Cornmeal vs. Mung beans — In-Depth Nutrition Comparison
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Summary of differences between Cornmeal and Mung beans
- Cornmeal has more Iron, Vitamin B1, Vitamin B3, Vitamin B2, Selenium, Folate, and Vitamin B6, while Mung beans has more Fiber, Copper, and Manganese.
- Cornmeal covers your daily need of Iron 37% more than Mung beans.
- Cornmeal contains 9 times more Vitamin B3 than Mung beans. While Cornmeal contains 4.968mg of Vitamin B3, Mung beans contain only 0.577mg.
These are the specific foods used in this comparison Cornmeal, degermed, enriched, yellow and Mung beans, mature seeds, cooked, boiled, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +211.4% |
| Contains more SeleniumSelenium | +320% |
| Contains more MagnesiumMagnesium | +50% |
| Contains more CalciumCalcium | +800% |
| Contains more PotassiumPotassium | +87.3% |
| Contains more CopperCopper | +105.3% |
| Contains more ZincZinc | +27.3% |
| Contains less SodiumSodium | -71.4% |
| Contains more ManganeseManganese | +71.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +791.7% |
| Contains more Vitamin B1Vitamin B1 | +236% |
| Contains more Vitamin B2Vitamin B2 | +526.2% |
| Contains more Vitamin B3Vitamin B3 | +761% |
| Contains more Vitamin B6Vitamin B6 | +171.6% |
| Contains more FolateFolate | +31.4% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +25% |
| Contains more Vitamin B5Vitamin B5 | +70.8% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +241.9% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.11 g
Fats:
1.75 g
Carbs:
79.45 g
Water:
11.18 g
Other:
0.51 g
Protein:
7.02 g
Fats:
0.38 g
Carbs:
19.15 g
Water:
72.66 g
Other:
0.79 g
| Contains more FatsFats | +360.5% |
| Contains more CarbsCarbs | +314.9% |
| Contains more WaterWater | +549.9% |
| Contains more OtherOther | +54.9% |
~equal in
Protein
~7.02g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.22 g
Monounsaturated Fat:
Mono. Fat
0.39 g
Polyunsaturated fat:
Poly. Fat
0.828 g
Saturated Fat:
Sat. Fat
0.116 g
Monounsaturated Fat:
Mono. Fat
0.054 g
Polyunsaturated fat:
Poly. Fat
0.128 g
| Contains more Mono. FatMonounsaturated Fat | +622.2% |
| Contains more Poly. FatPolyunsaturated fat | +546.9% |
| Contains less Sat. FatSaturated Fat | -47.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Lower in Sugar |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 370kcal | 105kcal |
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| Protein | 7.11g | 7.02g |
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| Fats | 1.75g | 0.38g |
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| Vitamin C | 0mg | 1mg |
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| Net carbs | 75.55g | 11.55g |
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| Carbs | 79.45g | 19.15g |
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| Magnesium | 32mg | 48mg |
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| Calcium | 3mg | 27mg |
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| Potassium | 142mg | 266mg |
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| Iron | 4.36mg | 1.4mg |
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| Sugar | 1.61g | 2g |
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| Fiber | 3.9g | 7.6g |
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| Copper | 0.076mg | 0.156mg |
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| Zinc | 0.66mg | 0.84mg |
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| Starch | 73.3g |
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| Phosphorus | 99mg | 99mg | |
| Sodium | 7mg | 2mg |
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| Vitamin A | 214IU | 24IU |
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| Vitamin A | 11µg | 1µg |
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| Vitamin E | 0.12mg | 0.15mg |
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| Manganese | 0.174mg | 0.298mg |
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| Selenium | 10.5µg | 2.5µg |
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| Vitamin B1 | 0.551mg | 0.164mg |
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| Vitamin B2 | 0.382mg | 0.061mg |
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| Vitamin B3 | 4.968mg | 0.577mg |
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| Vitamin B5 | 0.24mg | 0.41mg |
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| Vitamin B6 | 0.182mg | 0.067mg |
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| Vitamin K | 0µg | 2.7µg |
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| Folate | 209µg | 159µg |
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| Choline | 8.6mg | 29.4mg |
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| Saturated Fat | 0.22g | 0.116g |
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| Monounsaturated Fat | 0.39g | 0.054g |
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| Polyunsaturated fat | 0.828g | 0.128g |
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| Tryptophan | 0.038mg | 0.076mg |
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| Threonine | 0.172mg | 0.23mg |
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| Isoleucine | 0.242mg | 0.297mg |
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| Leucine | 1.006mg | 0.544mg |
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| Lysine | 0.105mg | 0.49mg |
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| Methionine | 0.162mg | 0.084mg |
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| Phenylalanine | 0.366mg | 0.425mg |
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| Valine | 0.337mg | 0.364mg |
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| Histidine | 0.172mg | 0.205mg |
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| Fructose | 0.17g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
42%
20%
Minerals Daily Need Coverage Score
37%
29%
Comparison summary
Which food contains less Sodium?
Mung beans contains less Sodium (difference - 5mg)
Which food is lower in Saturated Fat?
Mung beans is lower in Saturated Fat (difference - 0.104g)
Which food is lower in glycemic index?
Mung beans is lower in glycemic index (difference - 26)
Which food is cheaper?
Mung beans is cheaper (difference - $1.4)
Which food is richer in minerals?
Mung beans is relatively richer in minerals
Which food is lower in Sugar?
Cornmeal is lower in Sugar (difference - 0.39g)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.