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Celeriac vs. Foie gras — In-Depth Nutrition Comparison

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Summary of differences between celeriac and foie gras

  • The amount of vitamin B12, selenium, vitamin A, iron, copper, vitamin B2, and vitamin B5 in foie gras is higher than in celeriac.
  • Foie gras covers your daily need for vitamin B12, 392% more than celeriac.
  • The amount of sodium in celeriac is lower.

These are the specific foods used in this comparison Celeriac, raw and Pate de foie gras, canned (goose liver pate), smoked.

Infographic

Celeriac vs Foie gras infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 13% 26% 26% 23% 9% 49% 13% 21% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 21% 12% 206% 133% 25% 86% 91% 16% 240%
Contains more MagnesiumMagnesium +53.8%
Contains more PotassiumPotassium +117.4%
Contains less SodiumSodium -85.7%
Contains more ManganeseManganese +31.7%
Contains more CalciumCalcium +62.8%
Contains more IronIron +685.7%
Contains more CopperCopper +471.4%
Contains more ZincZinc +178.8%
Contains more PhosphorusPhosphorus +73.9%
Contains more SeleniumSelenium +6185.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 27% 0% 7.2% 0% 13% 14% 13% 21% 38% 0% 103% 6% 4.9%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.7% 334% 0% 0% 22% 69% 47% 72% 14% 1175% 0% 45% 0%
Contains more Vitamin CVitamin C +300%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B6Vitamin B6 +175%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +76%
Contains more Vitamin B2Vitamin B2 +398.3%
Contains more Vitamin B3Vitamin B3 +258.6%
Contains more Vitamin B5Vitamin B5 +240.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +650%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Celeriac Foie gras DV% diff.
Vitamin B12 0µg 9.4µg 392%
Vitamin A 0µg 1001µg 111%
Selenium 0.7µg 44µg 79%
Fats 0.3g 43.84g 67%
Saturated fat 0.079g 14.45g 65%
Monounsaturated fat 0.058g 25.61g 64%
Iron 0.7mg 5.5mg 60%
Cholesterol 0mg 150mg 50%
Copper 0.07mg 0.4mg 37%
Vitamin K 41µg 34%
Sodium 100mg 697mg 26%
Calories 42kcal 462kcal 21%
Protein 1.5g 11.4g 20%
Vitamin B2 0.06mg 0.299mg 18%
Vitamin B5 0.352mg 1.2mg 17%
Folate 8µg 60µg 13%
Phosphorus 115mg 200mg 12%
Vitamin B3 0.7mg 2.51mg 11%
Vitamin B6 0.165mg 0.06mg 8%
Vitamin C 8mg 2mg 7%
Fiber 1.8g 0g 7%
Zinc 0.33mg 0.92mg 5%
Potassium 300mg 138mg 5%
Polyunsaturated fat 0.148g 0.84g 5%
Vitamin B1 0.05mg 0.088mg 3%
Calcium 43mg 70mg 3%
Manganese 0.158mg 0.12mg 2%
Vitamin E 0.36mg 2%
Choline 9mg 2%
Magnesium 20mg 13mg 2%
Carbs 9.2g 4.67g 2%
Net carbs 7.4g 4.67g N/A
Sugar 1.6g N/A
Tryptophan 0.161mg 0%
Threonine 0.507mg 0%
Isoleucine 0.606mg 0%
Leucine 1.029mg 0%
Lysine 0.863mg 0%
Methionine 0.27mg 0%
Phenylalanine 0.567mg 0%
Valine 0.719mg 0%
Histidine 0.303mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 88%
Protein: 1.5 g
Fats: 0.3 g
Carbs: 9.2 g
Water: 88 g
Other: 1 g
11% 44% 5% 37% 3%
Protein: 11.4 g
Fats: 43.84 g
Carbs: 4.67 g
Water: 37.04 g
Other: 3.05 g
Contains more CarbsCarbs +97%
Contains more WaterWater +137.6%
Contains more ProteinProtein +660%
Contains more FatsFats +14513.3%
Contains more OtherOther +205%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 20% 52%
Saturated fat: Sat. Fat 0.079 g
Monounsaturated fat: Mono. Fat 0.058 g
Polyunsaturated fat: Poly. Fat 0.148 g
35% 63% 2%
Saturated fat: Sat. Fat 14.45 g
Monounsaturated fat: Mono. Fat 25.61 g
Polyunsaturated fat: Poly. Fat 0.84 g
Contains less Sat. FatSaturated fat -99.5%
Contains more Mono. FatMonounsaturated fat +44055.2%
Contains more Poly. FatPolyunsaturated fat +467.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Celeriac - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170400/nutrients
  2. Foie gras - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171100/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.