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Cashew vs. Pumpkin pie — In-Depth Nutrition Comparison

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Summary of differences between cashew and pumpkin pie

  • Cashew has more copper, phosphorus, iron, magnesium, manganese, zinc, vitamin B6, and selenium; however, pumpkin pie is higher in vitamin A.
  • Cashew covers your daily need for copper, 227% more than pumpkin pie.
  • Cashew has 21 times more magnesium than pumpkin pie. While cashew has 292mg of magnesium, pumpkin pie has only 14mg.
  • Pumpkin pie has less saturated fat.
  • The glycemic index of pumpkin pie is higher.

These are the specific foods used in this comparison Nuts, cashew nuts, raw and Pie, pumpkin, commercially prepared.

Infographic

Cashew vs Pumpkin pie infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cashew
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 209% 11% 58% 251% 732% 158% 254% 1.6% 216% 109%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 19% 15% 34% 49% 11% 35% 31% 30% 29%
Contains more MagnesiumMagnesium +1985.7%
Contains more PotassiumPotassium +295.2%
Contains more IronIron +642.2%
Contains more CopperCopper +1383.1%
Contains more ZincZinc +1382.1%
Contains more PhosphorusPhosphorus +632.1%
Contains less SodiumSodium -95%
Contains more ManganeseManganese +629.1%
Contains more SeleniumSelenium +268.5%
Contains more CalciumCalcium +73%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cashew
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 0% 18% 0% 106% 13% 20% 52% 96% 0% 85% 19% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 149% 15% 1.5% 44% 29% 21% 27% 15% 44% 33% 20% 20%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +18.4%
Contains more Vitamin B1Vitamin B1 +139%
Contains more Vitamin B5Vitamin B5 +91.2%
Contains more Vitamin B6Vitamin B6 +561.9%
Contains more Vitamin KVitamin K +158.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +113.8%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin B3 ~1.107mg
~equal in Folate ~26µg

All nutrients comparison - raw data values

Nutrient Cashew Pumpkin pie DV% diff.
Copper 2.195mg 0.148mg 227%
Phosphorus 593mg 81mg 73%
Iron 6.68mg 0.9mg 72%
Magnesium 292mg 14mg 66%
Manganese 1.655mg 0.227mg 62%
Fats 43.85g 9.75g 52%
Vitamin A 0µg 448µg 50%
Zinc 5.78mg 0.39mg 49%
Monounsaturated fat 23.797g 4.6g 48%
Polyunsaturated fat 7.845g 1.77g 41%
Protein 18.22g 3.9g 29%
Vitamin B6 0.417mg 0.063mg 27%
Selenium 19.9µg 5.4µg 26%
Saturated fat 7.783g 1.988g 26%
Vitamin B1 0.423mg 0.177mg 21%
Vitamin K 34.1µg 13.2µg 17%
Calories 553kcal 243kcal 16%
Potassium 660mg 167mg 15%
Vitamin B12 0µg 0.35µg 15%
Sodium 12mg 239mg 10%
Cholesterol 0mg 26mg 9%
Vitamin B5 0.864mg 0.452mg 8%
Choline 37.5mg 7%
Fiber 3.3g 1.8g 6%
Starch 23.49g 10.73g 5%
Vitamin B2 0.058mg 0.124mg 5%
Fructose 0.05g 2.85g 4%
Calcium 37mg 64mg 3%
Carbs 30.19g 34.83g 2%
Vitamin D 0µg 0.1µg 1%
Vitamin E 0.9mg 0.76mg 1%
Vitamin C 0.5mg 0mg 1%
Net carbs 26.89g 33.03g N/A
Vitamin D 0IU 2IU 0%
Sugar 5.91g 18.88g N/A
Vitamin B3 1.062mg 1.107mg 0%
Folate 25µg 26µg 0%
Tryptophan 0.287mg 0.048mg 0%
Threonine 0.688mg 0.154mg 0%
Isoleucine 0.789mg 0.158mg 0%
Leucine 1.472mg 0.297mg 0%
Lysine 0.928mg 0.192mg 0%
Methionine 0.362mg 0.249mg 0%
Phenylalanine 0.951mg 0.175mg 0%
Valine 1.094mg 0.211mg 0%
Histidine 0.456mg 0.088mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Cashew
3
18% 44% 30% 5% 3%
Protein: 18.22 g
Fats: 43.85 g
Carbs: 30.19 g
Water: 5.2 g
Other: 2.54 g
4% 10% 35% 50%
Protein: 3.9 g
Fats: 9.75 g
Carbs: 34.83 g
Water: 50.39 g
Other: 1.13 g
Contains more ProteinProtein +367.2%
Contains more FatsFats +349.7%
Contains more OtherOther +124.8%
Contains more CarbsCarbs +15.4%
Contains more WaterWater +869%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Cashew
2
20% 60% 20%
Saturated fat: Sat. Fat 7.783 g
Monounsaturated fat: Mono. Fat 23.797 g
Polyunsaturated fat: Poly. Fat 7.845 g
24% 55% 21%
Saturated fat: Sat. Fat 1.988 g
Monounsaturated fat: Mono. Fat 4.6 g
Polyunsaturated fat: Poly. Fat 1.77 g
Contains more Mono. FatMonounsaturated fat +417.3%
Contains more Poly. FatPolyunsaturated fat +343.2%
Contains less Sat. FatSaturated fat -74.5%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Cashew
1
80% 20%
Starch: 23.49 g
Sucrose: 5.81 g
Glucose: 0.05 g
Fructose: 0.05 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
36% 31% 13% 10% 7% 3%
Starch: 10.73 g
Sucrose: 9.3 g
Glucose: 3.78 g
Fructose: 2.85 g
Lactose: 2 g
Maltose: 0.95 g
Galactose: 0.01 g
Contains more StarchStarch +118.9%
Contains more SucroseSucrose +60.1%
Contains more GlucoseGlucose +7460%
Contains more FructoseFructose +5600%
Contains more LactoseLactose +∞%
Contains more MaltoseMaltose +∞%
Contains more GalactoseGalactose +∞%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cashew - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170162/nutrients
  2. Pumpkin pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172787/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.