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Cashew vs. Pasta — In-Depth Nutrition Comparison

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Differences between cashew and pasta

  • Pasta contains less copper, phosphorus, iron, magnesium, manganese, zinc, vitamin B6, potassium, and vitamin B1 than cashew.
  • Cashew's daily need coverage for copper is 234% higher.
  • Pasta contains 52 times less saturated fat than cashew. Cashew contains 7.783g of saturated fat, while pasta contains 0.15g.
  • Cashew has a lower glycemic index. The glycemic index of cashew is 25, while the glycemic index of pasta is 49.

The food types used in this comparison are Nuts, cashew nuts, raw and Pasta, fresh-refrigerated, plain, cooked.

Infographic

Cashew vs Pasta infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cashew
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 209% 11% 58% 251% 732% 158% 254% 1.6% 216% 109%
Pasta
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 1.8% 2.1% 43% 31% 15% 27% 0.78% 29% 0%
Contains more MagnesiumMagnesium +1522.2%
Contains more CalciumCalcium +516.7%
Contains more PotassiumPotassium +2650%
Contains more IronIron +486%
Contains more CopperCopper +2260.2%
Contains more ZincZinc +932.1%
Contains more PhosphorusPhosphorus +841.3%
Contains more ManganeseManganese +638.8%
Contains more SeleniumSelenium +∞%
Contains less SodiumSodium -50%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cashew
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 0% 18% 0% 106% 13% 20% 52% 96% 0% 85% 19% 0%
Pasta
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2% 0% 0% 52% 35% 19% 11% 7.8% 18% 0% 48% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +102.4%
Contains more Vitamin B5Vitamin B5 +372.1%
Contains more Vitamin B6Vitamin B6 +1126.5%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +158.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +156%
~equal in Vitamin D ~µg
~equal in Vitamin B3 ~0.992mg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Cashew Pasta DV% diff.
Copper 2.195mg 0.093mg 234%
Phosphorus 593mg 63mg 76%
Iron 6.68mg 1.14mg 69%
Fats 43.85g 1.05g 66%
Magnesium 292mg 18mg 65%
Manganese 1.655mg 0.224mg 62%
Monounsaturated fat 23.797g 0.124g 59%
Polyunsaturated fat 7.845g 0.429g 49%
Zinc 5.78mg 0.56mg 47%
Selenium 19.9µg 36%
Saturated fat 7.783g 0.15g 35%
Vitamin B6 0.417mg 0.034mg 29%
Vitamin K 34.1µg 28%
Protein 18.22g 5.15g 26%
Calories 553kcal 131kcal 21%
Potassium 660mg 24mg 19%
Vitamin B1 0.423mg 0.209mg 18%
Vitamin B5 0.864mg 0.183mg 14%
Fiber 3.3g 13%
Cholesterol 0mg 33mg 11%
Starch 23.49g 10%
Folate 25µg 64µg 10%
Vitamin B2 0.058mg 0.15mg 7%
Vitamin E 0.9mg 6%
Vitamin B12 0µg 0.14µg 6%
Calcium 37mg 6mg 3%
Carbs 30.19g 24.93g 2%
Vitamin C 0.5mg 0mg 1%
Vitamin A 0µg 6µg 1%
Net carbs 26.89g 24.93g N/A
Sugar 5.91g N/A
Sodium 12mg 6mg 0%
Vitamin B3 1.062mg 0.992mg 0%
Tryptophan 0.287mg 0.065mg 0%
Threonine 0.688mg 0.134mg 0%
Isoleucine 0.789mg 0.197mg 0%
Leucine 1.472mg 0.348mg 0%
Lysine 0.928mg 0.097mg 0%
Methionine 0.362mg 0.079mg 0%
Phenylalanine 0.951mg 0.247mg 0%
Valine 1.094mg 0.217mg 0%
Histidine 0.456mg 0.103mg 0%
Fructose 0.05g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Cashew
4
18% 44% 30% 5% 3%
Protein: 18.22 g
Fats: 43.85 g
Carbs: 30.19 g
Water: 5.2 g
Other: 2.54 g
Pasta
1
5% 25% 69%
Protein: 5.15 g
Fats: 1.05 g
Carbs: 24.93 g
Water: 68.56 g
Other: 0.31 g
Contains more ProteinProtein +253.8%
Contains more FatsFats +4076.2%
Contains more CarbsCarbs +21.1%
Contains more OtherOther +719.4%
Contains more WaterWater +1218.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Cashew
2
20% 60% 20%
Saturated fat: Sat. Fat 7.783 g
Monounsaturated fat: Mono. Fat 23.797 g
Polyunsaturated fat: Poly. Fat 7.845 g
Pasta
1
21% 18% 61%
Saturated fat: Sat. Fat 0.15 g
Monounsaturated fat: Mono. Fat 0.124 g
Polyunsaturated fat: Poly. Fat 0.429 g
Contains more Mono. FatMonounsaturated fat +19091.1%
Contains more Poly. FatPolyunsaturated fat +1728.7%
Contains less Sat. FatSaturated fat -98.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cashew - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170162/nutrients
  2. Pasta - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169728/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.