Cashew vs. Blackberry — In-Depth Nutrition Comparison
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How are cashew and blackberries different?
- Cashew has more copper, phosphorus, iron, magnesium, zinc, manganese, selenium, vitamin B1, and vitamin B6 than blackberries.
- Daily need coverage for copper for cashew is 226% higher.
- Cashew contains 556 times more saturated fat than blackberries. While cashew contains 7.783g of saturated fat, blackberries contain only 0.014g.
Nuts, cashew nuts, raw and Blackberries, raw are the varieties used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1360% |
| Contains more CalciumCalcium | +27.6% |
| Contains more PotassiumPotassium | +307.4% |
| Contains more IronIron | +977.4% |
| Contains more CopperCopper | +1230.3% |
| Contains more ZincZinc | +990.6% |
| Contains more PhosphorusPhosphorus | +2595.5% |
| Contains more ManganeseManganese | +156.2% |
| Contains more SeleniumSelenium | +4875% |
| Contains less SodiumSodium | -91.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +2015% |
| Contains more Vitamin B2Vitamin B2 | +123.1% |
| Contains more Vitamin B3Vitamin B3 | +64.4% |
| Contains more Vitamin B5Vitamin B5 | +213% |
| Contains more Vitamin B6Vitamin B6 | +1290% |
| Contains more Vitamin KVitamin K | +72.2% |
| Contains more Vitamin CVitamin C | +4100% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +30% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.22 g
Fats:
43.85 g
Carbs:
30.19 g
Water:
5.2 g
Other:
2.54 g
Protein:
1.39 g
Fats:
0.49 g
Carbs:
9.61 g
Water:
88.15 g
Other:
0.36 g
| Contains more ProteinProtein | +1210.8% |
| Contains more FatsFats | +8849% |
| Contains more CarbsCarbs | +214.2% |
| Contains more OtherOther | +605.6% |
| Contains more WaterWater | +1595.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
7.783 g
Monounsaturated fat:
Mono. Fat
23.797 g
Polyunsaturated fat:
Poly. Fat
7.845 g
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.047 g
Polyunsaturated fat:
Poly. Fat
0.28 g
| Contains more Mono. FatMonounsaturated fat | +50531.9% |
| Contains more Poly. FatPolyunsaturated fat | +2701.8% |
| Contains less Sat. FatSaturated fat | -99.8% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
23.49 g
Sucrose:
5.81 g
Glucose:
0.05 g
Fructose:
0.05 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.07 g
Glucose:
2.31 g
Fructose:
2.4 g
Lactose:
0 g
Maltose:
0.07 g
Galactose:
0.03 g
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +8200% |
| Contains more GlucoseGlucose | +4520% |
| Contains more FructoseFructose | +4700% |
| Contains more MaltoseMaltose | +∞% |
| Contains more GalactoseGalactose | +∞% |
~equal in
Lactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Copper | 2.195mg | 0.165mg | 226% |
| Phosphorus | 593mg | 22mg | 82% |
| Iron | 6.68mg | 0.62mg | 76% |
| Fats | 43.85g | 0.49g | 67% |
| Magnesium | 292mg | 20mg | 65% |
| Monounsaturated fat | 23.797g | 0.047g | 59% |
| Polyunsaturated fat | 7.845g | 0.28g | 50% |
| Zinc | 5.78mg | 0.53mg | 48% |
| Manganese | 1.655mg | 0.646mg | 44% |
| Saturated fat | 7.783g | 0.014g | 35% |
| Selenium | 19.9µg | 0.4µg | 35% |
| Vitamin B1 | 0.423mg | 0.02mg | 34% |
| Protein | 18.22g | 1.39g | 34% |
| Vitamin B6 | 0.417mg | 0.03mg | 30% |
| Calories | 553kcal | 43kcal | 26% |
| Vitamin C | 0.5mg | 21mg | 23% |
| Potassium | 660mg | 162mg | 15% |
| Vitamin B5 | 0.864mg | 0.276mg | 12% |
| Vitamin K | 34.1µg | 19.8µg | 12% |
| Starch | 23.49g | 0g | 10% |
| Fiber | 3.3g | 5.3g | 8% |
| Carbs | 30.19g | 9.61g | 7% |
| Fructose | 0.05g | 2.4g | 3% |
| Vitamin B3 | 1.062mg | 0.646mg | 3% |
| Vitamin E | 0.9mg | 1.17mg | 2% |
| Vitamin B2 | 0.058mg | 0.026mg | 2% |
| Choline | 8.5mg | 2% | |
| Vitamin A | 0µg | 11µg | 1% |
| Calcium | 37mg | 29mg | 1% |
| Net carbs | 26.89g | 4.31g | N/A |
| Sugar | 5.91g | 4.88g | N/A |
| Sodium | 12mg | 1mg | 0% |
| Folate | 25µg | 25µg | 0% |
| Tryptophan | 0.287mg | 0% | |
| Threonine | 0.688mg | 0% | |
| Isoleucine | 0.789mg | 0% | |
| Leucine | 1.472mg | 0% | |
| Lysine | 0.928mg | 0% | |
| Methionine | 0.362mg | 0% | |
| Phenylalanine | 0.951mg | 0% | |
| Valine | 1.094mg | 0% | |
| Histidine | 0.456mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
32%
17%
Minerals Daily Need Coverage Score
200%
23%
Comparison summary
Which food is richer in minerals?
Cashew is relatively richer in minerals
Which food is lower in Sugar?
Blackberry is lower in Sugar (difference - 1.03g)
Which food contains less Sodium?
Blackberry contains less Sodium (difference - 11mg)
Which food is lower in Saturated fat?
Blackberry is lower in Saturated fat (difference - 7.769g)
Which food is cheaper?
Blackberry is cheaper (difference - $2.2)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (25)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.