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Chocolate cake vs. Crab — In-Depth Nutrition Comparison

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Important differences between chocolate cake and crab

  • Chocolate cake has more iron; however, crab is richer in vitamin B12, copper, selenium, zinc, phosphorus, and vitamin B5.
  • Crab's daily need coverage for vitamin B12 is 132% more.
  • Chocolate cake contains 27 times more saturated fat than crab. Chocolate cake contains 5.43g of saturated fat, while crab contains 0.201g.
  • Chocolate cake has a higher glycemic index. The glycemic index of chocolate cake is 41, while the glycemic index of crab is 0.

The food varieties used in the comparison are Cake, chocolate, prepared from recipe without frosting and Crustaceans, crab, blue, canned.

Infographic

Chocolate cake vs Crab infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 18% 12% 60% 69% 19% 45% 41% 37% 65%
Crab
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 27% 23% 19% 271% 104% 100% 73% 9.7% 234%
Contains more IronIron +222%
Contains less SodiumSodium -44%
Contains more ManganeseManganese +278.4%
Contains more MagnesiumMagnesium +12.5%
Contains more CalciumCalcium +51.7%
Contains more PotassiumPotassium +85%
Contains more CopperCopper +293.2%
Contains more ZincZinc +452.2%
Contains more PhosphorusPhosphorus +120.8%
Contains more SeleniumSelenium +260.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0% 0% 35% 49% 21% 18% 9.5% 20% 0% 20% 70%
Crab
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 0.33% 37% 0% 5.8% 21% 52% 60% 36% 416% 0.75% 38% 44%
Contains more Vitamin B1Vitamin B1 +513%
Contains more Vitamin B2Vitamin B2 +129%
Contains more CholineCholine +58.7%
Contains more Vitamin CVitamin C +1550%
Contains more Vitamin B3Vitamin B3 +141.6%
Contains more Vitamin B5Vitamin B5 +228%
Contains more Vitamin B6Vitamin B6 +280.5%
Contains more Vitamin B12Vitamin B12 +1981.3%
Contains more FolateFolate +88.9%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Chocolate cake Crab DV% diff.
Vitamin B12 0.16µg 3.33µg 132%
Copper 0.207mg 0.814mg 67%
Selenium 11.9µg 42.9µg 56%
Zinc 0.69mg 3.81mg 28%
Protein 5.3g 17.88g 25%
Saturated fat 5.43g 0.201g 24%
Fats 15.1g 0.74g 22%
Carbs 53.4g 0g 18%
Phosphorus 106mg 234mg 18%
Polyunsaturated fat 2.761g 0.258g 17%
Monounsaturated fat 6.039g 0.129g 15%
Calories 371kcal 83kcal 14%
Vitamin B5 0.304mg 0.997mg 14%
Iron 1.61mg 0.5mg 14%
Cholesterol 58mg 97mg 13%
Vitamin E 1.84mg 12%
Sodium 315mg 563mg 11%
Vitamin B1 0.141mg 0.023mg 10%
Vitamin B3 1.137mg 2.747mg 10%
Choline 128.4mg 80.9mg 9%
Vitamin B6 0.041mg 0.156mg 9%
Manganese 0.28mg 0.074mg 9%
Vitamin B2 0.213mg 0.093mg 9%
Folate 27µg 51µg 6%
Fiber 1.6g 0g 6%
Potassium 140mg 259mg 4%
Calcium 60mg 91mg 3%
Vitamin C 0.2mg 3.3mg 3%
Magnesium 32mg 36mg 1%
Net carbs 51.8g 0g N/A
Vitamin A 1µg 0%
Vitamin K 0.3µg 0%
Trans fat 0.014g N/A
Tryptophan 0.068mg 0.226mg 0%
Threonine 0.202mg 0.727mg 0%
Isoleucine 0.24mg 0.776mg 0%
Leucine 0.407mg 1.307mg 0%
Lysine 0.268mg 1.386mg 0%
Methionine 0.116mg 0.452mg 0%
Phenylalanine 0.265mg 0.708mg 0%
Valine 0.283mg 0.806mg 0%
Histidine 0.12mg 0.393mg 0%
Omega-3 - EPA 0g 0.101g N/A
Omega-3 - DHA 0.005g 0.067g N/A
Omega-3 - DPA 0g 0.009g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 15% 53% 24% 2%
Protein: 5.3 g
Fats: 15.1 g
Carbs: 53.4 g
Water: 24.4 g
Other: 1.8 g
Crab
2
18% 80% 2%
Protein: 17.88 g
Fats: 0.74 g
Carbs: 0 g
Water: 79.69 g
Other: 1.69 g
Contains more FatsFats +1940.5%
Contains more CarbsCarbs +∞%
Contains more ProteinProtein +237.4%
Contains more WaterWater +226.6%
~equal in Other ~1.69g

Fat Type Comparison

Fat type breakdown side-by-side comparison
38% 42% 19%
Saturated fat: Sat. Fat 5.43 g
Monounsaturated fat: Mono. Fat 6.039 g
Polyunsaturated fat: Poly. Fat 2.761 g
Crab
1
34% 22% 44%
Saturated fat: Sat. Fat 0.201 g
Monounsaturated fat: Mono. Fat 0.129 g
Polyunsaturated fat: Poly. Fat 0.258 g
Contains more Mono. FatMonounsaturated fat +4581.4%
Contains more Poly. FatPolyunsaturated fat +970.2%
Contains less Sat. FatSaturated fat -96.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chocolate cake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172697/nutrients
  2. Crab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171966/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.