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Parmigiano-Reggiano vs. Brie — In-Depth Nutrition Comparison

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Significant differences between parmigiano-Reggiano and brie

  • Parmigiano-Reggiano has more calcium, phosphorus, vitamin B12, copper, and zinc; however, brie is richer in vitamin B6, folate, and vitamin B5.
  • Parmigiano-Reggiano covers your daily calcium needs 93% more than brie.
  • Brie has 13 times less copper than parmigiano-Reggiano. Parmigiano-Reggiano has 0.238mg of copper, while brie has 0.019mg.
  • Brie contains less sodium.
  • Parmigiano-Reggiano has a higher glycemic index. The glycemic index of parmigiano-Reggiano is 27, while the glycemic index of brie is 0.

Specific food types used in this comparison are Cheese, parmesan, dry grated, reduced fat and Cheese, brie.

Infographic

Parmigiano-Reggiano vs Brie infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 27% 333% 11% 34% 79% 106% 312% 199% 11% 97%
Brie
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 55% 13% 19% 6.3% 65% 81% 82% 4.4% 79%
Contains more MagnesiumMagnesium +90%
Contains more CalciumCalcium +502.7%
Contains more IronIron +80%
Contains more CopperCopper +1152.6%
Contains more ZincZinc +62.6%
Contains more PhosphorusPhosphorus +287.8%
Contains more ManganeseManganese +150%
Contains more SeleniumSelenium +22.1%
Contains more PotassiumPotassium +21.6%
Contains less SodiumSodium -58.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 53% 3.4% 6% 7.3% 112% 2.1% 20% 11% 283% 4.3% 7.5% 11%
Brie
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 58% 4.8% 7.5% 18% 120% 7.1% 41% 54% 206% 5.8% 49% 8.4%
Contains more Vitamin B12Vitamin B12 +37%
Contains more CholineCholine +34.4%
Contains more Vitamin EVitamin E +41.2%
Contains more Vitamin DVitamin D +25%
Contains more Vitamin B1Vitamin B1 +141.4%
Contains more Vitamin B3Vitamin B3 +233.3%
Contains more Vitamin B5Vitamin B5 +112.3%
Contains more Vitamin B6Vitamin B6 +379.6%
Contains more Vitamin KVitamin K +35.3%
Contains more FolateFolate +550%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~174µg
~equal in Vitamin B2 ~0.52mg

All nutrients comparison - raw data values

Nutrient Parmigiano-Reggiano Brie DV% diff.
Calcium 1109mg 184mg 93%
Phosphorus 729mg 188mg 77%
Sodium 1529mg 629mg 39%
Vitamin B12 2.26µg 1.65µg 25%
Copper 0.238mg 0.019mg 24%
Saturated fat 13.317g 17.41g 19%
Folate 10µg 65µg 14%
Vitamin B6 0.049mg 0.235mg 14%
Zinc 3.87mg 2.38mg 14%
Fats 20g 27.68g 12%
Vitamin B5 0.325mg 0.69mg 7%
Selenium 17.7µg 14.5µg 6%
Monounsaturated fat 6.098g 8.013g 5%
Iron 0.9mg 0.5mg 5%
Cholesterol 88mg 100mg 4%
Magnesium 38mg 20mg 4%
Calories 265kcal 334kcal 3%
Vitamin B2 0.486mg 0.52mg 3%
Vitamin B1 0.029mg 0.07mg 3%
Manganese 0.085mg 0.034mg 2%
Protein 20g 20.75g 2%
Polyunsaturated fat 0.462g 0.826g 2%
Vitamin B3 0.114mg 0.38mg 2%
Vitamin A 160µg 174µg 2%
Vitamin D 0.4µg 0.5µg 1%
Potassium 125mg 152mg 1%
Vitamin K 1.7µg 2.3µg 1%
Vitamin D 15IU 20IU 1%
Choline 20.7mg 15.4mg 1%
Net carbs 1.37g 0.45g N/A
Carbs 1.37g 0.45g 0%
Sugar 0g 0.45g N/A
Vitamin E 0.17mg 0.24mg 0%
Tryptophan 0.24mg 0.322mg 0%
Threonine 1.519mg 0.751mg 0%
Isoleucine 1.2mg 1.015mg 0%
Leucine 2.983mg 1.929mg 0%
Lysine 2.459mg 1.851mg 0%
Methionine 0.369mg 0.592mg 0%
Phenylalanine 1.604mg 1.158mg 0%
Valine 1.498mg 1.34mg 0%
Histidine 0.752mg 0.716mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 20% 51% 8%
Protein: 20 g
Fats: 20 g
Carbs: 1.37 g
Water: 50.6 g
Other: 8.03 g
Brie
2
21% 28% 48% 3%
Protein: 20.75 g
Fats: 27.68 g
Carbs: 0.45 g
Water: 48.42 g
Other: 2.7 g
Contains more CarbsCarbs +204.4%
Contains more OtherOther +197.4%
Contains more FatsFats +38.4%
~equal in Protein ~20.75g
~equal in Water ~48.42g

Fat Type Comparison

Fat type breakdown side-by-side comparison
67% 31% 2%
Saturated fat: Sat. Fat 13.317 g
Monounsaturated fat: Mono. Fat 6.098 g
Polyunsaturated fat: Poly. Fat 0.462 g
Brie
2
66% 31% 3%
Saturated fat: Sat. Fat 17.41 g
Monounsaturated fat: Mono. Fat 8.013 g
Polyunsaturated fat: Poly. Fat 0.826 g
Contains less Sat. FatSaturated fat -23.5%
Contains more Mono. FatMonounsaturated fat +31.4%
Contains more Poly. FatPolyunsaturated fat +78.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Parmigiano-Reggiano - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173452/nutrients
  2. Brie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172177/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.