Chocolate brownie vs. Biscuit — In-Depth Nutrition Comparison
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Significant differences between chocolate brownie and biscuits
- Chocolate brownie has more copper; however, biscuits are richer in vitamin B1, calcium, selenium, iron, vitamin B3, and vitamin B2.
- Chocolate brownie covers your daily copper needs 34% more than biscuits.
- Biscuits have 24 times less cholesterol than chocolate brownie. Chocolate brownie has 73mg of cholesterol, while biscuits have 3mg.
Specific food types used in this comparison are Cookies, brownies, prepared from recipe and Biscuits, plain or buttermilk, prepared from recipe.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +194.4% |
| Contains more PotassiumPotassium | +45.5% |
| Contains more CopperCopper | +373.2% |
| Contains more ZincZinc | +79.6% |
| Contains less SodiumSodium | -40.9% |
| Contains more ManganeseManganese | +55.3% |
| Contains more CalciumCalcium | +312.3% |
| Contains more IronIron | +57.6% |
| Contains more PhosphorusPhosphorus | +24.2% |
| Contains more SeleniumSelenium | +69.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +50% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B5Vitamin B5 | +15.1% |
| Contains more Vitamin B6Vitamin B6 | +168.6% |
| Contains more Vitamin B12Vitamin B12 | +100% |
| Contains more Vitamin B1Vitamin B1 | +152.5% |
| Contains more Vitamin B2Vitamin B2 | +63.2% |
| Contains more Vitamin B3Vitamin B3 | +200.3% |
| Contains more FolateFolate | +110.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.2 g
Fats:
29.1 g
Carbs:
50.2 g
Water:
12.6 g
Other:
1.9 g
Protein:
7 g
Fats:
16.3 g
Carbs:
44.6 g
Water:
28.9 g
Other:
3.2 g
| Contains more FatsFats | +78.5% |
| Contains more CarbsCarbs | +12.6% |
| Contains more ProteinProtein | +12.9% |
| Contains more WaterWater | +129.4% |
| Contains more OtherOther | +68.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
7.319 g
Monounsaturated fat:
Mono. Fat
10.839 g
Polyunsaturated fat:
Poly. Fat
9.412 g
Saturated fat:
Sat. Fat
4.324 g
Monounsaturated fat:
Mono. Fat
6.93 g
Polyunsaturated fat:
Poly. Fat
4.163 g
| Contains more Mono. FatMonounsaturated fat | +56.4% |
| Contains more Poly. FatPolyunsaturated fat | +126.1% |
| Contains less Sat. FatSaturated fat | -40.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Polyunsaturated fat | 9.412g | 4.163g | 35% |
| Copper | 0.388mg | 0.082mg | 34% |
| Cholesterol | 73mg | 3mg | 23% |
| Fats | 29.1g | 16.3g | 20% |
| Vitamin A | 176µg | 20% | |
| Vitamin B1 | 0.141mg | 0.356mg | 18% |
| Calcium | 57mg | 235mg | 18% |
| Selenium | 11.5µg | 19.5µg | 15% |
| Saturated fat | 7.319g | 4.324g | 14% |
| Iron | 1.84mg | 2.9mg | 13% |
| Vitamin B3 | 0.982mg | 2.949mg | 12% |
| Monounsaturated fat | 10.839g | 6.93g | 10% |
| Sodium | 343mg | 580mg | 10% |
| Vitamin B2 | 0.19mg | 0.31mg | 9% |
| Manganese | 0.587mg | 0.378mg | 9% |
| Magnesium | 53mg | 18mg | 8% |
| Folate | 29µg | 61µg | 8% |
| Calories | 466kcal | 353kcal | 6% |
| Fiber | 1.5g | 6% | |
| Phosphorus | 132mg | 164mg | 5% |
| Vitamin B6 | 0.094mg | 0.035mg | 5% |
| Zinc | 0.97mg | 0.54mg | 4% |
| Vitamin B12 | 0.16µg | 0.08µg | 3% |
| Carbs | 50.2g | 44.6g | 2% |
| Protein | 6.2g | 7g | 2% |
| Potassium | 176mg | 121mg | 2% |
| Vitamin B5 | 0.328mg | 0.285mg | 1% |
| Vitamin C | 0.3mg | 0.2mg | 0% |
| Net carbs | 50.2g | 43.1g | N/A |
| Sugar | 2.18g | N/A | |
| Tryptophan | 0.078mg | 0.087mg | 0% |
| Threonine | 0.228mg | 0.211mg | 0% |
| Isoleucine | 0.265mg | 0.273mg | 0% |
| Leucine | 0.447mg | 0.514mg | 0% |
| Lysine | 0.283mg | 0.226mg | 0% |
| Methionine | 0.132mg | 0.132mg | 0% |
| Phenylalanine | 0.298mg | 0.347mg | 0% |
| Valine | 0.323mg | 0.313mg | 0% |
| Histidine | 0.136mg | 0.161mg | 0% |
| Omega-3 - EPA | 0.001g | 0g | N/A |
| Omega-3 - DHA | 0.006g | 0g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
18%
23%
Minerals Daily Need Coverage Score
54%
55%
Comparison summary
Which food is lower in Sugar?
Chocolate brownie is lower in Sugar (difference - 2.18g)
Which food contains less Sodium?
Chocolate brownie contains less Sodium (difference - 237mg)
Which food is lower in glycemic index?
Chocolate brownie is lower in glycemic index (difference - 2)
Which food is lower in Cholesterol?
Biscuit is lower in Cholesterol (difference - 70mg)
Which food is lower in Saturated fat?
Biscuit is lower in Saturated fat (difference - 2.995g)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.