Clementine vs. Hot sauce — In-Depth Nutrition Comparison
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Differences between clementine and hot sauce
- Clementine has more fiber, while hot sauce has more vitamin C and vitamin B6.
- Hot sauce's daily need coverage for sodium is 115% higher.
- Hot sauce contains 7 times less sugar than clementine. Clementine contains 9.18g of sugar, while hot sauce contains 1.26g.
The food types used in this comparison are Clementines, raw and Sauce, ready-to-serve, pepper or hot.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +100% |
Contains more CalciumCalcium | +275% |
Contains more PotassiumPotassium | +22.9% |
Contains more CopperCopper | +53.6% |
Contains more PhosphorusPhosphorus | +90.9% |
Contains less SodiumSodium | -100% |
Contains more SeleniumSelenium | +∞% |
Contains more IronIron | +242.9% |
Contains more ZincZinc | +83.3% |
Contains more ManganeseManganese | +113% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +66.7% |
Contains more Vitamin B1Vitamin B1 | +138.9% |
Contains more Vitamin B3Vitamin B3 | +150.4% |
Contains more Vitamin B5Vitamin B5 | +37.3% |
Contains more FolateFolate | +300% |
Contains more CholineCholine | +∞% |
Contains more Vitamin CVitamin C | +53.3% |
Contains more Vitamin B2Vitamin B2 | +173.3% |
Contains more Vitamin B6Vitamin B6 | +109.3% |
Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Sodium | 1mg | 2643mg | 115% |
Vitamin C | 48.8mg | 74.8mg | 29% |
Vitamin B6 | 0.075mg | 0.157mg | 6% |
Fiber | 1.7g | 0.3g | 6% |
Folate | 24µg | 6µg | 5% |
Vitamin B1 | 0.086mg | 0.036mg | 4% |
Iron | 0.14mg | 0.48mg | 4% |
Vitamin B2 | 0.03mg | 0.082mg | 4% |
Choline | 14mg | 3% | |
Carbs | 12.02g | 1.75g | 3% |
Vitamin K | 0µg | 2.4µg | 2% |
Vitamin B3 | 0.636mg | 0.254mg | 2% |
Calories | 47kcal | 11kcal | 2% |
Fructose | 1.64g | 2% | |
Copper | 0.043mg | 0.028mg | 2% |
Calcium | 30mg | 8mg | 2% |
Magnesium | 10mg | 5mg | 1% |
Vitamin A | 8µg | 1% | |
Vitamin E | 0.2mg | 0.12mg | 1% |
Manganese | 0.023mg | 0.049mg | 1% |
Polyunsaturated fat | 0.196g | 1% | |
Protein | 0.85g | 0.51g | 1% |
Phosphorus | 21mg | 11mg | 1% |
Potassium | 177mg | 144mg | 1% |
Vitamin B5 | 0.151mg | 0.11mg | 1% |
Fats | 0.15g | 0.37g | 0% |
Net carbs | 10.32g | 1.45g | N/A |
Sugar | 9.18g | 1.26g | N/A |
Zinc | 0.06mg | 0.11mg | 0% |
Selenium | 0.1µg | 0µg | 0% |
Saturated fat | 0.052g | 0% | |
Monounsaturated fat | 0.03g | 0% | |
Tryptophan | 0.007mg | 0% | |
Threonine | 0.019mg | 0% | |
Isoleucine | 0.017mg | 0% | |
Leucine | 0.027mg | 0% | |
Lysine | 0.023mg | 0% | |
Methionine | 0.006mg | 0% | |
Phenylalanine | 0.016mg | 0% | |
Valine | 0.022mg | 0% | |
Histidine | 0.01mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.85 g
Fats:
0.15 g
Carbs:
12.02 g
Water:
86.58 g
Other:
0.4 g
Protein:
0.51 g
Fats:
0.37 g
Carbs:
1.75 g
Water:
89.98 g
Other:
7.39 g
Contains more ProteinProtein | +66.7% |
Contains more CarbsCarbs | +586.9% |
Contains more FatsFats | +146.7% |
Contains more OtherOther | +1747.5% |
~equal in
Water
~89.98g