Chicken sandwich vs. Currant — In-Depth Nutrition Comparison
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What are the main differences between chicken sandwich and currants?
- Chicken sandwich is richer in vitamin B3, selenium, vitamin B6, vitamin B5, phosphorus, vitamin B2, vitamin B1, and vitamin E, yet currants are richer in vitamin C.
- Chicken sandwich's daily need coverage for vitamin B3 is 48% higher.
- Chicken sandwich has 753 times more sodium than currants. Chicken sandwich has 753mg of sodium, while currants have 1mg.
- Currants have a lower glycemic index than chicken sandwich.
We used Fast foods, chicken fillet sandwich, plain with pickles and Currants, red and white, raw types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +84.6% |
| Contains more CalciumCalcium | +75.8% |
| Contains more IronIron | +77% |
| Contains more ZincZinc | +165.2% |
| Contains more PhosphorusPhosphorus | +320.5% |
| Contains more ManganeseManganese | +17.7% |
| Contains more SeleniumSelenium | +3216.7% |
| Contains more PotassiumPotassium | +12.2% |
| Contains more CopperCopper | +59.7% |
| Contains less SodiumSodium | -99.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +50% |
| Contains more Vitamin EVitamin E | +2310% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +475% |
| Contains more Vitamin B2Vitamin B2 | +500% |
| Contains more Vitamin B3Vitamin B3 | +7620% |
| Contains more Vitamin B5Vitamin B5 | +1775% |
| Contains more Vitamin B6Vitamin B6 | +447.1% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +487.5% |
| Contains more CholineCholine | +364.5% |
| Contains more Vitamin CVitamin C | +5025% |
| Contains more Vitamin KVitamin K | +29.4% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.28 g
Fats:
11.19 g
Carbs:
20.89 g
Water:
48.94 g
Other:
2.7 g
Protein:
1.4 g
Fats:
0.2 g
Carbs:
13.8 g
Water:
83.95 g
Other:
0.65 g
| Contains more ProteinProtein | +1062.9% |
| Contains more FatsFats | +5495% |
| Contains more CarbsCarbs | +51.4% |
| Contains more OtherOther | +315.4% |
| Contains more WaterWater | +71.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.123 g
Monounsaturated fat:
Mono. Fat
4.481 g
Polyunsaturated fat:
Poly. Fat
3.177 g
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.028 g
Polyunsaturated fat:
Poly. Fat
0.088 g
| Contains more Mono. FatMonounsaturated fat | +15903.6% |
| Contains more Poly. FatPolyunsaturated fat | +3510.2% |
| Contains less Sat. FatSaturated fat | -99.2% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
16.5 g
Sucrose:
1.15 g
Glucose:
0.79 g
Fructose:
0.97 g
Lactose:
0 g
Maltose:
0.73 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.61 g
Glucose:
3.22 g
Fructose:
3.53 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +88.5% |
| Contains more MaltoseMaltose | +∞% |
| Contains more GlucoseGlucose | +307.6% |
| Contains more FructoseFructose | +263.9% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Sugar |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B3 | 7.72mg | 0.1mg | 48% |
| Vitamin C | 0.8mg | 41mg | 45% |
| Selenium | 19.9µg | 0.6µg | 35% |
| Sodium | 753mg | 1mg | 33% |
| Protein | 16.28g | 1.4g | 30% |
| Vitamin B6 | 0.383mg | 0.07mg | 24% |
| Vitamin B5 | 1.2mg | 0.064mg | 23% |
| Polyunsaturated fat | 3.177g | 0.088g | 21% |
| Phosphorus | 185mg | 44mg | 20% |
| Vitamin B2 | 0.3mg | 0.05mg | 19% |
| Fats | 11.19g | 0.2g | 17% |
| Vitamin B1 | 0.23mg | 0.04mg | 16% |
| Vitamin E | 2.41mg | 0.1mg | 15% |
| Cholesterol | 35mg | 0mg | 12% |
| Fiber | 1.4g | 4.3g | 12% |
| Monounsaturated fat | 4.481g | 0.028g | 11% |
| Saturated fat | 2.123g | 0.017g | 10% |
| Folate | 47µg | 8µg | 10% |
| Calories | 250kcal | 56kcal | 10% |
| Iron | 1.77mg | 1mg | 10% |
| Starch | 16.5g | 7% | |
| Vitamin B12 | 0.13µg | 0µg | 5% |
| Choline | 35.3mg | 7.6mg | 5% |
| Copper | 0.067mg | 0.107mg | 4% |
| Calcium | 58mg | 33mg | 3% |
| Zinc | 0.61mg | 0.23mg | 3% |
| Fructose | 0.97g | 3.53g | 3% |
| Magnesium | 24mg | 13mg | 3% |
| Carbs | 20.89g | 13.8g | 2% |
| Vitamin K | 8.5µg | 11µg | 2% |
| Vitamin D | 5IU | 0IU | 1% |
| Vitamin D | 0.1µg | 0µg | 1% |
| Manganese | 0.219mg | 0.186mg | 1% |
| Potassium | 245mg | 275mg | 1% |
| Net carbs | 19.49g | 9.5g | N/A |
| Sugar | 3.64g | 7.37g | N/A |
| Vitamin A | 3µg | 2µg | 0% |
| Trans fat | 0.03g | 0g | N/A |
| Omega-3 - EPA | 0.003g | 0g | N/A |
| Omega-3 - DHA | 0.003g | 0g | N/A |
| Omega-3 - ALA | 0.197g | N/A | |
| Omega-3 - DPA | 0.003g | 0g | N/A |
| Omega-6 - Gamma-linoleic acid | 0.009g | N/A | |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.008g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.006g | N/A | |
| Omega-6 - Linoleic acid | 2.884g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
44%
17%
Minerals Daily Need Coverage Score
48%
17%
Comparison summary
Which food is lower in Cholesterol?
Currant is lower in Cholesterol (difference - 35mg)
Which food contains less Sodium?
Currant contains less Sodium (difference - 752mg)
Which food is lower in Saturated fat?
Currant is lower in Saturated fat (difference - 2.106g)
Which food is lower in glycemic index?
Currant is lower in glycemic index (difference - 49)
Which food is lower in Sugar?
Chicken sandwich is lower in Sugar (difference - 3.73g)
Which food is cheaper?
Chicken sandwich is cheaper (difference - $0.5)
Which food is richer in minerals?
Chicken sandwich is relatively richer in minerals
Which food is richer in vitamins?
Chicken sandwich is relatively richer in vitamins