Roquefort vs. Peruvian groundcherry — In-Depth Nutrition Comparison
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What are the differences between roquefort and Peruvian groundcherry?
- Roquefort is higher in calcium, phosphorus, vitamin B2, vitamin B1,2, and vitamin A; however, Peruvian groundcherry is richer in vitamin B3, vitamin C, vitamin B1, and iron.
- Roquefort's daily need coverage for calcium is 65% more.
We used Cheese, roquefort and Groundcherries, (cape-gooseberries or poha), raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +7255.6% |
| Contains more PotassiumPotassium | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +880% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains more IronIron | +78.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +716.7% |
| Contains more Vitamin B2Vitamin B2 | +1365% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +175% |
| Contains more Vitamin B3Vitamin B3 | +281.5% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Saturated fat | 19.263g | 88% | |
| Sodium | 1809mg | 79% | |
| Calcium | 662mg | 9mg | 65% |
| Phosphorus | 392mg | 40mg | 50% |
| Fats | 30.64g | 0.7g | 46% |
| Vitamin B2 | 0.586mg | 0.04mg | 42% |
| Protein | 21.54g | 1.9g | 39% |
| Vitamin B5 | 1.731mg | 35% | |
| Cholesterol | 90mg | 0mg | 30% |
| Vitamin A | 294µg | 36µg | 29% |
| Vitamin B12 | 0.64µg | 0µg | 27% |
| Selenium | 14.5µg | 26% | |
| Monounsaturated fat | 8.474g | 21% | |
| Zinc | 2.08mg | 19% | |
| Calories | 369kcal | 53kcal | 16% |
| Vitamin B3 | 0.734mg | 2.8mg | 13% |
| Vitamin C | 0mg | 11mg | 12% |
| Folate | 49µg | 12% | |
| Vitamin B6 | 0.124mg | 10% | |
| Polyunsaturated fat | 1.32g | 9% | |
| Magnesium | 30mg | 7% | |
| Vitamin B1 | 0.04mg | 0.11mg | 6% |
| Iron | 0.56mg | 1mg | 6% |
| Copper | 0.034mg | 4% | |
| Potassium | 91mg | 3% | |
| Carbs | 2g | 11.2g | 3% |
| Manganese | 0.03mg | 1% | |
| Net carbs | 2g | 11.2g | N/A |
| Tryptophan | 0.303mg | 0% | |
| Threonine | 0.965mg | 0% | |
| Isoleucine | 1.217mg | 0% | |
| Leucine | 2.114mg | 0% | |
| Lysine | 1.848mg | 0% | |
| Methionine | 0.558mg | 0% | |
| Phenylalanine | 1.023mg | 0% | |
| Valine | 1.614mg | 0% | |
| Histidine | 0.602mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.54 g
Fats:
30.64 g
Carbs:
2 g
Water:
39.38 g
Other:
6.44 g
Protein:
1.9 g
Fats:
0.7 g
Carbs:
11.2 g
Water:
85.4 g
Other:
0.8 g
| Contains more ProteinProtein | +1033.7% |
| Contains more FatsFats | +4277.1% |
| Contains more OtherOther | +705% |
| Contains more CarbsCarbs | +460% |
| Contains more WaterWater | +116.9% |
