Cowpea (Black-eyed pea) vs. Amaranth — In-Depth Nutrition Comparison
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A recap on the differences between cowpea (Black-eyed pea) and amaranth
- Cowpea (Black-eyed pea) has more folate, fiber, vitamin B1, copper, and iron; however, amaranth is higher in manganese and selenium.
- Cowpea (Black-eyed pea) covers your daily folate needs 47% more than amaranth.
- Amaranth contains 13 times less vitamin B1 than cowpea (Black-eyed pea). Cowpea (Black-eyed pea) contains 0.202mg of vitamin B1, while amaranth contains 0.015mg.
- The glycemic index of amaranth is higher.
Food varieties used in this article are Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, without salt and Amaranth grain, cooked.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +105.9% |
| Contains more IronIron | +19.5% |
| Contains more CopperCopper | +79.9% |
| Contains more ZincZinc | +50% |
| Contains less SodiumSodium | -33.3% |
| Contains more MagnesiumMagnesium | +22.6% |
| Contains more CalciumCalcium | +95.8% |
| Contains more ManganeseManganese | +79.8% |
| Contains more SeleniumSelenium | +120% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +47.4% |
| Contains more Vitamin B1Vitamin B1 | +1246.7% |
| Contains more Vitamin B2Vitamin B2 | +150% |
| Contains more Vitamin B3Vitamin B3 | +110.6% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +845.5% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B6Vitamin B6 | +13% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Folate | 208µg | 22µg | 47% |
| Fiber | 6.5g | 2.1g | 18% |
| Manganese | 0.475mg | 0.854mg | 16% |
| Vitamin B1 | 0.202mg | 0.015mg | 16% |
| Copper | 0.268mg | 0.149mg | 13% |
| Protein | 7.73g | 3.8g | 8% |
| Vitamin B5 | 0.411mg | 8% | |
| Starch | 16.23g | 7% | |
| Choline | 32.2mg | 6% | |
| Selenium | 2.5µg | 5.5µg | 5% |
| Iron | 2.51mg | 2.1mg | 5% |
| Zinc | 1.29mg | 0.86mg | 4% |
| Potassium | 278mg | 135mg | 4% |
| Vitamin B2 | 0.055mg | 0.022mg | 3% |
| Magnesium | 53mg | 65mg | 3% |
| Polyunsaturated fat | 0.225g | 2% | |
| Calcium | 24mg | 47mg | 2% |
| Vitamin B3 | 0.495mg | 0.235mg | 2% |
| Fats | 0.53g | 1.58g | 2% |
| Vitamin K | 1.7µg | 1% | |
| Vitamin B6 | 0.1mg | 0.113mg | 1% |
| Saturated fat | 0.138g | 1% | |
| Calories | 116kcal | 102kcal | 1% |
| Vitamin E | 0.28mg | 0.19mg | 1% |
| Phosphorus | 156mg | 148mg | 1% |
| Carbs | 20.76g | 18.69g | 1% |
| Vitamin C | 0.4mg | 0% | |
| Net carbs | 14.26g | 16.59g | N/A |
| Sugar | 3.3g | N/A | |
| Sodium | 4mg | 6mg | 0% |
| Vitamin A | 1µg | 0% | |
| Monounsaturated fat | 0.044g | 0% | |
| Tryptophan | 0.095mg | 0% | |
| Threonine | 0.294mg | 0% | |
| Isoleucine | 0.314mg | 0% | |
| Leucine | 0.592mg | 0% | |
| Lysine | 0.523mg | 0% | |
| Methionine | 0.11mg | 0% | |
| Phenylalanine | 0.451mg | 0% | |
| Valine | 0.368mg | 0% | |
| Histidine | 0.24mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.73 g
Fats:
0.53 g
Carbs:
20.76 g
Water:
70.04 g
Other:
0.94 g
Protein:
3.8 g
Fats:
1.58 g
Carbs:
18.69 g
Water:
75.16 g
Other:
0.77 g
| Contains more ProteinProtein | +103.4% |
| Contains more OtherOther | +22.1% |
| Contains more FatsFats | +198.1% |
~equal in
Carbs
~18.69g
~equal in
Water
~75.16g
