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Chickpea raw vs. Pound cake — In-Depth Nutrition Comparison

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What are the main differences between chickpea raw and pound cake?

  • Pound cake has less manganese, folate, copper, fiber, vitamin B6, iron, vitamin B1, vitamin B5, and zinc than chickpea raw.
  • Chickpea raw's daily need coverage for manganese is 922% higher.
  • Chickpea raw has 20 times more fiber than pound cake. Chickpea raw has 12.2g of fiber, while pound cake has 0.6g.
  • Chickpea raw has a lower glycemic index than pound cake.

We used Chickpeas (garbanzo beans, bengal gram), mature seeds, raw and Cake, pound, commercially prepared, butter (includes fresh and frozen) types in this comparison.

Infographic

Chickpea raw vs Pound cake infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 56% 17% 63% 162% 219% 75% 108% 3.1% 2779% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 14% 13% 56% 14% 12% 60% 49% 14% 27%
Contains more MagnesiumMagnesium +887.5%
Contains more CalciumCalcium +21.3%
Contains more PotassiumPotassium +381.9%
Contains more IronIron +191.2%
Contains more CopperCopper +1461.9%
Contains more ZincZinc +541.9%
Contains more PhosphorusPhosphorus +80%
Contains less SodiumSodium -93.6%
Contains more ManganeseManganese +19269.1%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 1% 16% 0% 119% 49% 29% 95% 123% 0% 23% 418% 54%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 23% 13% 12% 43% 57% 30% 29% 8.3% 45% 4.3% 32% 36%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +26.2%
Contains more Vitamin B1Vitamin B1 +175.7%
Contains more Vitamin B5Vitamin B5 +227.4%
Contains more Vitamin B6Vitamin B6 +1386.1%
Contains more Vitamin KVitamin K +429.4%
Contains more FolateFolate +1226.2%
Contains more CholineCholine +51.4%
Contains more Vitamin AVitamin A +2233.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +17.5%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin B3 ~1.615mg

All nutrients comparison - raw data values

Nutrient Chickpea raw Pound cake DV% diff.
Manganese 21.306mg 0.11mg 922%
Folate 557µg 42µg 129%
Copper 0.656mg 0.042mg 68%
Fiber 12.2g 0.6g 46%
Vitamin B6 0.535mg 0.036mg 38%
Iron 4.31mg 1.48mg 35%
Protein 20.47g 5g 31%
Vitamin B1 0.477mg 0.173mg 25%
Vitamin B5 1.588mg 0.485mg 22%
Cholesterol 0mg 66mg 22%
Zinc 2.76mg 0.43mg 21%
Saturated fat 0.603g 4.811g 19%
Potassium 718mg 149mg 17%
Magnesium 79mg 8mg 17%
Phosphorus 252mg 140mg 16%
Vitamin B12 0µg 0.36µg 15%
Sodium 24mg 377mg 15%
Threonine 0.766mg 153mg 14%
Fats 6.04g 13.96g 12%
Selenium 0µg 5µg 9%
Starch 17.36g 7%
Vitamin A 3µg 70µg 7%
Choline 99.3mg 65.6mg 6%
Vitamin K 9µg 1.7µg 6%
Polyunsaturated fat 2.731g 3.419g 5%
Monounsaturated fat 1.377g 3.02g 4%
Vitamin C 4mg 0mg 4%
Vitamin D 0IU 34IU 4%
Vitamin D 0µg 0.8µg 4%
Carbs 62.95g 53.64g 3%
Vitamin B2 0.212mg 0.249mg 3%
Calories 378kcal 353kcal 1%
Vitamin E 0.82mg 0.65mg 1%
Calcium 57mg 47mg 1%
Net carbs 50.75g 53.04g N/A
Sugar 10.7g 33.36g N/A
Vitamin B3 1.541mg 1.615mg 0%
Trans fat 0g 0.192g N/A
Tryptophan 0.2mg 0.041mg 0%
Isoleucine 0.882mg 0.204mg 0%
Leucine 1.465mg 0.397mg 0%
Lysine 1.377mg 0.198mg 0%
Methionine 0.27mg 0.117mg 0%
Phenylalanine 1.103mg 0.239mg 0%
Valine 0.865mg 0.249mg 0%
Histidine 0.566mg 0.117mg 0%
Fructose 0.33g 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - DHA 0g 0.007g N/A
Omega-3 - ALA 0.372g N/A
Omega-3 - DPA 0g 0.005g N/A
Omega-6 - Gamma-linoleic acid 0.015g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g N/A
Omega-6 - Eicosadienoic acid 0.004g N/A
Omega-6 - Linoleic acid 2.895g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 6% 63% 8% 3%
Protein: 20.47 g
Fats: 6.04 g
Carbs: 62.95 g
Water: 7.68 g
Other: 2.86 g
5% 14% 54% 26%
Protein: 5 g
Fats: 13.96 g
Carbs: 53.64 g
Water: 25.87 g
Other: 1.53 g
Contains more ProteinProtein +309.4%
Contains more CarbsCarbs +17.4%
Contains more OtherOther +86.9%
Contains more FatsFats +131.1%
Contains more WaterWater +236.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
13% 29% 58%
Saturated fat: Sat. Fat 0.603 g
Monounsaturated fat: Mono. Fat 1.377 g
Polyunsaturated fat: Poly. Fat 2.731 g
43% 27% 30%
Saturated fat: Sat. Fat 4.811 g
Monounsaturated fat: Mono. Fat 3.02 g
Polyunsaturated fat: Poly. Fat 3.419 g
Contains less Sat. FatSaturated fat -87.5%
Contains more Mono. FatMonounsaturated fat +119.3%
Contains more Poly. FatPolyunsaturated fat +25.2%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chickpea raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173756/nutrients
  2. Pound cake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172704/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.