Chickpea raw vs. Blue cheese — In-Depth Nutrition Comparison
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Significant differences between chickpea raw and blue cheese
- Chickpea raw has more manganese, folate, copper, iron, fiber, and vitamin B1; however, blue cheese is richer in vitamin B12 and calcium.
- Chickpea raw covers your daily manganese needs 926% more than blue cheese.
- Chickpea raw contains less saturated fat.
Specific food types used in this comparison are Chickpeas (garbanzo beans, bengal gram), mature seeds, raw and Cheese, blue.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +243.5% |
Contains more PotassiumPotassium | +180.5% |
Contains more IronIron | +1290.3% |
Contains more CopperCopper | +1540% |
Contains less SodiumSodium | -97.9% |
Contains more ManganeseManganese | +236633.3% |
Contains more CalciumCalcium | +826.3% |
Contains more PhosphorusPhosphorus | +53.6% |
Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin EVitamin E | +228% |
Contains more Vitamin B1Vitamin B1 | +1544.8% |
Contains more Vitamin B3Vitamin B3 | +51.7% |
Contains more Vitamin B6Vitamin B6 | +222.3% |
Contains more Vitamin KVitamin K | +275% |
Contains more FolateFolate | +1447.2% |
Contains more CholineCholine | +544.8% |
Contains more Vitamin AVitamin A | +6500% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B2Vitamin B2 | +80.2% |
Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 21.306mg | 0.009mg | 926% |
Folate | 557µg | 36µg | 130% |
Saturated fat | 0.603g | 18.669g | 82% |
Copper | 0.656mg | 0.04mg | 68% |
Vitamin B12 | 0µg | 1.22µg | 51% |
Iron | 4.31mg | 0.31mg | 50% |
Sodium | 24mg | 1146mg | 49% |
Fiber | 12.2g | 0g | 49% |
Calcium | 57mg | 528mg | 47% |
Vitamin B1 | 0.477mg | 0.029mg | 37% |
Fats | 6.04g | 28.74g | 35% |
Vitamin B6 | 0.535mg | 0.166mg | 28% |
Selenium | 0µg | 14.5µg | 26% |
Cholesterol | 0mg | 75mg | 25% |
Vitamin A | 3µg | 198µg | 22% |
Carbs | 62.95g | 2.34g | 20% |
Phosphorus | 252mg | 387mg | 19% |
Monounsaturated fat | 1.377g | 7.778g | 16% |
Choline | 99.3mg | 15.4mg | 15% |
Potassium | 718mg | 256mg | 14% |
Vitamin B2 | 0.212mg | 0.382mg | 13% |
Polyunsaturated fat | 2.731g | 0.8g | 13% |
Magnesium | 79mg | 23mg | 13% |
Vitamin K | 9µg | 2.4µg | 6% |
Vitamin C | 4mg | 0mg | 4% |
Vitamin E | 0.82mg | 0.25mg | 4% |
Vitamin B3 | 1.541mg | 1.016mg | 3% |
Vitamin B5 | 1.588mg | 1.729mg | 3% |
Vitamin D | 0IU | 21IU | 3% |
Vitamin D | 0µg | 0.5µg | 3% |
Protein | 20.47g | 21.4g | 2% |
Calories | 378kcal | 353kcal | 1% |
Zinc | 2.76mg | 2.66mg | 1% |
Net carbs | 50.75g | 2.34g | N/A |
Sugar | 10.7g | 0.5g | N/A |
Tryptophan | 0.2mg | 0.312mg | 0% |
Threonine | 0.766mg | 0.785mg | 0% |
Isoleucine | 0.882mg | 1.124mg | 0% |
Leucine | 1.465mg | 1.919mg | 0% |
Lysine | 1.377mg | 1.852mg | 0% |
Methionine | 0.27mg | 0.584mg | 0% |
Phenylalanine | 1.103mg | 1.087mg | 0% |
Valine | 0.865mg | 1.556mg | 0% |
Histidine | 0.566mg | 0.758mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
20.47 g
Fats:
6.04 g
Carbs:
62.95 g
Water:
7.68 g
Other:
2.86 g
Protein:
21.4 g
Fats:
28.74 g
Carbs:
2.34 g
Water:
42.41 g
Other:
5.11 g
Contains more CarbsCarbs | +2590.2% |
Contains more FatsFats | +375.8% |
Contains more WaterWater | +452.2% |
Contains more OtherOther | +78.7% |
~equal in
Protein
~21.4g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.603 g
Monounsaturated fat:
Mono. Fat
1.377 g
Polyunsaturated fat:
Poly. Fat
2.731 g
Saturated fat:
Sat. Fat
18.669 g
Monounsaturated fat:
Mono. Fat
7.778 g
Polyunsaturated fat:
Poly. Fat
0.8 g
Contains less Sat. FatSaturated fat | -96.8% |
Contains more Poly. FatPolyunsaturated fat | +241.4% |
Contains more Mono. FatMonounsaturated fat | +464.9% |