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Cherry pie vs. Beans — In-Depth Nutrition Comparison

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How are cherry pie and beans different?

  • Cherry pie has more iron, vitamin A, and selenium; however, beans are richer in copper, zinc, phosphorus, vitamin B6, and potassium.
  • Cherry pie covers your daily need for iron, 20% more than beans.
  • Cherry pie has 191 times more sodium than beans. Cherry pie has 191mg of sodium, while beans have 1mg.
  • Cherry pie has a higher glycemic index. The glycemic index of cherry pie is 59, while the glycemic index of beans is 33.

Pie, cherry, prepared from recipe and Beans, baked, canned, no salt added types were used in this article.

Infographic

Cherry pie vs Beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 3% 6.8% 69% 26% 5.5% 13% 25% 26% 43%
Beans
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 26% 11% 69% 38% 45% 0.13% 0% 25%
Contains more IronIron +537.9%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +73.3%
Contains more MagnesiumMagnesium +255.6%
Contains more CalciumCalcium +400%
Contains more PotassiumPotassium +284.4%
Contains more CopperCopper +167.5%
Contains more ZincZinc +600%
Contains more PhosphorusPhosphorus +246.7%
Contains less SodiumSodium -99.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 3.3% 9.7% 0% 0% 37% 29% 24% 7.4% 7.8% 0% 0% 20%
Beans
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 10% 1.7% 3% 0% 38% 14% 8.1% 0% 30% 0% 2% 18%
Contains more Vitamin AVitamin A +480%
Contains more Vitamin B2Vitamin B2 +108.3%
Contains more Vitamin B3Vitamin B3 +196.7%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more FolateFolate +12.5%
Contains more Vitamin CVitamin C +210%
Contains more Vitamin B6Vitamin B6 +282.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.15mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Cherry pie Beans DV% diff.
Fiber 5.5g 22%
Polyunsaturated fat 3.247g 0.172g 21%
Iron 1.85mg 0.29mg 20%
Fats 12.2g 0.4g 18%
Copper 0.077mg 0.206mg 14%
Saturated fat 2.985g 0.103g 13%
Monounsaturated fat 5.314g 0.035g 13%
Zinc 0.2mg 1.4mg 11%
Phosphorus 30mg 104mg 11%
Manganese 0.2mg 9%
Calories 270kcal 105kcal 8%
Sodium 191mg 1mg 8%
Vitamin B6 0.034mg 0.13mg 7%
Carbs 38.5g 20.49g 6%
Potassium 77mg 296mg 6%
Selenium 7.8µg 4.5µg 6%
Choline 30.8mg 6%
Magnesium 9mg 32mg 5%
Vitamin B2 0.125mg 0.06mg 5%
Vitamin B3 1.276mg 0.43mg 5%
Protein 2.8g 4.8g 4%
Calcium 10mg 50mg 4%
Vitamin A 29µg 5µg 3%
Vitamin C 1mg 3.1mg 2%
Vitamin B5 0.123mg 2%
Vitamin E 0.15mg 1%
Vitamin K 0.8µg 1%
Folate 27µg 24µg 1%
Net carbs 38.5g 14.99g N/A
Sugar 7.78g N/A
Vitamin B1 0.148mg 0.15mg 0%
Tryptophan 0.031mg 0%
Threonine 0.072mg 0%
Isoleucine 0.088mg 0%
Leucine 0.17mg 0%
Lysine 0.067mg 0%
Methionine 0.043mg 0%
Phenylalanine 0.124mg 0%
Valine 0.104mg 0%
Histidine 0.057mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 12% 39% 46%
Protein: 2.8 g
Fats: 12.2 g
Carbs: 38.5 g
Water: 45.8 g
Other: 0.7 g
Beans
3
5% 20% 73% 2%
Protein: 4.8 g
Fats: 0.4 g
Carbs: 20.49 g
Water: 72.6 g
Other: 1.71 g
Contains more FatsFats +2950%
Contains more CarbsCarbs +87.9%
Contains more ProteinProtein +71.4%
Contains more WaterWater +58.5%
Contains more OtherOther +144.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 46% 28%
Saturated fat: Sat. Fat 2.985 g
Monounsaturated fat: Mono. Fat 5.314 g
Polyunsaturated fat: Poly. Fat 3.247 g
Beans
1
33% 11% 55%
Saturated fat: Sat. Fat 0.103 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.172 g
Contains more Mono. FatMonounsaturated fat +15082.9%
Contains more Poly. FatPolyunsaturated fat +1787.8%
Contains less Sat. FatSaturated fat -96.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cherry pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172781/nutrients
  2. Beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168128/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.