Celery vs. Chinese cabbage — In-Depth Nutrition Comparison
Compare
How are celery and Chinese cabbage different?
- Chinese cabbage has more vitamin A, vitamin C, vitamin K, vitamin B6, iron, folate, and calcium than celery.
- Daily need coverage for vitamin A for Chinese cabbage is 80% higher.
- Celery contains 2 times more fiber than Chinese cabbage. While celery contains 1.6g of fiber, Chinese cabbage contains only 1g.
Celery, raw and Cabbage, chinese (pak-choi), raw are the varieties used in this article.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CopperCopper | +66.7% |
Contains more MagnesiumMagnesium | +72.7% |
Contains more CalciumCalcium | +162.5% |
Contains more IronIron | +300% |
Contains more ZincZinc | +46.2% |
Contains more PhosphorusPhosphorus | +54.2% |
Contains less SodiumSodium | -18.8% |
Contains more ManganeseManganese | +54.4% |
Contains more SeleniumSelenium | +25% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +200% |
Contains more Vitamin B5Vitamin B5 | +179.5% |
Contains more Vitamin CVitamin C | +1351.6% |
Contains more Vitamin AVitamin A | +913.6% |
Contains more Vitamin B1Vitamin B1 | +90.5% |
Contains more Vitamin B2Vitamin B2 | +22.8% |
Contains more Vitamin B3Vitamin B3 | +56.3% |
Contains more Vitamin B6Vitamin B6 | +162.2% |
Contains more Vitamin KVitamin K | +55.3% |
Contains more FolateFolate | +83.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Vitamin C | 3.1mg | 45mg | 47% |
Vitamin A | 22µg | 223µg | 22% |
Vitamin K | 29.3µg | 45.5µg | 14% |
Vitamin B6 | 0.074mg | 0.194mg | 9% |
Folate | 36µg | 66µg | 8% |
Iron | 0.2mg | 0.8mg | 8% |
Calcium | 40mg | 105mg | 7% |
Vitamin B5 | 0.246mg | 0.088mg | 3% |
Vitamin B1 | 0.021mg | 0.04mg | 2% |
Magnesium | 11mg | 19mg | 2% |
Protein | 0.69g | 1.5g | 2% |
Fiber | 1.6g | 1g | 2% |
Copper | 0.035mg | 0.021mg | 2% |
Manganese | 0.103mg | 0.159mg | 2% |
Phosphorus | 24mg | 37mg | 2% |
Vitamin E | 0.27mg | 0.09mg | 1% |
Vitamin B3 | 0.32mg | 0.5mg | 1% |
Sodium | 80mg | 65mg | 1% |
Zinc | 0.13mg | 0.19mg | 1% |
Vitamin B2 | 0.057mg | 0.07mg | 1% |
Calories | 16kcal | 13kcal | 0% |
Fats | 0.17g | 0.2g | 0% |
Carbs | 2.97g | 2.18g | 0% |
Net carbs | 1.37g | 1.18g | N/A |
Potassium | 260mg | 252mg | 0% |
Sugar | 1.34g | 1.18g | N/A |
Selenium | 0.4µg | 0.5µg | 0% |
Choline | 6.1mg | 6.4mg | 0% |
Saturated fat | 0.042g | 0.027g | 0% |
Monounsaturated fat | 0.032g | 0.015g | 0% |
Polyunsaturated fat | 0.079g | 0.096g | 0% |
Tryptophan | 0.009mg | 0.015mg | 0% |
Threonine | 0.02mg | 0.049mg | 0% |
Isoleucine | 0.021mg | 0.085mg | 0% |
Leucine | 0.032mg | 0.088mg | 0% |
Lysine | 0.027mg | 0.089mg | 0% |
Methionine | 0.005mg | 0.009mg | 0% |
Phenylalanine | 0.02mg | 0.044mg | 0% |
Valine | 0.027mg | 0.066mg | 0% |
Histidine | 0.012mg | 0.026mg | 0% |
Fructose | 0.37g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.69 g
Fats:
0.17 g
Carbs:
2.97 g
Water:
95.43 g
Other:
0.74 g
Protein:
1.5 g
Fats:
0.2 g
Carbs:
2.18 g
Water:
95.32 g
Other:
0.8 g
Contains more CarbsCarbs | +36.2% |
Contains more ProteinProtein | +117.4% |
Contains more FatsFats | +17.6% |
~equal in
Water
~95.32g
~equal in
Other
~0.8g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.042 g
Monounsaturated fat:
Mono. Fat
0.032 g
Polyunsaturated fat:
Poly. Fat
0.079 g
Saturated fat:
Sat. Fat
0.027 g
Monounsaturated fat:
Mono. Fat
0.015 g
Polyunsaturated fat:
Poly. Fat
0.096 g
Contains more Mono. FatMonounsaturated fat | +113.3% |
Contains less Sat. FatSaturated fat | -35.7% |
Contains more Poly. FatPolyunsaturated fat | +21.5% |