Dill vs. Vegetable oil — In-Depth Nutrition Comparison
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Significant differences between Dill and Vegetable oil
- The amount of Vitamin C, Iron, Manganese, Vitamin A RAE, Folate, Vitamin B2, Potassium, Calcium, and Copper in Dill is higher than in Vegetable oil.
- Dill covers your daily Vitamin C needs 94% more than Vegetable oil.
- Dill contains less Saturated Fat.
Specific food types used in this comparison are Dill weed, fresh and Oil, corn, peanut, and olive.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+∞%
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Iron
+4969.2%
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Magnesium
+∞%
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Phosphorus
+∞%
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Potassium
+∞%
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Zinc
+4450%
Contains
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Copper
+∞%
Contains
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Manganese
+∞%
Contains
less
Sodium
-100%
Contains
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Calcium
+∞%
Contains
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Iron
+4969.2%
Contains
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Magnesium
+∞%
Contains
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Phosphorus
+∞%
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Potassium
+∞%
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Zinc
+4450%
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Copper
+∞%
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Manganese
+∞%
Contains
less
Sodium
-100%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+∞%
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Vitamin C
+∞%
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Vitamin B1
+∞%
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Vitamin B2
+∞%
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Vitamin B3
+∞%
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Vitamin B5
+∞%
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Vitamin B6
+∞%
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Folate
+∞%
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Vitamin A
+∞%
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Vitamin C
+∞%
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Vitamin B1
+∞%
Contains
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Vitamin B2
+∞%
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Vitamin B3
+∞%
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Vitamin B5
+∞%
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Vitamin B6
+∞%
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Folate
+∞%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+∞%
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Carbs
+∞%
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Water
+∞%
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Other
+∞%
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Fats
+8828.6%
Protein:
3.46 g
Fats:
1.12 g
Carbs:
7.02 g
Water:
85.95 g
Other:
2.45 g
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
Contains
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Protein
+∞%
Contains
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Carbs
+∞%
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Water
+∞%
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Other
+∞%
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Fats
+8828.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-99.6%
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Monounsaturated Fat
+5889.2%
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Polyunsaturated fat
+34671.6%
Saturated Fat:
0.06 g
Monounsaturated Fat:
0.802 g
Polyunsaturated fat:
0.095 g
Saturated Fat:
14.367 g
Monounsaturated Fat:
48.033 g
Polyunsaturated fat:
33.033 g
Contains
less
Saturated Fat
-99.6%
Contains
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Monounsaturated Fat
+5889.2%
Contains
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Polyunsaturated fat
+34671.6%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 4.92g | 0g |
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| Protein | 3.46g | 0g |
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| Fats | 1.12g | 100g |
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| Carbs | 7.02g | 0g |
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| Calories | 43kcal | 884kcal |
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| Fiber | 2.1g | 0g |
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| Calcium | 208mg | 0mg |
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| Iron | 6.59mg | 0.13mg |
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| Magnesium | 55mg | 0mg |
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| Phosphorus | 66mg | 0mg |
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| Potassium | 738mg | 0mg |
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| Sodium | 61mg | 0mg |
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| Zinc | 0.91mg | 0.02mg |
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| Copper | 0.146mg | 0mg |
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| Manganese | 1.264mg | 0mg |
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| Vitamin A | 7718IU | 0IU |
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| Vitamin A RAE | 386µg | 0µg |
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| Vitamin E | 14.78mg |
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| Vitamin C | 85mg | 0mg |
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| Vitamin B1 | 0.058mg | 0mg |
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| Vitamin B2 | 0.296mg | 0mg |
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| Vitamin B3 | 1.57mg | 0mg |
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| Vitamin B5 | 0.397mg | 0mg |
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| Vitamin B6 | 0.185mg | 0mg |
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| Folate | 150µg | 0µg |
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| Vitamin K | 21µg |
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| Tryptophan | 0.014mg |
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| Threonine | 0.068mg |
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| Isoleucine | 0.195mg |
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| Leucine | 0.159mg |
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| Lysine | 0.246mg |
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| Methionine | 0.011mg |
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| Phenylalanine | 0.065mg |
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| Valine | 0.154mg |
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| Histidine | 0.071mg |
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| Saturated Fat | 0.06g | 14.367g |
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| Monounsaturated Fat | 0.802g | 48.033g |
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| Polyunsaturated fat | 0.095g | 33.033g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
86%
29%
Minerals Daily Need Coverage Score
69%
1%
Comparison summary
Which food contains less Sodium?
Vegetable oil contains less Sodium (difference - 61mg)
Which food is lower in glycemic index?
Vegetable oil is lower in glycemic index (difference - 15)
Which food is cheaper?
Vegetable oil is cheaper (difference - $0.7)
Which food is lower in Sugar?
Dill is lower in Sugar (difference - 0g)
Which food is lower in Saturated Fat?
Dill is lower in Saturated Fat (difference - 14.307g)
Which food is richer in minerals?
Dill is relatively richer in minerals
Which food is richer in vitamins?
Dill is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)