Chinese broccoli vs. Penne — In-Depth Nutrition Comparison
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A recap on differences between chinese broccoli and penne
- Chinese broccoli is higher in vitamin A and vitamin C, yet penne is higher in phosphorus, zinc, and monounsaturated fat.
- Chinese broccoli covers your daily vitamin A needs 33% more than penne.
- The amount of saturated fat in chinese broccoli is lower.
- The glycemic index of chinese broccoli is lower.
Food varieties used in this article are Broccoli, chinese, cooked and KASHI Three Cheese Penne, frozen, unprepared.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +12.4% |
| Contains more PotassiumPotassium | +113.9% |
| Contains more CopperCopper | +∞% |
| Contains less SodiumSodium | -97.2% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +66.7% |
| Contains more IronIron | +42.9% |
| Contains more ZincZinc | +182.1% |
| Contains more PhosphorusPhosphorus | +187.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin K | 84.8µg | 71% | |
| Vitamin C | 28.2mg | 0mg | 31% |
| Folate | 99µg | 25% | |
| Phosphorus | 41mg | 118mg | 11% |
| Vitamin B2 | 0.146mg | 11% | |
| Manganese | 0.264mg | 11% | |
| Sodium | 7mg | 248mg | 10% |
| Saturated fat | 0.11g | 2.3g | 10% |
| Vitamin A | 82µg | 9% | |
| Protein | 1.14g | 5.7g | 9% |
| Vitamin B1 | 0.095mg | 8% | |
| Copper | 0.061mg | 7% | |
| Zinc | 0.39mg | 1.1mg | 6% |
| Choline | 25.3mg | 5% | |
| Vitamin B6 | 0.07mg | 5% | |
| Calories | 22kcal | 126kcal | 5% |
| Fats | 0.72g | 4g | 5% |
| Carbs | 3.81g | 16.8g | 4% |
| Potassium | 261mg | 122mg | 4% |
| Cholesterol | 0mg | 12mg | 4% |
| Vitamin B5 | 0.159mg | 3% | |
| Vitamin E | 0.48mg | 3% | |
| Iron | 0.56mg | 0.8mg | 3% |
| Vitamin B3 | 0.437mg | 3% | |
| Magnesium | 18mg | 30mg | 3% |
| Selenium | 1.3µg | 2% | |
| Monounsaturated fat | 0.05g | 1g | 2% |
| Fiber | 2.5g | 2.7g | 1% |
| Calcium | 100mg | 89mg | 1% |
| Net carbs | 1.31g | 14.1g | N/A |
| Sugar | 0.84g | 1.9g | N/A |
| Trans fat | 0g | 0.2g | N/A |
| Polyunsaturated fat | 0.33g | 0.4g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.14 g
Fats:
0.72 g
Carbs:
3.81 g
Water:
93.54 g
Other:
0.79 g
Protein:
5.7 g
Fats:
4 g
Carbs:
16.8 g
Water:
72.4 g
Other:
1.1 g
| Contains more WaterWater | +29.2% |
| Contains more ProteinProtein | +400% |
| Contains more FatsFats | +455.6% |
| Contains more CarbsCarbs | +340.9% |
| Contains more OtherOther | +39.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.11 g
Monounsaturated fat:
Mono. Fat
0.05 g
Polyunsaturated fat:
Poly. Fat
0.33 g
Saturated fat:
Sat. Fat
2.3 g
Monounsaturated fat:
Mono. Fat
1 g
Polyunsaturated fat:
Poly. Fat
0.4 g
| Contains less Sat. FatSaturated fat | -95.2% |
| Contains more Mono. FatMonounsaturated fat | +1900% |
| Contains more Poly. FatPolyunsaturated fat | +21.2% |
