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Chowder vs. Lentil soup — In-Depth Nutrition Comparison

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Important differences between chowder and lentil soup

  • Lentil soup has less vitamin A and polyunsaturated fat.
  • Chowder's daily need coverage for vitamin A is 20% more.
  • Chowder has 15 times more polyunsaturated fat than lentil soup. Chowder has 1.9g of polyunsaturated fat, while lentil soup has 0.13g.
  • Lentil soup is lower in saturated fat.
  • Lentil soup has a higher glycemic index than chowder.

The food varieties used in the comparison are Soup, chicken corn chowder, chunky, ready-to-serve, single brand and Soup, lentil with ham, canned, ready-to-serve.

Infographic

Chowder vs Lentil soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 0% 0% 0% 0% 0% 0% 39% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.1% 13% 40% 23% 8.2% 32% 69% 16% 1.6%
Contains less SodiumSodium -43.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 19% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 2.3% 0% 0% 18% 10% 10% 8.4% 21% 15% 0% 15% 0%
Contains more Vitamin AVitamin A +728.6%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Chowder Lentil soup DV% diff.
Iron 1.07mg 13%
Polyunsaturated fat 1.9g 0.13g 12%
Phosphorus 74mg 11%
Sodium 299mg 532mg 10%
Copper 0.07mg 8%
Fats 6.3g 1.12g 8%
Vitamin B6 0.09mg 7%
Vitamin B1 0.07mg 6%
Vitamin A 58µg 7µg 6%
Saturated fat 1.75g 0.45g 6%
Folate 20µg 5%
Vitamin B12 0.12µg 5%
Manganese 0.12mg 5%
Potassium 144mg 4%
Fiber 0.9g 4%
Vitamin B3 0.545mg 3%
Zinc 0.3mg 3%
Cholesterol 11mg 3mg 3%
Vitamin B5 0.14mg 3%
Vitamin B2 0.045mg 3%
Monounsaturated fat 1.27g 0.52g 2%
Vitamin C 1.7mg 2%
Calcium 17mg 2%
Magnesium 9mg 2%
Calories 99kcal 56kcal 2%
Selenium 0.3µg 1%
Protein 3.1g 3.74g 1%
Net carbs 6.6g 8.16g N/A
Carbs 7.5g 8.16g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 6% 8% 82%
Protein: 3.1 g
Fats: 6.3 g
Carbs: 7.5 g
Water: 82.1 g
Other: 1 g
4% 8% 86%
Protein: 3.74 g
Fats: 1.12 g
Carbs: 8.16 g
Water: 85.75 g
Other: 1.23 g
Contains more FatsFats +462.5%
Contains more ProteinProtein +20.6%
Contains more OtherOther +23%
~equal in Carbs ~8.16g
~equal in Water ~85.75g

Fat Type Comparison

Fat type breakdown side-by-side comparison
36% 26% 39%
Saturated fat: Sat. Fat 1.75 g
Monounsaturated fat: Mono. Fat 1.27 g
Polyunsaturated fat: Poly. Fat 1.9 g
41% 47% 12%
Saturated fat: Sat. Fat 0.45 g
Monounsaturated fat: Mono. Fat 0.52 g
Polyunsaturated fat: Poly. Fat 0.13 g
Contains more Mono. FatMonounsaturated fat +144.2%
Contains more Poly. FatPolyunsaturated fat +1361.5%
Contains less Sat. FatSaturated fat -74.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chowder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171585/nutrients
  2. Lentil soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171549/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.