Chicken heart vs. Pork hock — In-Depth Nutrition Comparison
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Summary of differences between chicken heart and pork hock
- Chicken heart has more vitamin B12, iron, vitamin B2, vitamin B5, zinc, copper, vitamin B3, and vitamin B6; however, pork hock is higher in selenium.
- Chicken heart covers your daily need for vitamin B12, 283% more than pork hock.
- Chicken heart has 11 times more vitamin B2 than pork hock. While chicken heart has 0.728mg of vitamin B2, pork hock has only 0.068mg.
- Chicken heart has less sodium.
These are the specific foods used in this comparison Chicken, heart, all classes, raw and Pork, pickled pork hocks.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +150% |
| Contains more PotassiumPotassium | +274.5% |
| Contains more IronIron | +422.8% |
| Contains more CopperCopper | +322% |
| Contains more ZincZinc | +176.9% |
| Contains more PhosphorusPhosphorus | +195% |
| Contains less SodiumSodium | -93% |
| Contains more ManganeseManganese | +304.5% |
| Contains more CalciumCalcium | +58.3% |
| Contains more SeleniumSelenium | +511.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +90% |
| Contains more Vitamin B2Vitamin B2 | +970.6% |
| Contains more Vitamin B3Vitamin B3 | +343.9% |
| Contains more Vitamin B5Vitamin B5 | +643.9% |
| Contains more Vitamin B6Vitamin B6 | +462.5% |
| Contains more Vitamin B12Vitamin B12 | +1329.4% |
| Contains more FolateFolate | +7100% |
| Contains more Vitamin AVitamin A | +155.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
15.55 g
Fats:
9.33 g
Carbs:
0.71 g
Water:
73.56 g
Other:
0.85 g
Protein:
19.11 g
Fats:
10.54 g
Carbs:
0 g
Water:
68.02 g
Other:
2.33 g
| Contains more CarbsCarbs | +∞% |
| Contains more ProteinProtein | +22.9% |
| Contains more FatsFats | +13% |
| Contains more OtherOther | +174.1% |
~equal in
Water
~68.02g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.66 g
Monounsaturated fat:
Mono. Fat
2.37 g
Polyunsaturated fat:
Poly. Fat
2.71 g
Saturated fat:
Sat. Fat
3.231 g
Monounsaturated fat:
Mono. Fat
5.134 g
Polyunsaturated fat:
Poly. Fat
1.198 g
| Contains less Sat. FatSaturated fat | -17.7% |
| Contains more Poly. FatPolyunsaturated fat | +126.2% |
| Contains more Mono. FatMonounsaturated fat | +116.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 7.29µg | 0.51µg | 283% |
| Iron | 5.96mg | 1.14mg | 60% |
| Vitamin B2 | 0.728mg | 0.068mg | 51% |
| Vitamin B5 | 2.559mg | 0.344mg | 44% |
| Sodium | 74mg | 1050mg | 42% |
| Selenium | 4.3µg | 26.3µg | 40% |
| Zinc | 6.59mg | 2.38mg | 38% |
| Copper | 0.346mg | 0.082mg | 29% |
| Vitamin B3 | 4.883mg | 1.1mg | 24% |
| Vitamin B6 | 0.36mg | 0.064mg | 23% |
| Folate | 72µg | 1µg | 18% |
| Phosphorus | 177mg | 60mg | 17% |
| Cholesterol | 136mg | 89mg | 16% |
| Polyunsaturated fat | 2.71g | 1.198g | 10% |
| Monounsaturated fat | 2.37g | 5.134g | 7% |
| Protein | 15.55g | 19.11g | 7% |
| Vitamin B1 | 0.152mg | 0.08mg | 6% |
| Potassium | 176mg | 47mg | 4% |
| Vitamin C | 3.2mg | 0mg | 4% |
| Saturated fat | 2.66g | 3.231g | 3% |
| Manganese | 0.089mg | 0.022mg | 3% |
| Magnesium | 15mg | 6mg | 2% |
| Vitamin A | 9µg | 23µg | 2% |
| Fats | 9.33g | 10.54g | 2% |
| Calories | 153kcal | 171kcal | 1% |
| Vitamin E | 0.17mg | 1% | |
| Calcium | 12mg | 19mg | 1% |
| Carbs | 0.71g | 0g | 0% |
| Net carbs | 0.71g | 0g | N/A |
| Trans fat | 0.113g | N/A | |
| Tryptophan | 0.199mg | 0.038mg | 0% |
| Threonine | 0.704mg | 0.516mg | 0% |
| Isoleucine | 0.833mg | 0.325mg | 0% |
| Leucine | 1.355mg | 0.841mg | 0% |
| Lysine | 1.303mg | 0.822mg | 0% |
| Methionine | 0.376mg | 0.211mg | 0% |
| Phenylalanine | 0.696mg | 0.554mg | 0% |
| Valine | 0.88mg | 0.478mg | 0% |
| Histidine | 0.408mg | 0.211mg | 0% |
| Omega-3 - ALA | 0.042g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.045g | N/A | |
| Omega-6 - Linoleic acid | 0.986g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
116%
13%
Minerals Daily Need Coverage Score
67%
46%
Comparison summary
Which food is lower in Cholesterol?
Pork hock is lower in Cholesterol (difference - 47mg)
Which food is lower in Sugar?
Chicken heart is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Chicken heart contains less Sodium (difference - 976mg)
Which food is lower in Saturated fat?
Chicken heart is lower in Saturated fat (difference - 0.571g)
Which food is richer in minerals?
Chicken heart is relatively richer in minerals
Which food is richer in vitamins?
Chicken heart is relatively richer in vitamins
Which food is lower in glycemic index?
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The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($)