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Cutlet vs. Pea raw — In-Depth Nutrition Comparison

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Significant differences between cutlet and pea raw

  • Cutlet has more vitamin B3, vitamin E, vitamin B2, and vitamin B6; however, pea raw is richer in vitamin C, vitamin B1, folate, vitamin A, and phosphorus.
  • Cutlet covers your daily vitamin B3 needs 151% more than pea raw.
  • Pea raw has 139 times less vitamin E than cutlet. Cutlet has 18.09mg of vitamin E, while pea raw has 0.13mg.
  • Pea raw contains less sodium.
  • Pea raw has a higher glycemic index. The glycemic index of pea raw is 54, while the glycemic index of cutlet is 0.

Specific food types used in this comparison are WORTHINGTON Multigrain Cutlets, canned, unprepared and Peas, green, raw.

Infographic

Cutlet vs Pea raw infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cutlet
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 6.6% 9.3% 64% 0% 27% 24% 48% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 7.5% 22% 55% 59% 34% 46% 0.65% 53% 9.8%
Contains more IronIron +15.6%
Contains more MagnesiumMagnesium +1000%
Contains more CalciumCalcium +13.6%
Contains more PotassiumPotassium +132.4%
Contains more ZincZinc +24%
Contains more PhosphorusPhosphorus +92.9%
Contains less SodiumSodium -98.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cutlet
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 362% 0% 13% 307% 493% 0% 115% 0% 0% 1.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 133% 13% 2.6% 0% 67% 30% 39% 6.2% 39% 0% 62% 49% 15%
Contains more Vitamin EVitamin E +13815.4%
Contains more Vitamin B2Vitamin B2 +907.6%
Contains more Vitamin B3Vitamin B3 +1157.9%
Contains more Vitamin B6Vitamin B6 +195.9%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +432%
Contains more FolateFolate +3150%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Cutlet Pea raw DV% diff.
Vitamin B3 26.29mg 2.09mg 151%
Vitamin E 18.09mg 0.13mg 120%
Vitamin B2 1.33mg 0.132mg 92%
Vitamin C 0mg 40mg 44%
Protein 23.29g 5.42g 36%
Vitamin B6 0.5mg 0.169mg 25%
Vitamin K 24.8µg 21%
Copper 0.176mg 20%
Manganese 0.41mg 18%
Vitamin B1 0.05mg 0.266mg 18%
Sodium 371mg 5mg 16%
Folate 2µg 65µg 16%
Magnesium 3mg 33mg 7%
Phosphorus 56mg 108mg 7%
Choline 28.4mg 5%
Fiber 4.5g 5.7g 5%
Potassium 105mg 244mg 4%
Vitamin A 38µg 4%
Polyunsaturated fat 0.8g 0.187g 4%
Iron 1.7mg 1.47mg 3%
Selenium 1.8µg 3%
Vitamin B5 0.104mg 2%
Calories 117kcal 81kcal 2%
Zinc 1mg 1.24mg 2%
Carbs 7.3g 14.45g 2%
Fats 1.5g 0.4g 2%
Saturated fat 0.3g 0.071g 1%
Net carbs 2.8g 8.75g N/A
Calcium 22mg 25mg 0%
Sugar 0.2g 5.67g N/A
Monounsaturated fat 0.2g 0.035g 0%
Tryptophan 0.037mg 0%
Threonine 0.203mg 0%
Isoleucine 0.195mg 0%
Leucine 0.323mg 0%
Lysine 0.317mg 0%
Methionine 0.082mg 0%
Phenylalanine 0.2mg 0%
Valine 0.235mg 0%
Histidine 0.107mg 0%
Fructose 0.39g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Cutlet
3
23% 7% 67%
Protein: 23.29 g
Fats: 1.5 g
Carbs: 7.3 g
Water: 66.69 g
Other: 1.22 g
5% 14% 79%
Protein: 5.42 g
Fats: 0.4 g
Carbs: 14.45 g
Water: 78.86 g
Other: 0.87 g
Contains more ProteinProtein +329.7%
Contains more FatsFats +275%
Contains more OtherOther +40.2%
Contains more CarbsCarbs +97.9%
Contains more WaterWater +18.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Cutlet
2
23% 15% 62%
Saturated fat: Sat. Fat 0.3 g
Monounsaturated fat: Mono. Fat 0.2 g
Polyunsaturated fat: Poly. Fat 0.8 g
24% 12% 64%
Saturated fat: Sat. Fat 0.071 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.187 g
Contains more Mono. FatMonounsaturated fat +471.4%
Contains more Poly. FatPolyunsaturated fat +327.8%
Contains less Sat. FatSaturated fat -76.3%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pea raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170419/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.