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Cucumber vs. White bread — In-Depth Nutrition Comparison

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The main differences between cucumber and white bread

  • Cucumber is richer in vitamin K, yet white bread is richer in vitamin B1, iron, selenium, vitamin B3, folate, manganese, vitamin B2, and calcium.
  • Daily need coverage for vitamin B1 for white bread is 42% higher.
  • Cucumber contains 82 times more vitamin K than white bread. Cucumber contains 16.4µg of vitamin K, while white bread contains 0.2µg.
  • Cucumber contains less sodium.
  • Cucumber has a lower glycemic index than white bread.

Food types used in this article are Cucumber, with peel, raw and Bread, white, commercially prepared (includes soft bread crumbs).

Infographic

Cucumber vs White bread infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 4.8% 13% 11% 14% 5.5% 10% 0.26% 10% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 43% 11% 135% 34% 20% 42% 64% 70% 120%
Contains more PotassiumPotassium +16.7%
Contains less SodiumSodium -99.6%
Contains more MagnesiumMagnesium +76.9%
Contains more CalciumCalcium +800%
Contains more IronIron +1189.3%
Contains more CopperCopper +146.3%
Contains more ZincZinc +270%
Contains more PhosphorusPhosphorus +308.3%
Contains more ManganeseManganese +578.5%
Contains more SeleniumSelenium +7233.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 9.3% 1.7% 0.6% 0% 6.8% 7.6% 1.8% 16% 9.2% 0% 41% 5.3% 3.3%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 0% 133% 56% 90% 32% 20% 0% 0.5% 83% 8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin KVitamin K +8100%
Contains more Vitamin EVitamin E +633.3%
Contains more Vitamin B1Vitamin B1 +1874.1%
Contains more Vitamin B2Vitamin B2 +636.4%
Contains more Vitamin B3Vitamin B3 +4777.6%
Contains more Vitamin B5Vitamin B5 +106.9%
Contains more Vitamin B6Vitamin B6 +117.5%
Contains more FolateFolate +1485.7%
Contains more CholineCholine +143.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Cucumber White bread DV% diff.
Vitamin B1 0.027mg 0.533mg 42%
Iron 0.28mg 3.61mg 42%
Selenium 0.3µg 22µg 39%
Vitamin B3 0.098mg 4.78mg 29%
Folate 7µg 111µg 26%
Sodium 2mg 490mg 21%
Manganese 0.079mg 0.536mg 20%
Protein 0.65g 8.85g 16%
Vitamin B2 0.033mg 0.243mg 16%
Starch 0.83g 37.17g 15%
Carbs 3.63g 49.42g 15%
Vitamin K 16.4µg 0.2µg 14%
Calories 15kcal 266kcal 13%
Calcium 16mg 144mg 13%
Phosphorus 24mg 98mg 11%
Polyunsaturated fat 0.032g 1.602g 10%
Fiber 0.5g 2.7g 9%
Copper 0.041mg 0.101mg 7%
Vitamin B5 0.259mg 0.536mg 6%
Zinc 0.2mg 0.74mg 5%
Fats 0.11g 3.33g 5%
Vitamin B6 0.04mg 0.087mg 4%
Saturated fat 0.037g 0.698g 3%
Vitamin C 2.8mg 0mg 3%
Fructose 0.87g 2.43g 2%
Choline 6mg 14.6mg 2%
Magnesium 13mg 23mg 2%
Vitamin A 5µg 0µg 1%
Potassium 147mg 126mg 1%
Monounsaturated fat 0.005g 0.599g 1%
Vitamin E 0.03mg 0.22mg 1%
Net carbs 3.13g 46.72g N/A
Sugar 1.67g 5.67g N/A
Trans fat 0g 0.027g N/A
Tryptophan 0.005mg 0%
Threonine 0.019mg 0%
Isoleucine 0.021mg 0%
Leucine 0.029mg 0%
Lysine 0.029mg 0%
Methionine 0.006mg 0%
Phenylalanine 0.019mg 0%
Valine 0.022mg 0%
Histidine 0.01mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - ALA 0.166g N/A
Omega-6 - Eicosadienoic acid 0g 0.002g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 95%
Protein: 0.65 g
Fats: 0.11 g
Carbs: 3.63 g
Water: 95.23 g
Other: 0.38 g
9% 3% 49% 36% 2%
Protein: 8.85 g
Fats: 3.33 g
Carbs: 49.42 g
Water: 36.42 g
Other: 1.98 g
Contains more WaterWater +161.5%
Contains more ProteinProtein +1261.5%
Contains more FatsFats +2927.3%
Contains more CarbsCarbs +1261.4%
Contains more OtherOther +421.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
50% 7% 43%
Saturated fat: Sat. Fat 0.037 g
Monounsaturated fat: Mono. Fat 0.005 g
Polyunsaturated fat: Poly. Fat 0.032 g
24% 21% 55%
Saturated fat: Sat. Fat 0.698 g
Monounsaturated fat: Mono. Fat 0.599 g
Polyunsaturated fat: Poly. Fat 1.602 g
Contains less Sat. FatSaturated fat -94.7%
Contains more Mono. FatMonounsaturated fat +11880%
Contains more Poly. FatPolyunsaturated fat +4906.3%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
33% 30% 35%
Starch: 0.83 g
Sucrose: 0.03 g
Glucose: 0.76 g
Fructose: 0.87 g
Lactose: 0 g
Maltose: 0.01 g
Galactose: 0 g
87% 4% 6% 4%
Starch: 37.17 g
Sucrose: 0 g
Glucose: 1.57 g
Fructose: 2.43 g
Lactose: 0 g
Maltose: 1.67 g
Galactose: 0 g
Contains more SucroseSucrose +∞%
Contains more StarchStarch +4378.3%
Contains more GlucoseGlucose +106.6%
Contains more FructoseFructose +179.3%
Contains more MaltoseMaltose +16600%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cucumber - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168409/nutrients
  2. White bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174924/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.