Important differences between cheese and ice pop Ice pop has less calcium, phosphorus, selenium, vitamin B12, vitamin B2, zinc, and vitamin A. Cheese's daily need coverage for saturated fat is 94% more. Ice pop is lower in cholesterol. The food varieties used in the comparison are Cheese, cheddar and Frozen novelties, ice type, pop .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 cubic inch - 17g 1 slice (1 oz) - 28g 1 oz - 28.35g 1 cup, shredded - 113g 1 cup, diced - 132g 1 cup, melted - 244g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
213%
6.7%
5.3%
10%
99%
195%
85%
3.5%
155%
2
100 g
300 g
1 serving 1.75 fl oz pop - 52g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
0.71%
0%
1.3%
20%
0%
4.1%
0%
0.91%
0%
1.1%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
11
100 g
300 g
1 cubic inch - 17g 1 slice (1 oz) - 28g 1 oz - 28.35g 1 cup, shredded - 113g 1 cup, diced - 132g 1 cup, melted - 244g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
9%
110%
14%
7.3%
99%
1.1%
25%
15%
138%
6%
20%
1
100 g
300 g
1 serving 1.75 fl oz pop - 52g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
2.3%
0%
0%
0%
0%
0%
0%
0.06%
0%
0%
0%
0%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Saturated fat
18.867g
0.013g
86%
Calcium
710mg
0mg
71%
Phosphorus
455mg
0mg
65%
Fats
33.31g
0.24g
51%
Selenium
28.5µg
0.2µg
51%
Protein
22.87g
0g
46%
Vitamin B12
1.1µg
0µg
46%
Vitamin A
330µg
0µg
37%
Cholesterol
99mg
0mg
33%
Vitamin B2
0.428mg
0mg
33%
Zinc
3.64mg
0.15mg
32%
Sodium
653mg
7mg
28%
Monounsaturated fat
9.246g
0.051g
23%
Calories
404kcal
79kcal
16%
Polyunsaturated fat
1.421g
0.016g
9%
Vitamin B5
0.41mg
0.001mg
8%
Folate
27µg
0µg
7%
Magnesium
27mg
1mg
6%
Carbs
3.09g
19.23g
5%
Iron
0.14mg
0.54mg
5%
Vitamin E
0.71mg
0mg
5%
Vitamin B6
0.066mg
0mg
5%
Vitamin D*
24 IU
0 IU
3%
Vitamin D
0.6µg
0µg
3%
Copper
0.03mg
0mg
3%
Choline
16.5mg
0mg
3%
Fructose
0g
2.72g
3%
Potassium
76mg
15mg
2%
Vitamin B1
0.029mg
0mg
2%
Vitamin K
2.4µg
0µg
2%
Vitamin C
0mg
0.7mg
1%
Manganese
0.027mg
0mg
1%
Protein per 100 calories
5.7g
0g
N/A
Calories per 10 g protein
177kcal
N/A
Weight per 100 calories
25g
127g
N/A
Unsaturated / Saturated Fat ratio
0.57
5.2
N/A
Net carbs
3.09g
19.23g
N/A
Sugar
0.48g
13.66g
N/A
Vitamin B3
0.059mg
0mg
0%
Trans fat
0.917g
N/A
Tryptophan
0.547mg
0%
Threonine
1.044mg
0%
Isoleucine
1.206mg
0%
Leucine
1.939mg
0%
Lysine
1.025mg
0%
Methionine
0.547mg
0%
Phenylalanine
1.074mg
0%
Valine
1.404mg
0%
Histidine
0.547mg
0%
Omega-3 - EPA
0.01g
0g
N/A
Omega-3 - DHA
0.001g
0g
N/A
Omega-3 - DPA
0.017g
0g
N/A
Omega-6 - Eicosadienoic acid
0.007g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
23%
33%
3%
37%
4%
Protein:
22.87 g
Fats:
33.31 g
Carbs:
3.09 g
Water:
37.02 g
Other:
3.71 g
2
19%
80%
Protein:
0 g
Fats:
0.24 g
Carbs:
19.23 g
Water:
80.49 g
Other:
0.04 g
Contains
more
Protein Protein
+∞%
Contains
more
Fats Fats
+13779.2%
Contains
more
Other Other
+9175%
Contains
more
Carbs Carbs
+522.3%
Contains
more
Water Water
+117.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
64%
31%
5%
Saturated fat:
Sat. Fat
18.867 g
Monounsaturated fat:
Mono. Fat
9.246 g
Polyunsaturated fat:
Poly. Fat
1.421 g
1
16%
64%
20%
Saturated fat:
Sat. Fat
0.013 g
Monounsaturated fat:
Mono. Fat
0.051 g
Polyunsaturated fat:
Poly. Fat
0.016 g
Contains
more
Mono. Fat Monounsaturated fat
+18029.4%
Contains
more
Poly. Fat Polyunsaturated fat
+8781.3%
Contains
less
Sat. Fat Saturated fat
-99.9%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
2
54%
25%
21%
Starch:
0 g
Sucrose:
0 g
Glucose:
0.26 g
Fructose:
0 g
Lactose:
0.12 g
Maltose:
0 g
Galactose:
0.1 g
4
46%
29%
20%
5%
Starch:
0 g
Sucrose:
6.28 g
Glucose:
3.96 g
Fructose:
2.72 g
Lactose:
0 g
Maltose:
0.71 g
Galactose:
0 g
Contains
more
Lactose Lactose
+∞%
Contains
more
Galactose Galactose
+∞%
Contains
more
Sucrose Sucrose
+∞%
Contains
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Glucose Glucose
+1423.1%
Contains
more
Fructose Fructose
+∞%
Contains
more
Maltose Maltose
+∞%