Crab stick vs. Croissant — In-Depth Nutrition Comparison
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What are the differences between crab stick and croissant?
- Crab stick is higher in phosphorus and vitamin B12; however, croissant is richer in vitamin B1, folate, iron, vitamin B5, vitamin A, and manganese.
- Croissant's daily need coverage for saturated fat is 57% more.
- Croissant contains 4 times less vitamin B12 than crab stick. Crab stick contains 0.57µg of vitamin B12, while croissant contains 0.16µg.
- Crab stick has less cholesterol.
We used Crustaceans, crab, alaska king, imitation, made from surimi and Croissants, butter types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +168.8% |
| Contains more PhosphorusPhosphorus | +168.6% |
| Contains more CalciumCalcium | +184.6% |
| Contains more PotassiumPotassium | +31.1% |
| Contains more IronIron | +420.5% |
| Contains more CopperCopper | +150% |
| Contains more ZincZinc | +127.3% |
| Contains less SodiumSodium | -11.7% |
| Contains more ManganeseManganese | +2900% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B6Vitamin B6 | +124.1% |
| Contains more Vitamin B12Vitamin B12 | +256.3% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +394.1% |
| Contains more Vitamin B1Vitamin B1 | +1193.3% |
| Contains more Vitamin B2Vitamin B2 | +201.3% |
| Contains more Vitamin B3Vitamin B3 | +252.9% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin KVitamin K | +350% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +198.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.62 g
Fats:
0.46 g
Carbs:
15 g
Water:
74.66 g
Other:
2.26 g
Protein:
8.2 g
Fats:
21 g
Carbs:
45.8 g
Water:
23.2 g
Other:
1.8 g
| Contains more WaterWater | +221.8% |
| Contains more OtherOther | +25.6% |
| Contains more FatsFats | +4465.2% |
| Contains more CarbsCarbs | +205.3% |
~equal in
Protein
~8.2g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.216 g
Monounsaturated fat:
Mono. Fat
0.275 g
Polyunsaturated fat:
Poly. Fat
0.143 g
Saturated fat:
Sat. Fat
11.659 g
Monounsaturated fat:
Mono. Fat
5.525 g
Polyunsaturated fat:
Poly. Fat
1.094 g
| Contains less Sat. FatSaturated fat | -98.1% |
| Contains more Mono. FatMonounsaturated fat | +1909.1% |
| Contains more Poly. FatPolyunsaturated fat | +665% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Saturated fat | 0.216g | 11.659g | 52% |
| Fats | 0.46g | 21g | 32% |
| Vitamin B1 | 0.03mg | 0.388mg | 30% |
| Phosphorus | 282mg | 105mg | 25% |
| Vitamin A | 0µg | 206µg | 23% |
| Folate | 0µg | 88µg | 22% |
| Iron | 0.39mg | 2.03mg | 21% |
| Vitamin B5 | 0mg | 0.861mg | 17% |
| Vitamin B12 | 0.57µg | 0.16µg | 17% |
| Calories | 95kcal | 406kcal | 16% |
| Cholesterol | 20mg | 67mg | 16% |
| Manganese | 0.011mg | 0.33mg | 14% |
| Monounsaturated fat | 0.275g | 5.525g | 13% |
| Vitamin B2 | 0.08mg | 0.241mg | 12% |
| Carbs | 15g | 45.8g | 10% |
| Vitamin B3 | 0.62mg | 2.188mg | 10% |
| Fiber | 0.5g | 2.6g | 8% |
| Vitamin B6 | 0.13mg | 0.058mg | 6% |
| Polyunsaturated fat | 0.143g | 1.094g | 6% |
| Magnesium | 43mg | 16mg | 6% |
| Choline | 13mg | 38.8mg | 5% |
| Copper | 0.032mg | 0.08mg | 5% |
| Vitamin E | 0.17mg | 0.84mg | 4% |
| Zinc | 0.33mg | 0.75mg | 4% |
| Sodium | 529mg | 467mg | 3% |
| Calcium | 13mg | 37mg | 2% |
| Selenium | 22.3µg | 22.7µg | 1% |
| Fructose | 0.62g | 1% | |
| Protein | 7.62g | 8.2g | 1% |
| Starch | 3.5g | 1% | |
| Vitamin K | 0.4µg | 1.8µg | 1% |
| Potassium | 90mg | 118mg | 1% |
| Vitamin C | 0mg | 0.2mg | 0% |
| Net carbs | 14.5g | 43.2g | N/A |
| Sugar | 6.25g | 11.26g | N/A |
| Trans fat | 0.008g | N/A | |
| Tryptophan | 0.075mg | 0.099mg | 0% |
| Threonine | 0.285mg | 0.284mg | 0% |
| Isoleucine | 0.23mg | 0.365mg | 0% |
| Leucine | 0.607mg | 0.623mg | 0% |
| Lysine | 0.707mg | 0.329mg | 0% |
| Methionine | 0.261mg | 0.175mg | 0% |
| Phenylalanine | 0.26mg | 0.416mg | 0% |
| Valine | 0.286mg | 0.41mg | 0% |
| Histidine | 0.156mg | 0.187mg | 0% |
| Omega-3 - EPA | 0g | 0.003g | N/A |
| Omega-3 - DHA | 0.028g | 0.002g | N/A |
| Omega-3 - ALA | 0.008g | N/A | |
| Omega-3 - DPA | 0.001g | 0g | N/A |
| Omega-6 - Linoleic acid | 0.089g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
12%
35%
Minerals Daily Need Coverage Score
39%
43%
Comparison summary
Which food contains less Sodium?
Croissant contains less Sodium (difference - 62mg)
Which food is cheaper?
Croissant is cheaper (difference - $12)
Which food is richer in minerals?
Croissant is relatively richer in minerals
Which food is richer in vitamins?
Croissant is relatively richer in vitamins
Which food is lower in Cholesterol?
Crab stick is lower in Cholesterol (difference - 47mg)
Which food is lower in Sugar?
Crab stick is lower in Sugar (difference - 5.01g)
Which food is lower in Saturated fat?
Crab stick is lower in Saturated fat (difference - 11.443g)
Which food is lower in glycemic index?
Crab stick is lower in glycemic index (difference - 6)