5mg | 54.1mg | 60% |
| Monounsaturated fat | 23.797g | 59% | |
| Polyunsaturated fat | 7.845g | 52% | |
| Zinc | 5.78mg | 0.31mg | 50% |
| Selenium | 19.9µg | 36% | |
| Saturated fat | 7.783g | 0.014g | 35% |
| Vitamin B1 | 0.423mg | 35% | |
| Protein | 18.22g | 1.5g | 33% |
| Vitamin B6 | 0.417mg | 32% | |
| Vitamin K | 34.1µg | 28% | |
| Calories | 553kcal | 69kcal | 24% |
| Vitamin B5 | 0.864mg | 17% | |
| Potassium | 660mg | 304mg | 10% |
| Starch | 23.49g | 10% | |
| Fiber | 3.3g | 5.3g | 8% |
| Vitamin B3 | 1.062mg | 7% | |
| Vitamin E | 0.9mg | 6% | |
| Folate | 25µg | 6% | |
| Fructose | 0.05g | 3.8g | 5% |
| Carbs | 30.19g | 17.6g | 4% |
| Vitamin B2 | 0.058mg | 4% | |
| Calcium | 37mg | 8mg | 3% |
| Vitamin A | 0µg | 5µg | 1% |
| Net carbs | 26.89g | 12.3g | N/A |
| Sugar | 5.91g | 8.55g | N/A |
| Sodium | 12mg | 20mg | 0% |
| Tryptophan | 0.287mg | 0% | |
| Threonine | 0.688mg | 0% | |
| Isoleucine | 0.789mg | 0% | |
| Leucine | 1.472mg | 0% | |
| Lysine | 0.928mg | 0% | |
| Methionine | 0.362mg | 0% | |
| Phenylalanine | 0.951mg | 0% | |
| Valine | 1.094mg | 0% | |
| Histidine | 0.456mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.22 g
Fats:
43.85 g
Carbs:
30.19 g
Water:
5.2 g
Other:
2.54 g
Protein:
1.5 g
Fats:
0.1 g
Carbs:
17.6 g
Water:
79.9 g
Other:
0.9 g
| Contains more ProteinProtein | +1114.7% |
| Contains more FatsFats | +43750% |
| Contains more CarbsCarbs | +71.5% |
| Contains more OtherOther | +182.2% |
| Contains more WaterWater | +1436.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
7.783 g
Monounsaturated fat:
Mono. Fat
23.797 g
Polyunsaturated fat:
Poly. Fat
7.845 g
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
| Contains more Mono. FatMonounsaturated fat | +∞% |
| Contains more Poly. FatPolyunsaturated fat | +∞% |
| Contains less Sat. FatSaturated fat | -99.8% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
23.49 g
Sucrose:
5.81 g
Glucose:
0.05 g
Fructose:
0.05 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.05 g
Glucose:
4.5 g
Fructose:
3.8 g
Lactose:
0 g
Maltose:
0.2 g
Galactose:
0 g
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +11520% |
| Contains more GlucoseGlucose | +8900% |
| Contains more FructoseFructose | +7500% |
| Contains more MaltoseMaltose | +∞% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
