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Celery soup vs. Vegetable soup — In-Depth Nutrition Comparison

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What are the differences between celery soup and vegetable soup?

  • Celery soup is higher in vitamin B5 and vitamin K, yet vegetable soup is higher in vitamin A, copper, vitamin B6, potassium, vitamin B3, vitamin B1, and fiber.
  • Vegetable soup's daily need coverage for vitamin A is 29% more.
  • Celery soup has 4 times more vitamin K than vegetable soup. While celery soup has 17.2µg of vitamin K, vegetable soup has only 4.2µg.
  • The amount of sodium in vegetable soup is lower.

We used Soup, cream of celery, canned, condensed and Soup, vegetable, canned, low sodium, condensed types in this article.

Infographic

Celery soup vs Vegetable soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 9.6% 8.6% 19% 38% 3.3% 13% 67% 26% 9.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 6% 38% 25% 77% 11% 19% 50% 33% 22%
Contains more CalciumCalcium +60%
Contains more MagnesiumMagnesium +400%
Contains more PotassiumPotassium +341.8%
Contains more IronIron +32%
Contains more CopperCopper +105.3%
Contains more ZincZinc +233.3%
Contains more PhosphorusPhosphorus +50%
Contains less SodiumSodium -25.4%
Contains more ManganeseManganese +25%
Contains more SeleniumSelenium +122.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 7.3% 28% 0% 5.8% 9% 5% 55% 2.3% 5% 43% 1.5% 4.9%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 29% 29% 0% 27% 21% 29% 21% 39% 0% 11% 9% 4.9%
Contains more Vitamin B5Vitamin B5 +165.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +309.5%
Contains more Vitamin CVitamin C +300%
Contains more Vitamin AVitamin A +290.9%
Contains more Vitamin B1Vitamin B1 +373.9%
Contains more Vitamin B2Vitamin B2 +135.9%
Contains more Vitamin B3Vitamin B3 +481.1%
Contains more Vitamin B6Vitamin B6 +1570%
Contains more FolateFolate +500%
~equal in Vitamin E ~1.43mg
~equal in Vitamin D ~0µg
~equal in Choline ~9mg

All nutrients comparison - raw data values

Nutrient Celery soup Vegetable soup DV% diff.
Copper 0.113mg 0.232mg 13%
Vitamin B6 0.01mg 0.167mg 12%
Vitamin K 17.2µg 4.2µg 11%
Vitamin B5 0.92mg 0.346mg 11%
Polyunsaturated fat 2g 0.403g 11%
Potassium 98mg 433mg 10%
Vitamin B3 0.265mg 1.54mg 8%
Vitamin A 22µg 86µg 7%
Vitamin B1 0.023mg 0.109mg 7%
Fiber 0.6g 2.1g 6%
Sodium 516mg 385mg 6%
Fats 4.46g 0.9g 5%
Magnesium 5mg 25mg 5%
Saturated fat 1.12g 0.147g 4%
Cholesterol 11mg 0mg 4%
Vitamin B2 0.039mg 0.092mg 4%
Selenium 1.8µg 4µg 4%
Zinc 0.12mg 0.4mg 3%
Folate 2µg 12µg 3%
Iron 0.5mg 0.66mg 2%
Manganese 0.2mg 0.25mg 2%
Phosphorus 30mg 45mg 2%
Protein 1.32g 2.2g 2%
Carbs 7.03g 12.11g 2%
Monounsaturated fat 1.03g 0.203g 2%
Vitamin B12 0.04µg 0µg 2%
Vitamin C 0.2mg 0.8mg 1%
Calcium 32mg 20mg 1%
Calories 72kcal 65kcal 0%
Net carbs 6.43g 10.01g N/A
Sugar 1.35g 4.31g N/A
Vitamin E 1.39mg 1.43mg 0%
Choline 9mg 9mg 0%
Tryptophan 0.015mg 0%
Threonine 0.047mg 0%
Isoleucine 0.062mg 0%
Leucine 0.099mg 0%
Lysine 0.059mg 0%
Methionine 0.024mg 0%
Phenylalanine 0.062mg 0%
Valine 0.071mg 0%
Histidine 0.031mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 7% 85% 2%
Protein: 1.32 g
Fats: 4.46 g
Carbs: 7.03 g
Water: 84.96 g
Other: 2.23 g
2% 12% 83% 2%
Protein: 2.2 g
Fats: 0.9 g
Carbs: 12.11 g
Water: 82.79 g
Other: 2 g
Contains more FatsFats +395.6%
Contains more OtherOther +11.5%
Contains more ProteinProtein +66.7%
Contains more CarbsCarbs +72.3%
~equal in Water ~82.79g

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 25% 48%
Saturated fat: Sat. Fat 1.12 g
Monounsaturated fat: Mono. Fat 1.03 g
Polyunsaturated fat: Poly. Fat 2 g
20% 27% 54%
Saturated fat: Sat. Fat 0.147 g
Monounsaturated fat: Mono. Fat 0.203 g
Polyunsaturated fat: Poly. Fat 0.403 g
Contains more Mono. FatMonounsaturated fat +407.4%
Contains more Poly. FatPolyunsaturated fat +396.3%
Contains less Sat. FatSaturated fat -86.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Celery soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171540/nutrients
  2. Vegetable soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174538/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.