Corn grain vs. Pumpkin leaves — In-Depth Nutrition Comparison
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Important differences between corn grain and pumpkin leaves
- Corn grain has more vitamin B6, selenium, vitamin B1, magnesium, copper, zinc, vitamin B3, and phosphorus; however, pumpkin leaves have more vitamin C and vitamin A.
- Corn grain's daily need coverage for vitamin B6 is 32% more.
- Corn grain has 17 times more selenium than pumpkin leaves. Corn grain has 15.5µg of selenium, while pumpkin leaves have 0.9µg.
The food varieties used in the comparison are Corn grain, yellow and Pumpkin leaves, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +234.2% |
| Contains more IronIron | +22.1% |
| Contains more CopperCopper | +136.1% |
| Contains more ZincZinc | +1005% |
| Contains more PhosphorusPhosphorus | +101.9% |
| Contains more ManganeseManganese | +36.6% |
| Contains more SeleniumSelenium | +1622.2% |
| Contains more CalciumCalcium | +457.1% |
| Contains more PotassiumPotassium | +51.9% |
| Contains less SodiumSodium | -68.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +309.6% |
| Contains more Vitamin B2Vitamin B2 | +57% |
| Contains more Vitamin B3Vitamin B3 | +294.2% |
| Contains more Vitamin B5Vitamin B5 | +909.5% |
| Contains more Vitamin B6Vitamin B6 | +200.5% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +781.8% |
| Contains more FolateFolate | +89.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9.42 g
Fats:
4.74 g
Carbs:
74.26 g
Water:
10.37 g
Other:
1.21 g
Protein:
3.15 g
Fats:
0.4 g
Carbs:
2.33 g
Water:
92.88 g
Other:
1.24 g
| Contains more ProteinProtein | +199% |
| Contains more FatsFats | +1085% |
| Contains more CarbsCarbs | +3087.1% |
| Contains more WaterWater | +795.7% |
~equal in
Other
~1.24g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.667 g
Monounsaturated fat:
Mono. Fat
1.251 g
Polyunsaturated fat:
Poly. Fat
2.163 g
Saturated fat:
Sat. Fat
0.207 g
Monounsaturated fat:
Mono. Fat
0.052 g
Polyunsaturated fat:
Poly. Fat
0.022 g
| Contains more Mono. FatMonounsaturated fat | +2305.8% |
| Contains more Poly. FatPolyunsaturated fat | +9731.8% |
| Contains less Sat. FatSaturated fat | -69% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B6 | 0.622mg | 0.207mg | 32% |
| Fiber | 7.3g | 29% | |
| Selenium | 15.5µg | 0.9µg | 27% |
| Vitamin B1 | 0.385mg | 0.094mg | 24% |
| Carbs | 74.26g | 2.33g | 24% |
| Magnesium | 127mg | 38mg | 21% |
| Copper | 0.314mg | 0.133mg | 20% |
| Zinc | 2.21mg | 0.2mg | 18% |
| Vitamin B3 | 3.627mg | 0.92mg | 17% |
| Calories | 365kcal | 19kcal | 17% |
| Phosphorus | 210mg | 104mg | 15% |
| Polyunsaturated fat | 2.163g | 0.022g | 14% |
| Protein | 9.42g | 3.15g | 13% |
| Vitamin C | 0mg | 11mg | 12% |
| Vitamin A | 11µg | 97µg | 10% |
| Vitamin B5 | 0.424mg | 0.042mg | 8% |
| Fats | 4.74g | 0.4g | 7% |
| Manganese | 0.485mg | 0.355mg | 6% |
| Vitamin B2 | 0.201mg | 0.128mg | 6% |
| Iron | 2.71mg | 2.22mg | 6% |
| Potassium | 287mg | 436mg | 4% |
| Folate | 19µg | 36µg | 4% |
| Vitamin E | 0.49mg | 3% | |
| Monounsaturated fat | 1.251g | 0.052g | 3% |
| Calcium | 7mg | 39mg | 3% |
| Saturated fat | 0.667g | 0.207g | 2% |
| Sodium | 35mg | 11mg | 1% |
| Net carbs | 66.96g | 2.33g | N/A |
| Sugar | 0.64g | N/A | |
| Vitamin K | 0.3µg | 0% | |
| Tryptophan | 0.067mg | 0.041mg | 0% |
| Threonine | 0.354mg | 0.156mg | 0% |
| Isoleucine | 0.337mg | 0.156mg | 0% |
| Leucine | 1.155mg | 0.318mg | 0% |
| Lysine | 0.265mg | 0.2mg | 0% |
| Methionine | 0.197mg | 0.054mg | 0% |
| Phenylalanine | 0.463mg | 0.171mg | 0% |
| Valine | 0.477mg | 0.181mg | 0% |
| Histidine | 0.287mg | 0.05mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
31%
17%
Minerals Daily Need Coverage Score
63%
31%
Comparison summary
Which food is lower in Sugar?
Pumpkin leaves is lower in Sugar (difference - 0.64g)
Which food contains less Sodium?
Pumpkin leaves contains less Sodium (difference - 24mg)
Which food is lower in Saturated fat?
Pumpkin leaves is lower in Saturated fat (difference - 0.46g)
Which food is lower in glycemic index?
Pumpkin leaves is lower in glycemic index (difference - 52)
Which food is richer in minerals?
Corn grain is relatively richer in minerals
Which food is richer in vitamins?
Corn grain is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
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The foods are relatively equal in price ($)