Differences between plums and milk Plums have more vitamin C, fiber, vitamin K, and copper, while milk has more vitamin B12, vitamin B2, calcium, phosphorus, selenium, and vitamin D*. Milk's daily need coverage for vitamin B12 is 20% higher. Milk has a lower glycemic index. The glycemic index of milk is 31, while the glycemic index of plums is 53. The food types used in this comparison are Plums, raw and Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 fruit (2-1/8" dia) - 66g 1 NLEA serving - 151g 1 cup, sliced - 165g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
5%
1.8%
14%
6.4%
19%
2.7%
6.9%
0%
6.8%
0%
5
100 g
300 g
1 fl oz - 30.5g 1 cup - 244g 1 quart - 976g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.9%
38%
13%
1.1%
3.3%
11%
41%
5.7%
0.39%
18%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 fruit (2-1/8" dia) - 66g 1 NLEA serving - 151g 1 cup, sliced - 165g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
32%
0%
5.7%
5.2%
7%
6%
7.8%
8.1%
6.7%
0%
16%
3.8%
6
100 g
300 g
1 fl oz - 30.5g 1 cup - 244g 1 quart - 976g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
18%
19%
0.2%
5%
43%
1.7%
22%
8.5%
59%
0.25%
3.8%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
0µg
0.47µg
20%
Calcium
6mg
125mg
12%
Vitamin B2
0.026mg
0.185mg
12%
Vitamin C
9.5mg
0mg
11%
Phosphorus
16mg
95mg
11%
Vitamin D*
0 IU
48 IU
6%
Vitamin D
0µg
1.2µg
6%
Fiber
1.4g
0g
6%
Selenium
0µg
3.3µg
6%
Protein
0.7g
3.37g
5%
Copper
0.057mg
0.01mg
5%
Vitamin A
17µg
58µg
5%
Vitamin B5
0.135mg
0.361mg
5%
Vitamin K
6.4µg
0.1µg
5%
Fructose
3.07g
0g
4%
Zinc
0.1mg
0.42mg
3%
Choline
1.9mg
17.7mg
3%
Saturated fat
0.017g
0.633g
3%
Carbs
11.42g
4.99g
2%
Cholesterol
0mg
5mg
2%
Iron
0.17mg
0.03mg
2%
Sodium
0mg
44mg
2%
Vitamin E
0.26mg
0.01mg
2%
Manganese
0.052mg
0.003mg
2%
Vitamin B3
0.417mg
0.093mg
2%
Fats
0.28g
0.97g
1%
Magnesium
7mg
11mg
1%
Vitamin B1
0.028mg
0.02mg
1%
Vitamin B6
0.029mg
0.037mg
1%
Calories
46kcal
42kcal
0%
Protein per 100 calories
1.5g
8g
N/A
Calories per 10 g protein
657kcal
125kcal
N/A
Weight per 100 calories
217g
238g
N/A
Net carbs
10.02g
4.99g
N/A
Potassium
157mg
150mg
0%
Sugar
9.92g
5.2g
N/A
Folate
5µg
5µg
0%
Monounsaturated fat
0.134g
0.277g
0%
Polyunsaturated fat
0.044g
0.035g
0%
Tryptophan
0.009mg
0.043mg
0%
Threonine
0.01mg
0.143mg
0%
Isoleucine
0.014mg
0.174mg
0%
Leucine
0.015mg
0.319mg
0%
Lysine
0.016mg
0.282mg
0%
Methionine
0.008mg
0.088mg
0%
Phenylalanine
0.014mg
0.174mg
0%
Valine
0.016mg
0.22mg
0%
Histidine
0.009mg
0.101mg
0%
Omega-3 - ALA
0.004g
N/A
Omega-6 - Linoleic acid
0.027g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
11%
87%
Protein:
0.7 g
Fats:
0.28 g
Carbs:
11.42 g
Water:
87.23 g
Other:
0.37 g
4
3%
5%
90%
Protein:
3.37 g
Fats:
0.97 g
Carbs:
4.99 g
Water:
89.92 g
Other:
0.75 g
Contains
more
Carbs Carbs
+128.9%
Contains
more
Protein Protein
+381.4%
Contains
more
Fats Fats
+246.4%
Contains
more
Other Other
+102.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
9%
69%
23%
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.134 g
Polyunsaturated fat:
Poly. Fat
0.044 g
1
67%
29%
4%
Saturated fat:
Sat. Fat
0.633 g
Monounsaturated fat:
Mono. Fat
0.277 g
Polyunsaturated fat:
Poly. Fat
0.035 g
Contains
less
Sat. Fat Saturated fat
-97.3%
Contains
more
Poly. Fat Polyunsaturated fat
+25.7%
Contains
more
Mono. Fat Monounsaturated fat
+106.7%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
5
16%
51%
31%
Starch:
0 g
Sucrose:
1.57 g
Glucose:
5.07 g
Fructose:
3.07 g
Lactose:
0 g
Maltose:
0.08 g
Galactose:
0.14 g
1
100%
Starch:
0 g
Sucrose:
0 g
Glucose:
0 g
Fructose:
0 g
Lactose:
5.2 g
Maltose:
0 g
Galactose:
0 g
Contains
more
Sucrose Sucrose
+∞%
Contains
more
Glucose Glucose
+∞%
Contains
more
Fructose Fructose
+∞%
Contains
more
Maltose Maltose
+∞%
Contains
more
Galactose Galactose
+∞%
Contains
more
Lactose Lactose
+∞%