Important differences between cheese and fajita Cheese has more calcium, phosphorus, vitamin A, vitamin B12, selenium, zinc, and vitamin B2; however, fajita has more vitamin B3 and vitamin B6. Cheese's daily need coverage for saturated fat is 86% more. Fajita is lower in saturated fat. Fajita has a higher glycemic index than cheese. The food varieties used in the comparison are Cheese, cheddar and USDA Commodity, chicken fajita strips, frozen .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 cubic inch - 17g 1 slice (1 oz) - 28g 1 oz - 28.35g 1 cup, shredded - 113g 1 cup, diced - 132g 1 cup, melted - 244g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
213%
6.7%
5.3%
10%
99%
195%
85%
3.5%
155%
3
100 g
300 g
1 strip - 9.4g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
3.9%
25%
37%
10%
37%
119%
104%
8.6%
91%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 cubic inch - 17g 1 slice (1 oz) - 28g 1 oz - 28.35g 1 cup, shredded - 113g 1 cup, diced - 132g 1 cup, melted - 244g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
9%
110%
14%
7.3%
99%
1.1%
25%
15%
138%
6%
20%
4
100 g
300 g
1 strip - 9.4g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
4.4%
25%
49%
90%
44%
89%
68%
0.5%
3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Saturated fat
18.867g
1.596g
79%
Calcium
710mg
13mg
70%
Fats
33.31g
5.73g
42%
Vitamin A
330µg
0µg
37%
Vitamin B3
0.059mg
4.779mg
30%
Phosphorus
455mg
277mg
25%
Vitamin B6
0.066mg
0.387mg
25%
Vitamin B12
1.1µg
0.54µg
23%
Zinc
3.64mg
1.37mg
21%
Selenium
28.5µg
16.7µg
21%
Vitamin B2
0.428mg
0.213mg
17%
Monounsaturated fat
9.246g
2.333g
17%
Calories
404kcal
135kcal
13%
Iron
0.14mg
0.99mg
11%
Protein
22.87g
18.56g
9%
Choline
16.5mg
67.8mg
9%
Potassium
76mg
284mg
6%
Sodium
653mg
799mg
6%
Vitamin B1
0.029mg
0.1mg
6%
Vitamin B5
0.41mg
0.726mg
6%
Folate
27µg
4µg
6%
Cholesterol
99mg
88mg
4%
Vitamin D*
24 IU
3%
Vitamin D
0.6µg
3%
Vitamin E
0.71mg
0.22mg
3%
Manganese
0.027mg
0.066mg
2%
Vitamin K
2.4µg
0.2µg
2%
Polyunsaturated fat
1.421g
1.089g
2%
Magnesium
27mg
22mg
1%
Protein per 100 calories
5.7g
14g
N/A
Calories per 10 g protein
177kcal
73kcal
N/A
Weight per 100 calories
25g
74g
N/A
Unsaturated / Saturated Fat ratio
0.57
2.1
N/A
Net carbs
3.09g
2.23g
N/A
Carbs
3.09g
2.23g
0%
Sugar
0.48g
0g
N/A
Copper
0.03mg
0.03mg
0%
Trans fat
0.917g
N/A
Tryptophan
0.547mg
0.2mg
0%
Threonine
1.044mg
0.452mg
0%
Isoleucine
1.206mg
0.813mg
0%
Leucine
1.939mg
1.56mg
0%
Lysine
1.025mg
1.857mg
0%
Methionine
0.547mg
0.552mg
0%
Phenylalanine
1.074mg
0.763mg
0%
Valine
1.404mg
0.847mg
0%
Histidine
0.547mg
0.68mg
0%
Omega-3 - EPA
0.01g
0g
N/A
Omega-3 - DHA
0.001g
0g
N/A
Omega-3 - DPA
0.017g
0.007g
N/A
Omega-6 - Eicosadienoic acid
0.007g
0.01g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
23%
33%
3%
37%
4%
Protein:
22.87 g
Fats:
33.31 g
Carbs:
3.09 g
Water:
37.02 g
Other:
3.71 g
1
19%
6%
2%
71%
3%
Protein:
18.56 g
Fats:
5.73 g
Carbs:
2.23 g
Water:
70.6 g
Other:
2.88 g
Contains
more
Protein Protein
+23.2%
Contains
more
Fats Fats
+481.3%
Contains
more
Carbs Carbs
+38.6%
Contains
more
Other Other
+28.8%
Contains
more
Water Water
+90.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
64%
31%
5%
Saturated fat:
Sat. Fat
18.867 g
Monounsaturated fat:
Mono. Fat
9.246 g
Polyunsaturated fat:
Poly. Fat
1.421 g
1
32%
46%
22%
Saturated fat:
Sat. Fat
1.596 g
Monounsaturated fat:
Mono. Fat
2.333 g
Polyunsaturated fat:
Poly. Fat
1.089 g
Contains
more
Mono. Fat Monounsaturated fat
+296.3%
Contains
more
Poly. Fat Polyunsaturated fat
+30.5%
Contains
less
Sat. Fat Saturated fat
-91.5%