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Cashew vs. Flank steak — In-Depth Nutrition Comparison

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A recap on differences between cashew and flank steak

  • Cashew is higher in copper, manganese, magnesium, iron, phosphorus, vitamin B1, and vitamin K, yet flank steak is higher in vitamin B12 and vitamin B3.
  • Cashew covers your daily copper needs 235% more than flank steak.
  • Cashew contains 184 times more manganese than flank steak. While cashew contains 1.655mg of manganese, flank steak contains only 0.009mg.
  • The glycemic index of flank steak is lower.

Food varieties used in this article are Nuts, cashew nuts, raw and Beef, flank, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled.

Infographic

Cashew vs Flank steak infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cashew
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 209% 11% 58% 251% 732% 158% 254% 1.6% 216% 109%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 6% 30% 65% 27% 134% 90% 7.3% 1.2% 160%
Contains more MagnesiumMagnesium +1169.6%
Contains more CalciumCalcium +85%
Contains more PotassiumPotassium +94.7%
Contains more IronIron +283.9%
Contains more CopperCopper +2576.8%
Contains more ZincZinc +18%
Contains more PhosphorusPhosphorus +182.4%
Contains less SodiumSodium -78.6%
Contains more ManganeseManganese +18288.9%
Contains more SeleniumSelenium +47.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cashew
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 0% 18% 0% 106% 13% 20% 52% 96% 0% 85% 19% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 7.6% 0% 19% 31% 138% 33% 134% 204% 3.5% 6.8% 57%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +136.8%
Contains more Vitamin B1Vitamin B1 +464%
Contains more Vitamin B5Vitamin B5 +58.5%
Contains more Vitamin KVitamin K +2335.7%
Contains more FolateFolate +177.8%
Contains more Vitamin B2Vitamin B2 +129.3%
Contains more Vitamin B3Vitamin B3 +593.3%
Contains more Vitamin B6Vitamin B6 +38.8%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Cashew
3
18% 44% 30% 5% 3%
Protein: 18.22 g
Fats: 43.85 g
Carbs: 30.19 g
Water: 5.2 g
Other: 2.54 g
28% 8% 64%
Protein: 27.66 g
Fats: 8.23 g
Carbs: 0 g
Water: 64.17 g
Other: 0 g
Contains more FatsFats +432.8%
Contains more CarbsCarbs +∞%
Contains more OtherOther +-4333.3%
Contains more ProteinProtein +51.8%
Contains more WaterWater +1134%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Cashew
2
20% 60% 20%
Saturated fat: Sat. Fat 7.783 g
Monounsaturated fat: Mono. Fat 23.797 g
Polyunsaturated fat: Poly. Fat 7.845 g
48% 47% 5%
Saturated fat: Sat. Fat 3.395 g
Monounsaturated fat: Mono. Fat 3.317 g
Polyunsaturated fat: Poly. Fat 0.322 g
Contains more Mono. FatMonounsaturated fat +617.4%
Contains more Poly. FatPolyunsaturated fat +2336.3%
Contains less Sat. FatSaturated fat -56.4%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Cashew Flank steak
Lower in Sugar ok
Lower in Saturated fat ok
Lower in Glycemic Index ok
Lower in price ok
Lower in Cholesterol ok
Lower in Sodium ok
Rich in minerals ok
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Cashew Flank steak DV% diff.
Copper 2.195mg 0.082mg 235%
Manganese 1.655mg 0.009mg 72%
Vitamin B12 0µg 1.63µg 68%
Magnesium 292mg 23mg 64%
Iron 6.68mg 1.74mg 62%
Phosphorus 593mg 210mg 55%
Fats 43.85g 8.23g 55%
Monounsaturated fat 23.797g 3.317g 51%
Polyunsaturated fat 7.845g 0.322g 50%
Vitamin B3 1.062mg 7.363mg 39%
Vitamin B1 0.423mg 0.075mg 29%
Vitamin K 34.1µg 1.4µg 27%
Cholesterol 0mg 79mg 26%
Saturated fat 7.783g 3.395g 20%
Choline 105.4mg 19%
Protein 18.22g 27.66g 19%
Calories 553kcal 192kcal 18%
Selenium 19.9µg 29.4µg 17%
Fiber 3.3g 0g 13%
Vitamin B6 0.417mg 0.579mg 12%
Carbs 30.19g 0g 10%
Starch 23.49g 10%
Potassium 660mg 339mg 9%
Zinc 5.78mg 4.9mg 8%
Vitamin B2 0.058mg 0.133mg 6%
Vitamin B5 0.864mg 0.545mg 6%
Folate 25µg 9µg 4%
Vitamin E 0.9mg 0.38mg 3%
Sodium 12mg 56mg 2%
Calcium 37mg 20mg 2%
Vitamin C 0.5mg 0mg 1%
Net carbs 26.89g 0g N/A
Sugar 5.91g 0g N/A
Tryptophan 0.287mg 0.182mg 0%
Threonine 0.688mg 1.105mg 0%
Isoleucine 0.789mg 1.259mg 0%
Leucine 1.472mg 2.201mg 0%
Lysine 0.928mg 2.338mg 0%
Methionine 0.362mg 0.72mg 0%
Phenylalanine 0.951mg 1.093mg 0%
Valine 1.094mg 1.372mg 0%
Histidine 0.456mg 0.883mg 0%
Fructose 0.05g 0%

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Cashew Flank steak
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
32%
Cashew
49%
Flank steak
Minerals Daily Need Coverage Score
200%
Cashew
54%
Flank steak

Comparison summary

Which food is lower in Sugar?
Flank steak
Flank steak is lower in Sugar (difference - 5.91g)
Which food is lower in Saturated fat?
Flank steak
Flank steak is lower in Saturated fat (difference - 4.388g)
Which food is lower in glycemic index?
Flank steak
Flank steak is lower in glycemic index (difference - 25)
Which food is cheaper?
Flank steak
Flank steak is cheaper (difference - $2.5)
Which food is lower in Cholesterol?
Cashew
Cashew is lower in Cholesterol (difference - 79mg)
Which food contains less Sodium?
Cashew
Cashew contains less Sodium (difference - 44mg)
Which food is richer in minerals?
Cashew
Cashew is relatively richer in minerals
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cashew - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170162/nutrients
  2. Flank steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168733/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.