Cashew vs. Brussels sprouts — In-Depth Nutrition Comparison
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A recap on the differences between cashew and Brussels sprouts
- Cashew is higher in copper, phosphorus, iron, magnesium, manganese, zinc, and selenium, yet Brussels sprouts are higher in vitamin K and vitamin C.
- Cashew covers your daily copper needs 236% more than Brussels sprouts.
- Cashew contains 126 times more saturated fat than Brussels sprouts. While cashew contains 7.783g of saturated fat, Brussels sprouts contain only 0.062g.
Food varieties used in this article are Nuts, cashew nuts, raw and Brussels sprouts, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1169.6% |
| Contains more PotassiumPotassium | +69.7% |
| Contains more IronIron | +377.1% |
| Contains more CopperCopper | +3035.7% |
| Contains more ZincZinc | +1276.2% |
| Contains more PhosphorusPhosphorus | +759.4% |
| Contains less SodiumSodium | -52% |
| Contains more ManganeseManganese | +391.1% |
| Contains more SeleniumSelenium | +1143.8% |
| Contains more CalciumCalcium | +13.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +204.3% |
| Contains more Vitamin B3Vitamin B3 | +42.6% |
| Contains more Vitamin B5Vitamin B5 | +179.6% |
| Contains more Vitamin B6Vitamin B6 | +90.4% |
| Contains more Vitamin CVitamin C | +16900% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +55.2% |
| Contains more Vitamin KVitamin K | +419.1% |
| Contains more FolateFolate | +144% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Polyunsaturated fat | 7.845g | 153g | 968% |
| Copper | 2.195mg | 0.07mg | 236% |
| Vitamin K | 34.1µg | 177µg | 119% |
| Vitamin C | 0.5mg | 85mg | 94% |
| Phosphorus | 593mg | 69mg | 75% |
| Fats | 43.85g | 0.3g | 67% |
| Iron | 6.68mg | 1.4mg | 66% |
| Magnesium | 292mg | 23mg | 64% |
| Monounsaturated fat | 23.797g | 0.023g | 59% |
| Manganese | 1.655mg | 0.337mg | 57% |
| Zinc | 5.78mg | 0.42mg | 49% |
| Saturated fat | 7.783g | 0.062g | 35% |
| Selenium | 19.9µg | 1.6µg | 33% |
| Protein | 18.22g | 3.38g | 30% |
| Calories | 553kcal | 43kcal | 26% |
| Vitamin B1 | 0.423mg | 0.139mg | 24% |
| Vitamin B6 | 0.417mg | 0.219mg | 15% |
| Vitamin B5 | 0.864mg | 0.309mg | 11% |
| Starch | 23.49g | 10% | |
| Folate | 25µg | 61µg | 9% |
| Potassium | 660mg | 389mg | 8% |
| Carbs | 30.19g | 8.95g | 7% |
| Vitamin A | 0µg | 38µg | 4% |
| Choline | 19.1mg | 3% | |
| Fiber | 3.3g | 3.8g | 2% |
| Vitamin B2 | 0.058mg | 0.09mg | 2% |
| Vitamin B3 | 1.062mg | 0.745mg | 2% |
| Sodium | 12mg | 25mg | 1% |
| Calcium | 37mg | 42mg | 1% |
| Fructose | 0.05g | 0.93g | 1% |
| Net carbs | 26.89g | 5.15g | N/A |
| Sugar | 5.91g | 2.2g | N/A |
| Vitamin E | 0.9mg | 0.88mg | 0% |
| Tryptophan | 0.287mg | 0.037mg | 0% |
| Threonine | 0.688mg | 0.12mg | 0% |
| Isoleucine | 0.789mg | 0.132mg | 0% |
| Leucine | 1.472mg | 0.152mg | 0% |
| Lysine | 0.928mg | 0.154mg | 0% |
| Methionine | 0.362mg | 0.032mg | 0% |
| Phenylalanine | 0.951mg | 0.098mg | 0% |
| Valine | 1.094mg | 0.155mg | 0% |
| Histidine | 0.456mg | 0.076mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.22 g
Fats:
43.85 g
Carbs:
30.19 g
Water:
5.2 g
Other:
2.54 g
Protein:
3.38 g
Fats:
0.3 g
Carbs:
8.95 g
Water:
86 g
Other:
1.37 g
| Contains more ProteinProtein | +439.1% |
| Contains more FatsFats | +14516.7% |
| Contains more CarbsCarbs | +237.3% |
| Contains more OtherOther | +85.4% |
| Contains more WaterWater | +1553.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
7.783 g
Monounsaturated fat:
Mono. Fat
23.797 g
Polyunsaturated fat:
Poly. Fat
7.845 g
Saturated fat:
Sat. Fat
0.062 g
Monounsaturated fat:
Mono. Fat
0.023 g
Polyunsaturated fat:
Poly. Fat
153 g
| Contains more Mono. FatMonounsaturated fat | +103365.2% |
| Contains less Sat. FatSaturated fat | -99.2% |
| Contains more Poly. FatPolyunsaturated fat | +1850.3% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
23.49 g
Sucrose:
5.81 g
Glucose:
0.05 g
Fructose:
0.05 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.46 g
Glucose:
0.81 g
Fructose:
0.93 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +1163% |
| Contains more GlucoseGlucose | +1520% |
| Contains more FructoseFructose | +1760% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
