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Mozzarella vs. Sugar substitute — In-Depth Nutrition Comparison

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What are the main differences between mozzarella and sugar substitute?

  • Mozzarella is richer in phosphorus, zinc, vitamin B2, and vitamin B6, while sugar substitute is higher in calcium.
  • Mozzarella's daily need coverage for phosphorus is 74% higher.
  • Sugar substitute has 78 times less zinc than mozzarella. Mozzarella has 3.13mg of zinc, while sugar substitute has 0.04mg.
  • Mozzarella is lower in sugar.
  • Sugar substitute has a higher glycemic index (40) than mozzarella (27).

We used Cheese, mozzarella, low sodium and Sweeteners, sugar substitute, granulated, brown types in this comparison.

Infographic

Mozzarella vs Sugar substitute infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 219% 8.4% 9.4% 9% 85% 225% 2.1% 0% 86%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 4.3% 264% 3.4% 6% 2.3% 1.1% 3.4% 75% 2.9% 0%
Contains more MagnesiumMagnesium +333.3%
Contains more PotassiumPotassium +143.6%
Contains more IronIron +56.3%
Contains more CopperCopper +285.7%
Contains more ZincZinc +7725%
Contains more PhosphorusPhosphorus +6450%
Contains less SodiumSodium -97.2%
Contains more SeleniumSelenium +∞%
Contains more CalciumCalcium +20.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 46% 3% 4.5% 5% 78% 2.3% 0% 18% 115% 4.5% 6.8% 10%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 3.8% 3.5% 0% 4.8% 3.5% 0% 0% 0% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +33.3%
Contains more Vitamin B2Vitamin B2 +2166.7%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B6Vitamin B6 +433.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin C ~mg

All nutrients comparison - raw data values

Nutrient Mozzarella Sugar substitute DV% diff.
Phosphorus 524mg 8mg 74%
Protein 27.5g 2.06g 51%
Saturated fat 10.867g 49%
Vitamin B12 0.92µg 38%
Selenium 15.7µg 29%
Zinc 3.13mg 0.04mg 28%
Carbs 3.1g 84.77g 27%
Fats 17.1g 0g 26%
Vitamin B2 0.34mg 0.015mg 25%
Sodium 16mg 572mg 24%
Cholesterol 54mg 18%
Vitamin A 137µg 15%
Calcium 731mg 879mg 15%
Monounsaturated fat 4.844g 12%
Vitamin B6 0.08mg 0.015mg 5%
Magnesium 26mg 6mg 5%
Choline 18.4mg 3%
Calories 280kcal 347kcal 3%
Polyunsaturated fat 0.509g 3%
Vitamin K 1.8µg 2%
Vitamin D 13IU 2%
Potassium 95mg 39mg 2%
Folate 9µg 2%
Vitamin B5 0.08mg 2%
Copper 0.027mg 0.007mg 2%
Fiber 0g 0.6g 2%
Vitamin D 0.3µg 2%
Vitamin B3 0.12mg 1%
Vitamin E 0.15mg 1%
Iron 0.25mg 0.16mg 1%
Manganese 0.022mg 1%
Starch 3.52g 1%
Net carbs 3.1g 84.17g N/A
Sugar 1.23g 4.03g N/A
Vitamin B1 0.02mg 0.015mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
28% 17% 3% 50% 2%
Protein: 27.5 g
Fats: 17.1 g
Carbs: 3.1 g
Water: 49.9 g
Other: 2.4 g
2% 85% 9% 4%
Protein: 2.06 g
Fats: 0 g
Carbs: 84.77 g
Water: 9.14 g
Other: 4.03 g
Contains more ProteinProtein +1235%
Contains more FatsFats +∞%
Contains more WaterWater +446%
Contains more CarbsCarbs +2634.5%
Contains more OtherOther +67.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mozzarella - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167735/nutrients
  2. Sugar substitute - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170675/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.