Figs vs. Chicken meat — In-Depth Nutrition Comparison
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How are figs and chicken meat different?
- Figs have more fiber; however, chicken meat is richer in vitamin B3, selenium, phosphorus, vitamin B6, zinc, vitamin B5, and vitamin B12.
- Chicken meat covers your daily need for vitamin B3, 51% more than figs.
- Figs contain less saturated fat.
- Figs have a higher glycemic index. The glycemic index of figs is 61, while the glycemic index of chicken meat is 0.
Figs, raw and Chicken, broilers or fryers, meat and skin, cooked, roasted types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +133.3% |
| Contains less SodiumSodium | -98.8% |
| Contains more ManganeseManganese | +540% |
| Contains more MagnesiumMagnesium | +35.3% |
| Contains more IronIron | +240.5% |
| Contains more ZincZinc | +1193.3% |
| Contains more PhosphorusPhosphorus | +1200% |
| Contains more SeleniumSelenium | +11850% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin KVitamin K | +95.8% |
| Contains more FolateFolate | +20% |
| Contains more Vitamin AVitamin A | +585.7% |
| Contains more Vitamin EVitamin E | +145.5% |
| Contains more Vitamin B2Vitamin B2 | +236% |
| Contains more Vitamin B3Vitamin B3 | +2021.8% |
| Contains more Vitamin B5Vitamin B5 | +243.3% |
| Contains more Vitamin B6Vitamin B6 | +254% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +1302.1% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.75 g
Fats:
0.3 g
Carbs:
19.18 g
Water:
79.11 g
Other:
0.66 g
Protein:
27.3 g
Fats:
13.6 g
Carbs:
0 g
Water:
59.45 g
Other:
0 g
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +33.1% |
| Contains more OtherOther | +-288.6% |
| Contains more ProteinProtein | +3540% |
| Contains more FatsFats | +4433.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.06 g
Monounsaturated fat:
Mono. Fat
0.066 g
Polyunsaturated fat:
Poly. Fat
0.144 g
Saturated fat:
Sat. Fat
3.79 g
Monounsaturated fat:
Mono. Fat
5.34 g
Polyunsaturated fat:
Poly. Fat
2.97 g
| Contains less Sat. FatSaturated fat | -98.4% |
| Contains more Mono. FatMonounsaturated fat | +7990.9% |
| Contains more Poly. FatPolyunsaturated fat | +1962.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Protein | 0.75g | 27.3g | 53% |
| Vitamin B3 | 0.4mg | 8.487mg | 51% |
| Selenium | 0.2µg | 23.9µg | 43% |
| Cholesterol | 0mg | 88mg | 29% |
| Phosphorus | 14mg | 182mg | 24% |
| Vitamin B6 | 0.113mg | 0.4mg | 22% |
| Fats | 0.3g | 13.6g | 20% |
| Polyunsaturated fat | 0.144g | 2.97g | 19% |
| Saturated fat | 0.06g | 3.79g | 17% |
| Zinc | 0.15mg | 1.94mg | 16% |
| Vitamin B5 | 0.3mg | 1.03mg | 15% |
| Vitamin B12 | 0µg | 0.3µg | 13% |
| Monounsaturated fat | 0.066g | 5.34g | 13% |
| Fiber | 2.9g | 0g | 12% |
| Iron | 0.37mg | 1.26mg | 11% |
| Choline | 4.7mg | 65.9mg | 11% |
| Vitamin B2 | 0.05mg | 0.168mg | 9% |
| Calories | 74kcal | 239kcal | 8% |
| Carbs | 19.18g | 0g | 6% |
| Vitamin A | 7µg | 48µg | 5% |
| Manganese | 0.128mg | 0.02mg | 5% |
| Sodium | 1mg | 82mg | 4% |
| Vitamin C | 2mg | 0mg | 2% |
| Vitamin K | 4.7µg | 2.4µg | 2% |
| Calcium | 35mg | 15mg | 2% |
| Magnesium | 17mg | 23mg | 1% |
| Vitamin E | 0.11mg | 0.27mg | 1% |
| Net carbs | 16.28g | 0g | N/A |
| Vitamin D | 0IU | 2IU | 0% |
| Potassium | 232mg | 223mg | 0% |
| Sugar | 16.26g | 0g | N/A |
| Copper | 0.07mg | 0.066mg | 0% |
| Vitamin B1 | 0.06mg | 0.063mg | 0% |
| Folate | 6µg | 5µg | 0% |
| Tryptophan | 0.006mg | 0.305mg | 0% |
| Threonine | 0.024mg | 1.128mg | 0% |
| Isoleucine | 0.023mg | 1.362mg | 0% |
| Leucine | 0.033mg | 1.986mg | 0% |
| Lysine | 0.03mg | 2.223mg | 0% |
| Methionine | 0.006mg | 0.726mg | 0% |
| Phenylalanine | 0.018mg | 1.061mg | 0% |
| Valine | 0.028mg | 1.325mg | 0% |
| Histidine | 0.011mg | 0.802mg | 0% |
| Omega-3 - EPA | 0g | 0.01g | N/A |
| Omega-3 - DHA | 0g | 0.04g | N/A |
| Omega-3 - DPA | 0g | 0.02g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
8%
36%
Minerals Daily Need Coverage Score
11%
38%
Comparison summary
Which food is lower in Cholesterol?
Figs is lower in Cholesterol (difference - 88mg)
Which food contains less Sodium?
Figs contains less Sodium (difference - 81mg)
Which food is lower in Saturated fat?
Figs is lower in Saturated fat (difference - 3.73g)
Which food is cheaper?
Figs is cheaper (difference - $0.4)
Which food is lower in Sugar?
Chicken meat is lower in Sugar (difference - 16.26g)
Which food is lower in glycemic index?
Chicken meat is lower in glycemic index (difference - 61)
Which food is richer in vitamins?
Chicken meat is relatively richer in vitamins
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.