Currant vs. Olive — In-Depth Nutrition Comparison
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What are the differences between currants and olive?
- Currants are higher in vitamin C, vitamin K, potassium, and manganese, yet olive is higher in iron, copper, vitamin E, and vitamin A.
- Currants' daily need coverage for vitamin C is 45% more.
- Currants have 34 times more potassium than olive. While currants have 275mg of potassium, olive has only 8mg.
- The amount of saturated fat in currants is lower.
We used Currants, red, and white, raw and Olives, ripe, canned (small-extra large) types in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +225% |
| Contains more PotassiumPotassium | +3337.5% |
| Contains more PhosphorusPhosphorus | +1366.7% |
| Contains less SodiumSodium | -99.9% |
| Contains more ManganeseManganese | +830% |
| Contains more CalciumCalcium | +166.7% |
| Contains more IronIron | +230% |
| Contains more CopperCopper | +134.6% |
| Contains more SeleniumSelenium | +50% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +4455.6% |
| Contains more Vitamin B1Vitamin B1 | +1233.3% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +170.3% |
| Contains more Vitamin B5Vitamin B5 | +326.7% |
| Contains more Vitamin B6Vitamin B6 | +677.8% |
| Contains more Vitamin KVitamin K | +685.7% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin AVitamin A | +900% |
| Contains more Vitamin EVitamin E | +1550% |
| Contains more CholineCholine | +35.5% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 41mg | 0.9mg | 45% |
| Sodium | 1mg | 735mg | 32% |
| Iron | 1mg | 3.3mg | 29% |
| Monounsaturated fat | 0.028g | 7.888g | 20% |
| Copper | 0.107mg | 0.251mg | 16% |
| Fats | 0.2g | 10.68g | 16% |
| Vitamin E | 0.1mg | 1.65mg | 10% |
| Potassium | 275mg | 8mg | 8% |
| Vitamin K | 11µg | 1.4µg | 8% |
| Manganese | 0.186mg | 0.02mg | 7% |
| Calcium | 33mg | 88mg | 6% |
| Saturated fat | 0.017g | 1.415g | 6% |
| Phosphorus | 44mg | 3mg | 6% |
| Vitamin B6 | 0.07mg | 0.009mg | 5% |
| Polyunsaturated fat | 0.088g | 0.911g | 5% |
| Fiber | 4.3g | 3.2g | 4% |
| Vitamin B2 | 0.05mg | 0mg | 4% |
| Fructose | 3.53g | 4% | |
| Calories | 56kcal | 115kcal | 3% |
| Vitamin B1 | 0.04mg | 0.003mg | 3% |
| Carbs | 13.8g | 6.26g | 3% |
| Vitamin A | 2µg | 20µg | 2% |
| Folate | 8µg | 0µg | 2% |
| Magnesium | 13mg | 4mg | 2% |
| Protein | 1.4g | 0.84g | 1% |
| Selenium | 0.6µg | 0.9µg | 1% |
| Vitamin B5 | 0.064mg | 0.015mg | 1% |
| Net carbs | 9.5g | 3.06g | N/A |
| Sugar | 7.37g | 0g | N/A |
| Zinc | 0.23mg | 0.22mg | 0% |
| Vitamin B3 | 0.1mg | 0.037mg | 0% |
| Choline | 7.6mg | 10.3mg | 0% |
| Threonine | 0.026mg | 0% | |
| Isoleucine | 0.031mg | 0% | |
| Leucine | 0.05mg | 0% | |
| Lysine | 0.032mg | 0% | |
| Methionine | 0.012mg | 0% | |
| Phenylalanine | 0.029mg | 0% | |
| Valine | 0.038mg | 0% | |
| Histidine | 0.023mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +66.7% |
| Contains more CarbsCarbs | +120.4% |
| Contains more FatsFats | +5240% |
| Contains more OtherOther | +243.1% |
~equal in
Water
~79.99g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -98.8% |
| Contains more Mono. FatMonounsaturated fat | +28071.4% |
| Contains more Poly. FatPolyunsaturated fat | +935.2% |
