Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Chicken rice soup vs. Cream of celery soup — In-Depth Nutrition Comparison

Compare

Important differences between chicken rice soup and cream of celery soup

  • Chicken rice soup has more vitamin B3, protein, and iron; however, cream of celery soup is richer in vitamin B5 and calcium.
  • Chicken rice soup contains 3 times more iron than cream of celery soup. Chicken rice soup contains 0.78mg of iron, while cream of celery soup contains 0.28mg.
  • Cream of celery soup contains less sodium.

The food varieties used in the comparison are Soup, chicken rice, canned, chunky, ready-to-serve and Soup, cream of celery, canned, prepared with equal volume milk.

Infographic

Chicken rice soup vs Cream of celery soup infographic
Infographic link

Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 4.2% 4% 29% 33% 11% 13% 48% 13% 25%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 23% 11% 11% 21% 2.2% 26% 35% 13% 10%
Contains more IronIron +178.6%
Contains more CopperCopper +61.3%
Contains more ZincZinc +400%
Contains more SeleniumSelenium +136.8%
Contains more MagnesiumMagnesium +125%
Contains more CalciumCalcium +435.7%
Contains more PotassiumPotassium +177.8%
Contains more PhosphorusPhosphorus +103.3%
Contains less SodiumSodium -26.5%
~equal in Manganese ~0.102mg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 5.3% 0% 41% 4.8% 2.5% 9.5% 32% 9% 4.6% 16% 18% 1.5%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 2% 0% 0% 0% 7.5% 23% 3.3% 37% 6% 25% 0% 2.3%
Contains more Vitamin CVitamin C +166.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B3Vitamin B3 +871.6%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin B1Vitamin B1 +200%
Contains more Vitamin B2Vitamin B2 +143.9%
Contains more Vitamin B5Vitamin B5 +306.7%
Contains more Vitamin B6Vitamin B6 +30%
Contains more Vitamin B12Vitamin B12 +53.8%
Contains more FolateFolate +50%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Chicken rice soup Cream of celery soup DV% diff.
Vitamin A 122µg 14%
Vitamin B3 1.71mg 0.176mg 10%
Vitamin B5 0.15mg 0.61mg 9%
Protein 5.11g 2.29g 6%
Calcium 14mg 75mg 6%
Iron 0.78mg 0.28mg 6%
Vitamin K 7.2µg 6%
Selenium 4.5µg 1.9µg 5%
Vitamin B2 0.041mg 0.1mg 5%
Saturated fat 0.4g 1.59g 5%
Polyunsaturated fat 0.28g 1.07g 5%
Fats 1.33g 3.91g 4%
Copper 0.1mg 0.062mg 4%
Phosphorus 30mg 61mg 4%
Sodium 370mg 272mg 4%
Cholesterol 5mg 13mg 3%
Zinc 0.4mg 0.08mg 3%
Vitamin B12 0.13µg 0.2µg 3%
Potassium 45mg 125mg 2%
Vitamin E 0.24mg 2%
Vitamin B1 0.01mg 0.03mg 2%
Calories 53kcal 66kcal 1%
Vitamin C 1.6mg 0.6mg 1%
Magnesium 4mg 9mg 1%
Choline 4.9mg 1%
Monounsaturated fat 0.6g 0.99g 1%
Protein per 100 calories 9.6g 3.5g N/A
Calories per 10 g protein 104kcal 288kcal N/A
Weight per 100 calories 189g 152g N/A
Unsaturated / Saturated Fat ratio 2.2 1.3 N/A
Net carbs 5.01g 5.56g N/A
Carbs 5.41g 5.86g 0%
Sugar 0.6g N/A
Fiber 0.4g 0.3g 0%
Manganese 0.1mg 0.102mg 0%
Vitamin B6 0.02mg 0.026mg 0%
Folate 2µg 3µg 0%
Tryptophan 0.03mg 0%
Threonine 0.097mg 0%
Isoleucine 0.13mg 0%
Leucine 0.209mg 0%
Lysine 0.159mg 0%
Methionine 0.053mg 0%
Phenylalanine 0.11mg 0%
Valine 0.145mg 0%
Histidine 0.06mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 5% 87%
Protein: 5.11 g
Fats: 1.33 g
Carbs: 5.41 g
Water: 86.78 g
Other: 1.37 g
2% 4% 6% 86%
Protein: 2.29 g
Fats: 3.91 g
Carbs: 5.86 g
Water: 86.46 g
Other: 1.48 g
Contains more ProteinProtein +123.1%
Contains more FatsFats +194%
~equal in Carbs ~5.86g
~equal in Water ~86.46g

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 47% 22%
Saturated fat: Sat. Fat 0.4 g
Monounsaturated fat: Mono. Fat 0.6 g
Polyunsaturated fat: Poly. Fat 0.28 g
44% 27% 29%
Saturated fat: Sat. Fat 1.59 g
Monounsaturated fat: Mono. Fat 0.99 g
Polyunsaturated fat: Poly. Fat 1.07 g
Contains less Sat. FatSaturated fat -74.8%
Contains more Mono. FatMonounsaturated fat +65%
Contains more Poly. FatPolyunsaturated fat +282.1%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chicken rice soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171544/nutrients
  2. Cream of celery soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172893/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.