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Currant vs. Corned beef — In-Depth Nutrition Comparison

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Differences between currants and corned beef

  • Currants have more vitamin C and fiber, while corned beef has more vitamin B12, selenium, zinc, vitamin B3, and vitamin B6.
  • Corned beef's daily need coverage for vitamin B12 is 68% higher.
  • The amount of saturated fat in currants is lower.
  • Corned beef has a lower glycemic index. The glycemic index of corned beef is 0, while the glycemic index of currants is 25.

The food types used in this comparison are Currants, red, and white, raw and Beef, cured, corned beef, brisket, cooked.

Infographic

Currant vs Corned beef infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 9.9% 24% 38% 36% 6.3% 19% 0.13% 24% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 2.4% 13% 70% 51% 125% 54% 127% 2.9% 179%
Contains more CalciumCalcium +312.5%
Contains more PotassiumPotassium +89.7%
Contains less SodiumSodium -99.9%
Contains more ManganeseManganese +745.5%
Contains more IronIron +86%
Contains more CopperCopper +43.9%
Contains more ZincZinc +1891.3%
Contains more PhosphorusPhosphorus +184.1%
Contains more SeleniumSelenium +5366.7%
~equal in Magnesium ~12mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 137% 0.67% 2% 0% 10% 12% 1.9% 3.8% 16% 0% 28% 6% 4.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.2% 1.5% 6.5% 39% 57% 25% 53% 204% 3.8% 4.5% 38%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +53.8%
Contains more Vitamin KVitamin K +633.3%
Contains more FolateFolate +33.3%
Contains more Vitamin EVitamin E +60%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +240%
Contains more Vitamin B3Vitamin B3 +2930%
Contains more Vitamin B5Vitamin B5 +556.3%
Contains more Vitamin B6Vitamin B6 +228.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +810.5%

All nutrients comparison - raw data values

Nutrient Currant Corned beef DV% diff.
Vitamin B12 0µg 1.63µg 68%
Selenium 0.6µg 32.8µg 59%
Vitamin C 41mg 0mg 46%
Sodium 1mg 973mg 42%
Zinc 0.23mg 4.58mg 40%
Protein 1.4g 18.17g 34%
Cholesterol 0mg 98mg 33%
Fats 0.2g 18.98g 29%
Saturated fat 0.017g 6.34g 29%
Monounsaturated fat 0.028g 9.22g 23%
Vitamin B3 0.1mg 3.03mg 18%
Fiber 4.3g 0g 17%
Phosphorus 44mg 125mg 12%
Vitamin B6 0.07mg 0.23mg 12%
Choline 7.6mg 69.2mg 11%
Iron 1mg 1.86mg 11%
Calories 56kcal 251kcal 10%
Vitamin B2 0.05mg 0.17mg 9%
Vitamin K 11µg 1.5µg 8%
Manganese 0.186mg 0.022mg 7%
Vitamin B5 0.064mg 0.42mg 7%
Copper 0.107mg 0.154mg 5%
Polyunsaturated fat 0.088g 0.67g 4%
Carbs 13.8g 0.47g 4%
Fructose 3.53g 4%
Potassium 275mg 145mg 4%
Calcium 33mg 8mg 3%
Vitamin D 0µg 0.1µg 1%
Vitamin B1 0.04mg 0.026mg 1%
Vitamin D 0IU 4IU 1%
Folate 8µg 6µg 1%
Net carbs 9.5g 0.47g N/A
Magnesium 13mg 12mg 0%
Sugar 7.37g 0g N/A
Vitamin A 2µg 0µg 0%
Vitamin E 0.1mg 0.16mg 0%
Tryptophan 0.119mg 0%
Threonine 0.726mg 0%
Isoleucine 0.827mg 0%
Leucine 1.445mg 0%
Lysine 1.536mg 0%
Methionine 0.473mg 0%
Phenylalanine 0.718mg 0%
Valine 0.901mg 0%
Histidine 0.58mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 84%
Protein: 1.4 g
Fats: 0.2 g
Carbs: 13.8 g
Water: 83.95 g
Other: 0.65 g
18% 19% 60% 3%
Protein: 18.17 g
Fats: 18.98 g
Carbs: 0.47 g
Water: 59.79 g
Other: 2.59 g
Contains more CarbsCarbs +2836.2%
Contains more WaterWater +40.4%
Contains more ProteinProtein +1197.9%
Contains more FatsFats +9390%
Contains more OtherOther +298.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
13% 21% 66%
Saturated fat: Sat. Fat 0.017 g
Monounsaturated fat: Mono. Fat 0.028 g
Polyunsaturated fat: Poly. Fat 0.088 g
39% 57% 4%
Saturated fat: Sat. Fat 6.34 g
Monounsaturated fat: Mono. Fat 9.22 g
Polyunsaturated fat: Poly. Fat 0.67 g
Contains less Sat. FatSaturated fat -99.7%
Contains more Mono. FatMonounsaturated fat +32828.6%
Contains more Poly. FatPolyunsaturated fat +661.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Currant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173964/nutrients
  2. Corned beef - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170200/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.