Differences between plums and miso Plums contain less copper, manganese, iron, zinc, phosphorus, vitamin K, fiber, vitamin B2, and vitamin B6 than miso. Miso's daily need coverage for sodium is 162% higher. The food types used in this comparison are Plums, raw and Miso .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 fruit (2-1/8" dia) - 66g 1 NLEA serving - 151g 1 cup, sliced - 165g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
5%
1.8%
14%
6.4%
19%
2.7%
6.9%
0%
6.8%
0%
9
100 g
300 g
1 tbsp - 17g 1 cup - 275g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
34%
17%
19%
93%
140%
70%
68%
486%
112%
38%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 fruit (2-1/8" dia) - 66g 1 NLEA serving - 151g 1 cup, sliced - 165g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
32%
0%
5.7%
5.2%
7%
6%
7.8%
8.1%
6.7%
0%
16%
3.8%
8
100 g
300 g
1 tbsp - 17g 1 cup - 275g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
1.3%
0.2%
25%
54%
17%
20%
46%
10%
73%
14%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Sodium
0mg
3728mg
162%
Copper
0.057mg
0.42mg
40%
Manganese
0.052mg
0.859mg
35%
Iron
0.17mg
2.49mg
29%
Protein
0.7g
12.79g
24%
Zinc
0.1mg
2.56mg
22%
Phosphorus
16mg
159mg
20%
Vitamin K
6.4µg
29.3µg
19%
Polyunsaturated fat
0.044g
2.884g
19%
Fiber
1.4g
5.4g
16%
Vitamin B2
0.026mg
0.233mg
16%
Selenium
0µg
7µg
13%
Vitamin B6
0.029mg
0.199mg
13%
Choline
1.9mg
72.2mg
13%
Vitamin C
9.5mg
0mg
11%
Magnesium
7mg
48mg
10%
Fats
0.28g
6.01g
9%
Calories
46kcal
198kcal
8%
Vitamin B1
0.028mg
0.098mg
6%
Carbs
11.42g
25.37g
5%
Calcium
6mg
57mg
5%
Saturated fat
0.017g
1.025g
5%
Vitamin B5
0.135mg
0.337mg
4%
Folate
5µg
19µg
4%
Fructose
3.07g
6g
4%
Vitamin B3
0.417mg
0.906mg
3%
Vitamin B12
0µg
0.08µg
3%
Potassium
157mg
210mg
2%
Vitamin E
0.26mg
0.01mg
2%
Monounsaturated fat
0.134g
1.118g
2%
Vitamin A
17µg
4µg
1%
Protein per 100 calories
1.5g
6.5g
N/A
Calories per 10 g protein
657kcal
155kcal
N/A
Weight per 100 calories
217g
51g
N/A
Unsaturated / Saturated Fat ratio
10
3.9
N/A
Net carbs
10.02g
19.97g
N/A
Sugar
9.92g
6.2g
N/A
Tryptophan
0.009mg
0.155mg
0%
Threonine
0.01mg
0.479mg
0%
Isoleucine
0.014mg
0.508mg
0%
Leucine
0.015mg
0.82mg
0%
Lysine
0.016mg
0.478mg
0%
Methionine
0.008mg
0.129mg
0%
Phenylalanine
0.014mg
0.486mg
0%
Valine
0.016mg
0.547mg
0%
Histidine
0.009mg
0.243mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
11%
87%
Protein:
0.7 g
Fats:
0.28 g
Carbs:
11.42 g
Water:
87.23 g
Other:
0.37 g
4
13%
6%
25%
43%
13%
Protein:
12.79 g
Fats:
6.01 g
Carbs:
25.37 g
Water:
43.02 g
Other:
12.81 g
Contains
more
Water Water
+102.8%
Contains
more
Protein Protein
+1727.1%
Contains
more
Fats Fats
+2046.4%
Contains
more
Carbs Carbs
+122.2%
Contains
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Other Other
+3362.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
9%
69%
23%
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.134 g
Polyunsaturated fat:
Poly. Fat
0.044 g
2
20%
22%
57%
Saturated fat:
Sat. Fat
1.025 g
Monounsaturated fat:
Mono. Fat
1.118 g
Polyunsaturated fat:
Poly. Fat
2.884 g
Contains
less
Sat. Fat Saturated fat
-98.3%
Contains
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Mono. Fat Monounsaturated fat
+734.3%
Contains
more
Poly. Fat Polyunsaturated fat
+6454.5%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
3
16%
51%
31%
Starch:
0 g
Sucrose:
1.57 g
Glucose:
5.07 g
Fructose:
3.07 g
Lactose:
0 g
Maltose:
0.08 g
Galactose:
0.14 g
2
97%
3%
Starch:
0 g
Sucrose:
0 g
Glucose:
0 g
Fructose:
6 g
Lactose:
0 g
Maltose:
0.2 g
Galactose:
0 g
Contains
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Sucrose Sucrose
+∞%
Contains
more
Glucose Glucose
+∞%
Contains
more
Galactose Galactose
+∞%
Contains
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Fructose Fructose
+95.4%
Contains
more
Maltose Maltose
+150%
~equal in
Starch
~0g
~equal in
Lactose
~0g