Differences between plums and miso Plums contain less copper, manganese, iron, protein, zinc, phosphorus, vitamin K, fiber, and vitamin B2 than miso. Miso's daily need coverage for sodium is 162% higher. The food types used in this comparison are Plums, raw and Miso .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
1
100 g
300 g
1 fruit (2-1/8" dia) - 66g 1 NLEA serving - 151g 1 cup, sliced - 165g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
5%
1.8%
14%
6.4%
19%
2.7%
6.9%
0%
6.8%
0%
9
100 g
300 g
1 tbsp - 17g 1 cup - 275g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
34%
17%
19%
93%
140%
70%
68%
486%
112%
38%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
3
100 g
300 g
1 fruit (2-1/8" dia) - 66g 1 NLEA serving - 151g 1 cup, sliced - 165g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
32%
0%
5.7%
5.2%
7%
6%
7.8%
8.1%
6.7%
0%
16%
3.8%
8
100 g
300 g
1 tbsp - 17g 1 cup - 275g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
1.3%
0.2%
25%
54%
17%
20%
46%
10%
73%
14%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Sodium
0mg
3728mg
162%
Copper
0.057mg
0.42mg
40%
Manganese
0.052mg
0.859mg
35%
Iron
0.17mg
2.49mg
29%
Protein
0.7g
12.79g
24%
Zinc
0.1mg
2.56mg
22%
Phosphorus
16mg
159mg
20%
Vitamin K
6.4µg
29.3µg
19%
Polyunsaturated fat
0.044g
2.884g
19%
Fiber
1.4g
5.4g
16%
Vitamin B2
0.026mg
0.233mg
16%
Selenium
0µg
7µg
13%
Vitamin B6
0.029mg
0.199mg
13%
Choline
1.9mg
72.2mg
13%
Vitamin C
9.5mg
0mg
11%
Magnesium
7mg
48mg
10%
Fats
0.28g
6.01g
9%
Calories
46kcal
198kcal
8%
Vitamin B1
0.028mg
0.098mg
6%
Carbs
11.42g
25.37g
5%
Calcium
6mg
57mg
5%
Saturated fat
0.017g
1.025g
5%
Vitamin B5
0.135mg
0.337mg
4%
Folate
5µg
19µg
4%
Fructose
3.07g
6g
4%
Vitamin B3
0.417mg
0.906mg
3%
Vitamin B12
0µg
0.08µg
3%
Potassium
157mg
210mg
2%
Vitamin E
0.26mg
0.01mg
2%
Monounsaturated fat
0.134g
1.118g
2%
Vitamin A
17µg
4µg
1%
Protein per 100 calories
1.5g
6.5g
N/A
Calories per 10 g protein
657kcal
155kcal
N/A
Weight per 100 calories
217g
51g
N/A
Unsaturated / Saturated Fat ratio
10
3.9
N/A
Net carbs
10.02g
19.97g
N/A
Sugar
9.92g
6.2g
N/A
Tryptophan
0.009mg
0.155mg
0%
Threonine
0.01mg
0.479mg
0%
Isoleucine
0.014mg
0.508mg
0%
Leucine
0.015mg
0.82mg
0%
Lysine
0.016mg
0.478mg
0%
Methionine
0.008mg
0.129mg
0%
Phenylalanine
0.014mg
0.486mg
0%
Valine
0.016mg
0.547mg
0%
Histidine
0.009mg
0.243mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
11%
87%
Protein:
0.7 g
Fats:
0.28 g
Carbs:
11.42 g
Water:
87.23 g
Other:
0.37 g
3
13%
6%
25%
43%
13%
Protein:
12.79 g
Fats:
6.01 g
Carbs:
25.37 g
Water:
43.02 g
Other:
12.81 g
Contains
more
Water Water
+102.8%
Contains
more
Protein Protein
+1727.1%
Contains
more
Fats Fats
+2046.4%
Contains
more
Carbs Carbs
+122.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
9%
69%
23%
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.134 g
Polyunsaturated fat:
Poly. Fat
0.044 g
2
20%
22%
57%
Saturated fat:
Sat. Fat
1.025 g
Monounsaturated fat:
Mono. Fat
1.118 g
Polyunsaturated fat:
Poly. Fat
2.884 g
Contains
less
Sat. Fat Saturated fat
-98.3%
Contains
more
Mono. Fat Monounsaturated fat
+734.3%
Contains
more
Poly. Fat Polyunsaturated fat
+6454.5%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
3
16%
51%
31%
Starch:
0 g
Sucrose:
1.57 g
Glucose:
5.07 g
Fructose:
3.07 g
Lactose:
0 g
Maltose:
0.08 g
Galactose:
0.14 g
2
97%
3%
Starch:
0 g
Sucrose:
0 g
Glucose:
0 g
Fructose:
6 g
Lactose:
0 g
Maltose:
0.2 g
Galactose:
0 g
Contains
more
Sucrose Sucrose
+∞%
Contains
more
Glucose Glucose
+∞%
Contains
more
Galactose Galactose
+∞%
Contains
more
Fructose Fructose
+95.4%
Contains
more
Maltose Maltose
+150%
~equal in
Starch
~0g
~equal in
Lactose
~0g