Corned beef vs. Hot sauce — In-Depth Nutrition Comparison
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A recap on differences between corned beef and hot sauce
- Corned beef is higher in vitamin B12, selenium, zinc, vitamin B3, iron, and phosphorus, yet hot sauce is higher in vitamin C.
- Hot sauce covers your daily vitamin C needs 83% more than corned beef.
- The amount of cholesterol in hot sauce is lower.
Food varieties used in this article are Beef, cured, corned beef, brisket, cooked and Sauce, ready-to-serve, pepper or hot.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +140% |
| Contains more IronIron | +287.5% |
| Contains more CopperCopper | +450% |
| Contains more ZincZinc | +4063.6% |
| Contains more PhosphorusPhosphorus | +1036.4% |
| Contains less SodiumSodium | -63.2% |
| Contains more SeleniumSelenium | +∞% |
| Contains more ManganeseManganese | +122.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +33.3% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +107.3% |
| Contains more Vitamin B3Vitamin B3 | +1092.9% |
| Contains more Vitamin B5Vitamin B5 | +281.8% |
| Contains more Vitamin B6Vitamin B6 | +46.5% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +38.5% |
| Contains more Vitamin KVitamin K | +60% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.17 g
Fats:
18.98 g
Carbs:
0.47 g
Water:
59.79 g
Other:
2.59 g
Protein:
0.51 g
Fats:
0.37 g
Carbs:
1.75 g
Water:
89.98 g
Other:
7.39 g
| Contains more ProteinProtein | +3462.7% |
| Contains more FatsFats | +5029.7% |
| Contains more CarbsCarbs | +272.3% |
| Contains more WaterWater | +50.5% |
| Contains more OtherOther | +185.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
6.34 g
Monounsaturated fat:
Mono. Fat
9.22 g
Polyunsaturated fat:
Poly. Fat
0.67 g
Saturated fat:
Sat. Fat
0.052 g
Monounsaturated fat:
Mono. Fat
0.03 g
Polyunsaturated fat:
Poly. Fat
0.196 g
| Contains more Mono. FatMonounsaturated fat | +30633.3% |
| Contains more Poly. FatPolyunsaturated fat | +241.8% |
| Contains less Sat. FatSaturated fat | -99.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 0mg | 74.8mg | 83% |
| Sodium | 973mg | 2643mg | 73% |
| Vitamin B12 | 1.63µg | 0µg | 68% |
| Selenium | 32.8µg | 0µg | 60% |
| Zinc | 4.58mg | 0.11mg | 41% |
| Protein | 18.17g | 0.51g | 35% |
| Cholesterol | 98mg | 0mg | 33% |
| Fats | 18.98g | 0.37g | 29% |
| Saturated fat | 6.34g | 0.052g | 29% |
| Monounsaturated fat | 9.22g | 0.03g | 23% |
| Vitamin B3 | 3.03mg | 0.254mg | 17% |
| Iron | 1.86mg | 0.48mg | 17% |
| Phosphorus | 125mg | 11mg | 16% |
| Copper | 0.154mg | 0.028mg | 14% |
| Choline | 69.2mg | 13% | |
| Calories | 251kcal | 11kcal | 12% |
| Vitamin B2 | 0.17mg | 0.082mg | 7% |
| Vitamin B5 | 0.42mg | 0.11mg | 6% |
| Vitamin B6 | 0.23mg | 0.157mg | 6% |
| Polyunsaturated fat | 0.67g | 0.196g | 3% |
| Magnesium | 12mg | 5mg | 2% |
| Fiber | 0g | 0.3g | 1% |
| Vitamin K | 1.5µg | 2.4µg | 1% |
| Vitamin A | 0µg | 8µg | 1% |
| Vitamin D | 0.1µg | 1% | |
| Manganese | 0.022mg | 0.049mg | 1% |
| Vitamin D | 4IU | 1% | |
| Vitamin B1 | 0.026mg | 0.036mg | 1% |
| Carbs | 0.47g | 1.75g | 0% |
| Net carbs | 0.47g | 1.45g | N/A |
| Calcium | 8mg | 8mg | 0% |
| Potassium | 145mg | 144mg | 0% |
| Sugar | 0g | 1.26g | N/A |
| Vitamin E | 0.16mg | 0.12mg | 0% |
| Folate | 6µg | 6µg | 0% |
| Tryptophan | 0.119mg | 0.007mg | 0% |
| Threonine | 0.726mg | 0.019mg | 0% |
| Isoleucine | 0.827mg | 0.017mg | 0% |
| Leucine | 1.445mg | 0.027mg | 0% |
| Lysine | 1.536mg | 0.023mg | 0% |
| Methionine | 0.473mg | 0.006mg | 0% |
| Phenylalanine | 0.718mg | 0.016mg | 0% |
| Valine | 0.901mg | 0.022mg | 0% |
| Histidine | 0.58mg | 0.01mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
26%
Minerals Daily Need Coverage Score
63%
40%
Comparison summary
Which food is lower in Cholesterol?
Hot sauce is lower in Cholesterol (difference - 98mg)
Which food is lower in Saturated fat?
Hot sauce is lower in Saturated fat (difference - 6.288g)
Which food is lower in glycemic index?
Hot sauce is lower in glycemic index (difference - 0)
Which food is lower in Sugar?
Corned beef is lower in Sugar (difference - 1.26g)
Which food contains less Sodium?
Corned beef contains less Sodium (difference - 1670mg)
Which food is richer in minerals?
Corned beef is relatively richer in minerals
Which food is richer in vitamins?
Corned beef is relatively richer in vitamins
Which food is cheaper?
?
The foods are relatively equal in price ($)