Cheese vs. Buttermilk — In-Depth Nutrition Comparison
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What are the differences between Cheese and Buttermilk?
- The amount of Calcium, Phosphorus, Selenium, Vitamin B12, Vitamin A, Zinc, and Vitamin B2 in Cheese is higher than in Buttermilk.
- Cheese's daily need coverage for Saturated Fat is 92% more.
- Buttermilk contains 25 times less Cholesterol than Cheese. Cheese contains 99mg of Cholesterol, while Buttermilk contains 4mg.
- Buttermilk has less Saturated Fat.
We used Cheese, cheddar and Milk, buttermilk, fluid, cultured, lowfat types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +145.5% |
| Contains more CalciumCalcium | +512.1% |
| Contains more IronIron | +180% |
| Contains more CopperCopper | +172.7% |
| Contains more ZincZinc | +766.7% |
| Contains more PhosphorusPhosphorus | +411.2% |
| Contains more ManganeseManganese | +1250% |
| Contains more SeleniumSelenium | +1325% |
| Contains more PotassiumPotassium | +98.7% |
| Contains less SodiumSodium | -70.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +2542.6% |
| Contains more Vitamin EVitamin E | +1320% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +177.9% |
| Contains more Vitamin B5Vitamin B5 | +49.1% |
| Contains more Vitamin B6Vitamin B6 | +94.1% |
| Contains more Vitamin B12Vitamin B12 | +400% |
| Contains more Vitamin KVitamin K | +2300% |
| Contains more FolateFolate | +440% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +17.2% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
22.87 g
Fats:
33.31 g
Carbs:
3.09 g
Water:
37.02 g
Other:
3.71 g
Protein:
3.31 g
Fats:
0.88 g
Carbs:
4.79 g
Water:
90.13 g
Other:
0.89 g
| Contains more ProteinProtein | +590.9% |
| Contains more FatsFats | +3685.2% |
| Contains more OtherOther | +316.9% |
| Contains more CarbsCarbs | +55% |
| Contains more WaterWater | +143.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
18.867 g
Monounsaturated Fat:
Mono. Fat
9.246 g
Polyunsaturated fat:
Poly. Fat
1.421 g
Saturated Fat:
Sat. Fat
0.548 g
Monounsaturated Fat:
Mono. Fat
0.254 g
Polyunsaturated fat:
Poly. Fat
0.033 g
| Contains more Mono. FatMonounsaturated Fat | +3540.2% |
| Contains more Poly. FatPolyunsaturated fat | +4206.1% |
| Contains less Sat. FatSaturated Fat | -97.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 404kcal | 40kcal |
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| Protein | 22.87g | 3.31g |
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| Fats | 33.31g | 0.88g |
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| Vitamin C | 0mg | 1mg |
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| Net carbs | 3.09g | 4.79g |
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| Carbs | 3.09g | 4.79g |
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| Cholesterol | 99mg | 4mg |
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| Vitamin D | 24IU | 1IU |
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| Magnesium | 27mg | 11mg |
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| Calcium | 710mg | 116mg |
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| Potassium | 76mg | 151mg |
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| Iron | 0.14mg | 0.05mg |
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| Sugar | 0.48g | 4.79g |
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| Copper | 0.03mg | 0.011mg |
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| Zinc | 3.64mg | 0.42mg |
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| Phosphorus | 455mg | 89mg |
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| Sodium | 653mg | 190mg |
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| Vitamin A | 1242IU | 47IU |
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| Vitamin A | 330µg | 14µg |
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| Vitamin E | 0.71mg | 0.05mg |
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| Vitamin D | 0.6µg | 0µg |
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| Manganese | 0.027mg | 0.002mg |
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| Selenium | 28.5µg | 2µg |
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| Vitamin B1 | 0.029mg | 0.034mg |
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| Vitamin B2 | 0.428mg | 0.154mg |
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| Vitamin B3 | 0.059mg | 0.058mg |
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| Vitamin B5 | 0.41mg | 0.275mg |
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| Vitamin B6 | 0.066mg | 0.034mg |
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| Vitamin B12 | 1.1µg | 0.22µg |
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| Vitamin K | 2.4µg | 0.1µg |
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| Folate | 27µg | 5µg |
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| Trans Fat | 0.917g |
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| Choline | 16.5mg | 17.7mg |
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| Saturated Fat | 18.867g | 0.548g |
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| Monounsaturated Fat | 9.246g | 0.254g |
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| Polyunsaturated fat | 1.421g | 0.033g |
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| Tryptophan | 0.547mg | 0.042mg |
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| Threonine | 1.044mg | 0.141mg |
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| Isoleucine | 1.206mg | 0.171mg |
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| Leucine | 1.939mg | 0.313mg |
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| Lysine | 1.025mg | 0.277mg |
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| Methionine | 0.547mg | 0.087mg |
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| Phenylalanine | 1.074mg | 0.171mg |
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| Valine | 1.404mg | 0.217mg |
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| Histidine | 0.547mg | 0.1mg |
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| Omega-3 - EPA | 0.01g | 0g |
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| Omega-3 - DHA | 0.001g | 0g |
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| Omega-3 - DPA | 0.017g | 0g |
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| Omega-6 - Eicosadienoic acid | 0.007g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
9%
Minerals Daily Need Coverage Score
79%
15%
Comparison summary
Which food is lower in Sugar?
Cheese is lower in Sugar (difference - 4.31g)
Which food is lower in glycemic index?
Cheese is lower in glycemic index (difference - 0)
Which food is richer in minerals?
Cheese is relatively richer in minerals
Which food is richer in vitamins?
Cheese is relatively richer in vitamins
Which food is lower in Cholesterol?
Buttermilk is lower in Cholesterol (difference - 95mg)
Which food contains less Sodium?
Buttermilk contains less Sodium (difference - 463mg)
Which food is lower in Saturated Fat?
Buttermilk is lower in Saturated Fat (difference - 18.319g)
Which food is cheaper?
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The foods are relatively equal in price ($2)