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Corned beef vs. Carrot — In-Depth Nutrition Comparison

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Differences between corned beef and carrots

  • Corned beef has more vitamin B12, selenium, zinc, iron, phosphorus, and vitamin B3, while carrots have more vitamin A.
  • Carrots' daily need coverage for vitamin A is 334% higher.
  • The amount of cholesterol in carrots is lower.
  • Corned beef has a lower glycemic index. The glycemic index of corned beef is 0, while the glycemic index of carrots is 39.

The food types used in this comparison are Beef, cured, corned beef, brisket, cooked and Carrots, raw.

Infographic

Corned beef vs Carrot infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 2.4% 13% 70% 51% 125% 54% 127% 2.9% 179%
Carrot
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 9.9% 28% 11% 15% 6.5% 15% 9% 19% 0.55%
Contains more IronIron +520%
Contains more CopperCopper +242.2%
Contains more ZincZinc +1808.3%
Contains more PhosphorusPhosphorus +257.1%
Contains more SeleniumSelenium +32700%
Contains more CalciumCalcium +312.5%
Contains more PotassiumPotassium +120.7%
Contains less SodiumSodium -92.9%
Contains more ManganeseManganese +550%
~equal in Magnesium ~12mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.2% 1.5% 6.5% 39% 57% 25% 53% 204% 3.8% 4.5% 38%
Carrot
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 20% 278% 13% 0% 17% 13% 18% 16% 32% 0% 33% 14% 4.8%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +193.1%
Contains more Vitamin B3Vitamin B3 +208.2%
Contains more Vitamin B5Vitamin B5 +53.8%
Contains more Vitamin B6Vitamin B6 +66.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +686.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +312.5%
Contains more Vitamin B1Vitamin B1 +153.8%
Contains more Vitamin KVitamin K +780%
Contains more FolateFolate +216.7%

All nutrients comparison - raw data values

Nutrient Corned beef Carrot DV% diff.
Vitamin A 0µg 835µg 93%
Vitamin B12 1.63µg 0µg 68%
Selenium 32.8µg 0.1µg 59%
Zinc 4.58mg 0.24mg 39%
Sodium 973mg 69mg 39%
Protein 18.17g 0.93g 34%
Cholesterol 98mg 0mg 33%
Fats 18.98g 0.24g 29%
Saturated fat 6.34g 0.037g 29%
Monounsaturated fat 9.22g 0.014g 23%
Iron 1.86mg 0.3mg 20%
Vitamin B3 3.03mg 0.983mg 13%
Phosphorus 125mg 35mg 13%
Copper 0.154mg 0.045mg 12%
Choline 69.2mg 8.8mg 11%
Calories 251kcal 41kcal 11%
Fiber 0g 2.8g 11%
Vitamin K 1.5µg 13.2µg 10%
Vitamin B2 0.17mg 0.058mg 9%
Vitamin C 0mg 5.9mg 7%
Vitamin B6 0.23mg 0.138mg 7%
Potassium 145mg 320mg 5%
Manganese 0.022mg 0.143mg 5%
Polyunsaturated fat 0.67g 0.117g 4%
Folate 6µg 19µg 3%
Vitamin E 0.16mg 0.66mg 3%
Calcium 8mg 33mg 3%
Vitamin B1 0.026mg 0.066mg 3%
Carbs 0.47g 9.58g 3%
Vitamin B5 0.42mg 0.273mg 3%
Starch 1.43g 1%
Vitamin D 4IU 0IU 1%
Vitamin D 0.1µg 0µg 1%
Fructose 0.55g 1%
Net carbs 0.47g 6.78g N/A
Magnesium 12mg 12mg 0%
Sugar 0g 4.74g N/A
Tryptophan 0.119mg 0.012mg 0%
Threonine 0.726mg 0.191mg 0%
Isoleucine 0.827mg 0.077mg 0%
Leucine 1.445mg 0.102mg 0%
Lysine 1.536mg 0.101mg 0%
Methionine 0.473mg 0.02mg 0%
Phenylalanine 0.718mg 0.061mg 0%
Valine 0.901mg 0.069mg 0%
Histidine 0.58mg 0.04mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
18% 19% 60% 3%
Protein: 18.17 g
Fats: 18.98 g
Carbs: 0.47 g
Water: 59.79 g
Other: 2.59 g
Carrot
2
10% 88%
Protein: 0.93 g
Fats: 0.24 g
Carbs: 9.58 g
Water: 88.29 g
Other: 0.96 g
Contains more ProteinProtein +1853.8%
Contains more FatsFats +7808.3%
Contains more OtherOther +169.8%
Contains more CarbsCarbs +1938.3%
Contains more WaterWater +47.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 57% 4%
Saturated fat: Sat. Fat 6.34 g
Monounsaturated fat: Mono. Fat 9.22 g
Polyunsaturated fat: Poly. Fat 0.67 g
Carrot
1
22% 8% 70%
Saturated fat: Sat. Fat 0.037 g
Monounsaturated fat: Mono. Fat 0.014 g
Polyunsaturated fat: Poly. Fat 0.117 g
Contains more Mono. FatMonounsaturated fat +65757.1%
Contains more Poly. FatPolyunsaturated fat +472.6%
Contains less Sat. FatSaturated fat -99.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Corned beef - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170200/nutrients
  2. Carrot - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170393/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.