Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Crab vs. Lentil soup — In-Depth Nutrition Comparison

Compare

How are crab and lentil soup different?

  • Crab is higher than lentil soup in vitamin B12, copper, selenium, zinc, phosphorus, vitamin B5, vitamin B3, folate, and calcium.
  • Crab covers your daily need for vitamin B12, 134% more than lentil soup.
  • Crab contains 143 times more selenium than lentil soup. Crab contains 42.9µg of selenium, while lentil soup contains 0.3µg.
  • Lentil soup is lower in cholesterol.
  • Lentil soup has a higher glycemic index (44) than crab (0).

Crustaceans, crab, blue, canned and Soup, lentil with ham, canned, ready-to-serve types were used in this article.

Infographic

Crab vs Lentil soup infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Crab
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 27% 23% 19% 271% 104% 100% 73% 9.7% 234%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.1% 13% 40% 23% 8.2% 32% 69% 16% 1.6%
Contains more MagnesiumMagnesium +300%
Contains more CalciumCalcium +435.3%
Contains more PotassiumPotassium +79.9%
Contains more CopperCopper +1062.9%
Contains more ZincZinc +1170%
Contains more PhosphorusPhosphorus +216.2%
Contains more SeleniumSelenium +14200%
Contains more IronIron +114%
Contains more ManganeseManganese +62.2%
~equal in Sodium ~532mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Crab
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 0.33% 37% 0% 5.8% 21% 52% 60% 36% 416% 0.75% 38% 44%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 2.3% 0% 0% 18% 10% 10% 8.4% 21% 15% 0% 15% 0%
Contains more Vitamin CVitamin C +94.1%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +106.7%
Contains more Vitamin B3Vitamin B3 +404%
Contains more Vitamin B5Vitamin B5 +612.1%
Contains more Vitamin B6Vitamin B6 +73.3%
Contains more Vitamin B12Vitamin B12 +2675%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +155%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +600%
Contains more Vitamin B1Vitamin B1 +204.3%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Crab Lentil soup DV% diff.
Vitamin B12 3.33µg 0.12µg 134%
Copper 0.814mg 0.07mg 83%
Selenium 42.9µg 0.3µg 77%
Zinc 3.81mg 0.3mg 32%
Cholesterol 97mg 3mg 31%
Protein 17.88g 3.74g 28%
Phosphorus 234mg 74mg 23%
Vitamin B5 0.997mg 0.14mg 17%
Choline 80.9mg 15%
Vitamin B3 2.747mg 0.545mg 14%
Vitamin E 1.84mg 12%
Folate 51µg 20µg 8%
Calcium 91mg 17mg 7%
Iron 0.5mg 1.07mg 7%
Magnesium 36mg 9mg 6%
Vitamin B6 0.156mg 0.09mg 5%
Vitamin B1 0.023mg 0.07mg 4%
Vitamin B2 0.093mg 0.045mg 4%
Potassium 259mg 144mg 3%
Carbs 0g 8.16g 3%
Vitamin C 3.3mg 1.7mg 2%
Manganese 0.074mg 0.12mg 2%
Monounsaturated fat 0.129g 0.52g 1%
Polyunsaturated fat 0.258g 0.13g 1%
Saturated fat 0.201g 0.45g 1%
Calories 83kcal 56kcal 1%
Vitamin A 1µg 7µg 1%
Sodium 563mg 532mg 1%
Fats 0.74g 1.12g 1%
Net carbs 0g 8.16g N/A
Vitamin K 0.3µg 0%
Trans fat 0.014g N/A
Tryptophan 0.226mg 0%
Threonine 0.727mg 0%
Isoleucine 0.776mg 0%
Leucine 1.307mg 0%
Lysine 1.386mg 0%
Methionine 0.452mg 0%
Phenylalanine 0.708mg 0%
Valine 0.806mg 0%
Histidine 0.393mg 0%
Omega-3 - EPA 0.101g N/A
Omega-3 - DHA 0.067g N/A
Omega-3 - DPA 0.009g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Crab
2
18% 80% 2%
Protein: 17.88 g
Fats: 0.74 g
Carbs: 0 g
Water: 79.69 g
Other: 1.69 g
4% 8% 86%
Protein: 3.74 g
Fats: 1.12 g
Carbs: 8.16 g
Water: 85.75 g
Other: 1.23 g
Contains more ProteinProtein +378.1%
Contains more OtherOther +37.4%
Contains more FatsFats +51.4%
Contains more CarbsCarbs +∞%
~equal in Water ~85.75g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Crab
2
34% 22% 44%
Saturated fat: Sat. Fat 0.201 g
Monounsaturated fat: Mono. Fat 0.129 g
Polyunsaturated fat: Poly. Fat 0.258 g
41% 47% 12%
Saturated fat: Sat. Fat 0.45 g
Monounsaturated fat: Mono. Fat 0.52 g
Polyunsaturated fat: Poly. Fat 0.13 g
Contains less Sat. FatSaturated fat -55.3%
Contains more Poly. FatPolyunsaturated fat +98.5%
Contains more Mono. FatMonounsaturated fat +303.1%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171966/nutrients
  2. Lentil soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171549/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.