Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Crab vs. Eggplant — In-Depth Nutrition Comparison

Compare

Significant differences between crab and eggplant

  • The amount of vitamin B12, copper, selenium, zinc, phosphorus, vitamin B5, choline, and vitamin B3 in crab is higher than in eggplant.
  • Crab covers your daily vitamin B12 needs 139% more than eggplant.
  • Eggplant has a higher glycemic index. The glycemic index of eggplant is 30, while the glycemic index of crab is 0.

Specific food types used in this comparison are Crustaceans, crab, blue, canned and Eggplant, raw.

Infographic

Crab vs Eggplant infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Crab
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 27% 23% 19% 271% 104% 100% 73% 9.7% 234%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 2.7% 20% 8.6% 27% 4.4% 10% 0.26% 30% 1.6%
Contains more MagnesiumMagnesium +157.1%
Contains more CalciumCalcium +911.1%
Contains more PotassiumPotassium +13.1%
Contains more IronIron +117.4%
Contains more CopperCopper +904.9%
Contains more ZincZinc +2281.3%
Contains more PhosphorusPhosphorus +875%
Contains more SeleniumSelenium +14200%
Contains less SodiumSodium -99.6%
Contains more ManganeseManganese +213.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Crab
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 0.33% 37% 0% 5.8% 21% 52% 60% 36% 416% 0.75% 38% 44%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.3% 0.33% 6% 0% 9.8% 8.5% 12% 17% 19% 0% 8.8% 17% 3.8%
Contains more Vitamin CVitamin C +50%
Contains more Vitamin EVitamin E +513.3%
Contains more Vitamin B2Vitamin B2 +151.4%
Contains more Vitamin B3Vitamin B3 +323.3%
Contains more Vitamin B5Vitamin B5 +254.8%
Contains more Vitamin B6Vitamin B6 +85.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +131.8%
Contains more CholineCholine +1072.5%
Contains more Vitamin B1Vitamin B1 +69.6%
Contains more Vitamin KVitamin K +1066.7%
~equal in Vitamin A ~1µg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Crab Eggplant DV% diff.
Vitamin B12 3.33µg 0µg 139%
Copper 0.814mg 0.081mg 81%
Selenium 42.9µg 0.3µg 77%
Protein 17.88g 0.98g 34%
Zinc 3.81mg 0.16mg 33%
Cholesterol 97mg 0mg 32%
Phosphorus 234mg 24mg 30%
Sodium 563mg 2mg 24%
Vitamin B5 0.997mg 0.281mg 14%
Vitamin B3 2.747mg 0.649mg 13%
Choline 80.9mg 6.9mg 13%
Fiber 0g 3g 12%
Vitamin E 1.84mg 0.3mg 10%
Calcium 91mg 9mg 8%
Folate 51µg 22µg 7%
Manganese 0.074mg 0.232mg 7%
Vitamin B6 0.156mg 0.084mg 6%
Magnesium 36mg 14mg 5%
Vitamin B2 0.093mg 0.037mg 4%
Vitamin K 0.3µg 3.5µg 3%
Calories 83kcal 25kcal 3%
Iron 0.5mg 0.23mg 3%
Fructose 0g 1.54g 2%
Carbs 0g 5.88g 2%
Vitamin B1 0.023mg 0.039mg 1%
Potassium 259mg 229mg 1%
Vitamin C 3.3mg 2.2mg 1%
Fats 0.74g 0.18g 1%
Saturated fat 0.201g 0.034g 1%
Polyunsaturated fat 0.258g 0.076g 1%
Net carbs 0g 2.88g N/A
Sugar 0g 3.53g N/A
Vitamin A 1µg 1µg 0%
Trans fat 0.014g 0g N/A
Monounsaturated fat 0.129g 0.016g 0%
Tryptophan 0.226mg 0.009mg 0%
Threonine 0.727mg 0.037mg 0%
Isoleucine 0.776mg 0.045mg 0%
Leucine 1.307mg 0.064mg 0%
Lysine 1.386mg 0.047mg 0%
Methionine 0.452mg 0.011mg 0%
Phenylalanine 0.708mg 0.043mg 0%
Valine 0.806mg 0.053mg 0%
Histidine 0.393mg 0.023mg 0%
Omega-3 - EPA 0.101g 0g N/A
Omega-3 - DHA 0.067g 0g N/A
Omega-3 - DPA 0.009g 0g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Crab
3
18% 80% 2%
Protein: 17.88 g
Fats: 0.74 g
Carbs: 0 g
Water: 79.69 g
Other: 1.69 g
6% 92%
Protein: 0.98 g
Fats: 0.18 g
Carbs: 5.88 g
Water: 92.3 g
Other: 0.66 g
Contains more ProteinProtein +1724.5%
Contains more FatsFats +311.1%
Contains more OtherOther +156.1%
Contains more CarbsCarbs +∞%
Contains more WaterWater +15.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Crab
2
34% 22% 44%
Saturated fat: Sat. Fat 0.201 g
Monounsaturated fat: Mono. Fat 0.129 g
Polyunsaturated fat: Poly. Fat 0.258 g
27% 13% 60%
Saturated fat: Sat. Fat 0.034 g
Monounsaturated fat: Mono. Fat 0.016 g
Polyunsaturated fat: Poly. Fat 0.076 g
Contains more Mono. FatMonounsaturated fat +706.3%
Contains more Poly. FatPolyunsaturated fat +239.5%
Contains less Sat. FatSaturated fat -83.1%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171966/nutrients
  2. Eggplant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169228/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.